3/5 Sharne T. 1 month ago on Google • 46 reviews New
This
restaurant
caught
our
eye
as
we
were
walking
by.
It
looked
nice
from
outside
so
we
looked
at
the
menu.
It
wasn’t
in
English,
but
we
could
guess.
We
both
fancied
Italian,
so
we
went
in.
Inside
the
decor
was
amazing.
Red
curtains,
red
and
gold
everywhere
and
a
fake
fire.
The
lanterns
and
low
lighting
creates
a
romantic
ambience.
The
music
was
jazz
which
was
nice.
We
had
our
order
taken
and
sat
looking
around
the
room.
We
ordered
a
beer
and
a
Long
Island
ice
tea
cocktail.
The
cocktail
was
ok.
For
food,
we
ordered
two
lots
of
carbonara.
They
were
presented
with
sticks
coming
out
which
looked
like
big
antennas!
Seemed
strange
-
It
definitely
doesn’t
need
those
for
presentation.
The
food
was
okay,
nothing
special.
I
feel
like
it
didn’t
match
the
restaurant
decor’s
wow
factor.
My
partner
wasn’t
too
happy
that
my
plate
was
collected
before
he
had
finished
eating.
I’m
not
sure
if
it’s
different
in
Morocco,
but
it’s
restaurant
etiquette
to
wait
for
both/all
customers
to
finish
their
food
before
taking
plates
away.
And
then
after
my
partner
snapped
at
the
waiter
that
he
hadn’t
finished
his
food
yet,
he
was
put
off
and
didn’t
want
to
eat
any
more.
Buf
even
though
his
knife
and
fork
were
in
finish
position,
his
plate
was
not
collected
and
was
left
on
the
table
when
we
left.
They
looked
unhappy
when
we
left,
my
guess
is
they
were
confused
with
what
my
partner
was
saying
or
because
we
hadn’t
tipped.
It’s
a
shame,
because
it
looks
such
a
nice
restaurant.
Just
needs
better
food
and
service.