4/5 Shaikh S. 3 years ago on Google
(Translated
by
Google)
Patang
restaurant,
the
first
revolving
restaurant
of
its
kind
in
India,
is
the
anchor
of
the
development.
The
form
of
the
structure
celebrates
the
traditional
"chabutara",
-
where
the
birds
are
fed
and
given
water.
The
project
is
a
result
of
a
close
collaborative
effort
of
the
architect
and
the
structural
engineers.
The
structure
is
a
free-standing
umbrella
with
an
independent
entry
and
the
restaurant
is
accessed
by
view
elevators
facing
the
river
and
the
Walled
City.
It
has
an
RCC,
umbrella-
shaped
structure
of
68
'outer
diameter.
All
of
the
RCC
construction
was
done
by
slip
form
method.
The
revolving
platform,
with
an
internal
width
of
18
'and
62'
outer
diameter
is
designed
for
a
total
load
of
25
kgs
/
sq.
ft.
and
can
seat
up
to
136
persons.
The
platform
takes
90
minutes
to
finish
one
revolution
and
offers
a
full
the
view
of
the
River
Sabarmati
River
and
of
the
cityscape
in
surrounding.
The
interior
has
been
designed
to
blend
tradition
and
modernity,
using
traditional
colors
and
textures
but
contemporary
furniture
and
forms
Built-up
Area:
8,220
Sq.m.
Client:
M
/
s
Hasmukh
Shah
Developers
Status:
Built
Petang
Restaurant
is
the
first
revolving
restaurant
of
its
kind
in
India,
which
is
the
anchor
of
development.
The
form
of
the
structure
celebrates
the
traditional
"platform"
-
where
birds
are
watered.
The
project
is
the
result
of
close
collaboration
between
the
architect
and
structural
engineers.
The
structure
is
a
free-standing
umbrella
with
an
independent
entrance
and
the
restaurant
is
accessed
by
a
visual
lift
facing
the
river
and
the
wall
city.
It
has
an
umbrella-like
structure
of
RCC,
68
'outer
diameter.
All
the
work
of
RCC
construction
was
done
by
slip
form
method.
The
revolving
platform,
with
an
internal
width
of
18
'and
62'
outer
diameter,
is
designed
for
a
total
weight
of
25
kg
/
sq
ft
and
can
seat
136
persons.
The
platform
takes
90
minutes
to
finish
a
roundabout
and
offers
a
full
view
of
the
Sabarmati
River
and
the
surrounding
cityscape.
The
interior
is
designed
to
blend
tradition
and
modernity
using
traditional
colors
and
textures
but
contemporary
furniture
and
forms
Built-up
area:
8,220
sqm.
Customer:
M
/
s
Hasmukh
Shah
Developers
Status:
Built
(Original)
Patang
restaurant,
the
first
revolving
restaurant
of
its
kind
in
India,
is
the
anchor
of
the
development.
The
form
of
the
structure
celebrates
the
traditional
“chabutara”,
–
where
the
birds
are
fed
and
given
water.
The
project
is
a
result
of
a
close
collaborative
effort
of
of
the
architect
and
the
structural
engineers.
The
structure
is
a
free-standing
umbrella
with
an
independent
entry
and
the
restaurant
is
accessed
by
view
elevators
facing
the
river
and
the
Walled
City.
It
has
an
RCC,
umbrella-
shaped
structure
of
68’
outer
diameter.
All
of
the
RCC
construction
was
done
by
slip
form
method.
The
revolving
platform,
with
an
internal
width
of
18’
and
62’
outer
diameter
is
designed
for
a
total
load
of
25
kgs/
sq.
ft.
and
can
seat
up
to
136
persons.
The
platform
takes
90
minutes
to
finish
one
revolution
and
offers
a
full
the
view
of
the
River
Sabarmati
River
and
of
the
cityscape
in
surrounding.
The
interior
has
been
designed
to
blend
tradition
and
modernity,
using
traditional
colours
and
textures
but
contemporary
furniture
and
forms
Built-up
Area:
8,220
Sq.m.
Client:
M/s
Hasmukh
Shah
Developers
Status:
Built
पेटांग
रेस्तरां,
भारत
में
अपनी
तरह
का
पहला
परिक्रामी
रेस्तरां
है,
जो
विकास
का
लंगर
है।
संरचना
का
रूप
पारंपरिक
"चबूतरा"
मनाता
है,
-
जहां
पक्षियों
को
पानी
पिलाया
जाता
है।
यह
परियोजना
वास्तुकार
और
संरचनात्मक
इंजीनियरों
के
घनिष्ठ
सहयोग
के
प्रयास
का
परिणाम
है।
संरचना
एक
स्वतंत्र
प्रवेश
के
साथ
एक
मुक्त
खड़ी
छतरी
है
और
रेस्तरां
नदी
और
दीवार
शहर
का
सामना
करने
वाले
दृश्य
लिफ्ट
द्वारा
पहुँचा
जाता
है।
इसमें
RCC,
68
'बाहरी
व्यास
की
छतरी
जैसी
संरचना
है।
आरसीसी
निर्माण
का
सारा
कार्य
स्लिप
फॉर्म
विधि
द्वारा
किया
गया
था।
18
'और
62'
बाहरी
व्यास
की
आंतरिक
चौड़ाई
के
साथ
परिक्रामी
मंच,
25
किलोग्राम
/
वर्ग
फुट
के
कुल
भार
के
लिए
डिज़ाइन
किया
गया
है
और
यह
136
व्यक्तियों
को
सीट
दे
सकता
है।
प्लेटफॉर्म
को
एक
चक्कर
खत्म
करने
में
90
मिनट
लगते
हैं
और
साबरमती
नदी
और
आसपास
के
शहरस्केप
का
पूरा
दृश्य
प्रस्तुत
करता
है।
इंटीरियर
को
पारंपरिक
रंगों
और
बनावट
लेकिन
समकालीन
फर्नीचर
और
रूपों
का
उपयोग
करके
परंपरा
और
आधुनिकता
को
मिश्रण
करने
के
लिए
डिज़ाइन
किया
गया
है
बिल्ट-अप
एरिया:
8,220
वर्गमीटर।
ग्राहक:
मैसर्स
हसमुख
शाह
डेवलपर्स
स्थिति:
निर्मित