5/5 Stephannie S. 1 year ago on Google • 79 reviews
From
the
moment
we
walked
in,
our
experience
was
wonderful.
Our
Portugues
is
not
very
good
yet
and
we
often
struggle
when
in
restaurants.
If
you
are
in
the
same
position,
dont
worry
your
hosts
speak
excellent
english.
The
selection
on
the
menu
is
varied
and
includes
vegetarian
and
vegan
options.
The
starter
basket
of
rustic
bread(made
with
corn
flour),
marinated
olives
and
special
inhouse
flavoured
butter
and
local
goat
cheese
was
delicious.
We
had
lamb
shank
and
sea
bass.
The
side
dishes
are
amazing
and
so
tasty.
They
included
spinach
and
turnip,
mashed
potatoes
and
baked
potatoes
done
to
perfection.
The
presentation
of
the
food
is
top
notch.
To
say
the
sea
bass
was
pretty
as
a
picture
is
an
understatement.
We
had
house
red
wine
which
was
lovely.
The
desert!!!
Wow!
The
selection
was
wide,
from
cheesecake
to
chestnut
pudding.
Absolutely
fantastic,
and
again,
presented
artfully
and
served
with
class
by
a
waiter
who
prides
himself
in
his
noble
trade.
I
highly
recommend
this
restuarant
which
has
a
beautiful
view
of
the
river
and
bridge
in
Coja!