3/5 TaKenya H. 10 months ago on Google
I
have
been
to
lots
of
hibachi
restaurants
in
many
different
places.
Each
experience
is
different
but
has
common
threads.
This
one
was
all
its
own
and
not
in
the
best
way.
I
like
to
start
with
what
I
love.
The
drinks.
The
cocktails
were
really
good.
The
appetizers.
We
had
the
crab
rangoons
and
fried
scallops.
Both
were
delicious
and
freshly
prepared.
We
started
at
the
bar
while
we
waited
for
the
rest
of
our
party.
That
was
great.
The
lady
at
the
bar
was
amazing!
Once
we
headed
to
the
table,
it
went
down.
First
the
guy
splashed
water
in
one
of
the
ladies
face
as
a
joke.
Not
cool!
You
don’t
get
a
black
womans
hair
wet
like
that.
Food
preparation.
I
had
to
ask
him
to
use
more
butter.
I
normally
have
to
ask
that
hibachi
places
go
light
on
the
butter.
I
asked
for
more
and
he
literally
said
“is
this
okay?”
It
was
like
a
pat
of
butter.
Small
slice.
It
was
not
ok.
The
rice
was
hard
and
the
shrimp
was
slathered
in
like
three
sauces.
The
veggies
were
a
medley
of
stuff
I
didn’t
want.
Pepper.
Onions.
Broccoli.
Mushrooms.
Tew
much!
The
worst
part
was
it
was
not
much
food
at
all.
I
have
never
left
a
ho
achieve
place
without
enough
food
to
eat
one
(maybe
two)
more
times.
I
ate
a
few
fork
fulls
and
my
to
go
package
was
literally
a
snack.
While
I
probably
won’t
be
back
to
visit
the
area,
if
I
did
I
would
not
return
here
personally.
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