5/5 ν곑λλΆλλ°© 4 years ago on Google
(Translated
by
Google)
Personally,
if
I
had
to
pick
one
of
the
local
restaurants
in
Indonesia,
it
would
be
this
one.
I
stayed
in
Ahmed
for
about
a
week
and
went
there
often.
A
lot
of
locals
also
come
here.
Just
like
a
place
that
sells
regular
Nasi
Champur
There
is
no
menu,
only
Babi
Guling
Nasi
Champur
is
sold.
(Beverages
are
also
sold)
Also,
like
normal
nashi
jjampur,
the
price
may
vary
depending
on
the
side
dish
you
choose.
I
put
everything
on
display
and
eat
it,
but
it's
15K
rupiah
per
bowl.
The
sambal
sauce
is
very
spicy,
so
if
you
don't
like
spicy
food,
be
careful.
It
is
only
open
for
business
in
the
morning,
but
I
recommend
going
before
10.
If
you
go
after
that,
there
are
often
no
food.
There
are
two
other
Babi
Guling
Nasi
Champur
restaurants
nearby,
so
I
went
to
this
one.
As
mentioned
above,
a
lot
of
locals
visit
it.
There
is
no
special
signboard
outside,
so
please
look
at
the
photos
and
visit.
Most
of
the
sales
are
done
by
older
women.
You
may
think
that
you
do
not
speak
English
at
all.
(Original)
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