4/5 Khaled K. 1 year ago on Google
Went
there
with
my
family
for
lunch..
We
reserved
a
table
and
as
we
were
5
we
took
a
table
inside..
The
ambiance
was
really
nice
and
the
staff
cordial
and
professional,
we
had
an
enjoyable
meal
until
people
on
the
table
next
to
us
started
smoking,
I
asked
the
waiter
if
it
was
allowed
to
smoke
inside
and
his
answer
was
an
affirmative
yes
as
if
I
was
asking
because
I
wanted
to
smoke...
That
is
a
pity
because
in
such
a
place
smoking
should
be
allowed
outside
only...
Anyways...
We
ordered
asparagus
salad,
beef
tartar
and
onion
soup
for
starters..
The
tartar
and
salad
were
outstanding
and
the
Onion
soup
was
OK,
I
don't
believe
they
used
Gruyer
cheese
but
rather
Mozzarella
which
really
affected
the
texture
and
taste.
For
mains,
we
ordered
Fillet
of
beef,
escalope
millanese
and
sirloin.
The
sirloin
still
had
that
annoying
rubbery
sinude
and
the
fact
it
was
cut
was
not
to
my
liking...
The
meat
was
OK,
but
I
expected
better...
All
in
all
it
was
a
good
experience
but
I
don't
think
I
will
be
a
regular
client.
Worth
the
try,
unfortunate
about
the
smoking
inside.
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