5/5 Melissa Faus S. 1 year ago on Google
(Translated
by
Google)
THE
BEST
RESTAURANT
IN
LISBON
We
crossed
the
Lisbon
bridge
without
meaning
to,
“by
mistake”,
it
was
2:30
pm
and
we
couldn't
find
a
place
to
eat.
After
visiting
3
different
sites,
by
chance
we
found
this
one.
We
had
no
idea
where
we
were
going
or
where
we
were,
and
the
reality
is
that
it
was
an
absolute
success.
The
food
was
fresh,
the
place
clean,
and
the
service
excellent.
From
the
table
you
could
see
the
cleanliness
of
the
kitchen.
We
recommend
100%
this
site.
We
ate
seafood
feijoada,
grilled
pork,
grilled
sardines
and
gamela
cod.
All
very
good,
personally,
the
best
sardines
and
cod.
For
dessert,
I
recommend
the
mouse
de
almendoim
(peanut
mousse).
One
of
the
best
desserts
I've
ever
eaten
in
my
life.
The
price
for
4
is
around
€60,
with
2
drinks
each,
dessert,
bread,
olives,
and
a
coffee
with
milk.
If
I
had
to
say
something
bad,
it
would
only
be
that
I
asked
for
the
dessert
recipe
and
they
didn't
give
it
to
me.
The
rest
fabulous.
(Original)
EL
MEJOR
RESTAURANTE
DE
LISBOA
Cruzamos
el
puente
de
Lisboa
sin
querer,
“por
error”,
eran
las
14:30
y
no
encontrábamos
donde
comer.
Tras
recorrer
3
sitios
diferentes,
por
casualidad
dimos
con
este.
No
teníamos
ni
idea
donde
íbamos
ni
donde
estábamos,
y
la
realidad,
es
que
fue
un
acierto
absoluto.
La
comida
era
fresca,
el
sitio
limpio
y
la
atención
inmejorable.
Desde
la
mesa
se
veía
la
limpieza
de
la
cocina.
Recomendamos
100%
este
sitio.
Comimos
feijoada
de
mariscada,
carne
de
cerdo
a
la
brasa,
sardinas
a
la
brasa
y
bacalao
gamela.
Todo
buenísimo,
personalmente,
lo
mejor
las
sardinas
y
el
bacalao.
De
postre,
recomiendo
la
mouse
de
almendoim
(mouse
de
cacahuete).
De
los
mejores
postres
que
he
comido
en
mi
vida.
El
precio
para
4
ronda
los
60€
,
con
2
bebidas
cada
uno,
postre,
pan,
olivas,
y
un
café
con
leche.
Si
tuviese
que
decir
algo
malo,
solo
sería
que
pedí
la
receta
del
postre
y
no
me
la
dieron.
El
resto
fabuloso.