Carbonara is so amazing as well as their singature huge 8oz burger. They often have Chef's special based on season which surprisingly good.

I was pleasantly surprised by the food here given that it’s Anaheim. The poke was fresh and seasoned very well. Steak was cooked well and the mash that came with it was delicious. Solid drinks too. Will definitely eat here next time I’m in Anaheim for work!

Looked up the menu online, and saw some good options for around $10-$15. Get there and they have a different menu and everything is $20+ We still ordered since we were there. Got pasta and it was so over cooked and soggy. The chicken in it for sure was previously frozen and microwaved. I could have had a $1 lean cuisine and it would have been better.

Worst! Ordered the Tru Grit Chicken Cob Salad. Came with no chicken... Apparently no one knew including the waiter, that it came with chicken! Did I mention that my friend and I were the only ones in the restaurant? Anyway, by the time I was finished with my chickenless salad (waiter asked cook to make- since it was on the menu) I still didn't receive the CHICKEN. Now when you're tired, hungry and have traveled a good portion of the day, it would tick you off too! PS Don't even get me started on my friends gluten free option!!! But I'm going to let her let you know....

I was not impressed at all. I asked for a gluten free option, which they had a rice bowl with steamed veggies and i added shrimp for protien. The shrimp were not deveined ( depooped) and there was a pound of rice and 10 total small smooshy pieces of carrot, broccoli, cauliflower and summer squash. My friend had ordered a Cobb salad with chicken. They forgot the chicken and didnt bring it until 20 minutes later. Would not recommend this place at all.

The ambiance here is very California with lots of distressed wood floors and the table tops done is a nice light grey oak. Very clean and bright. A nice stop that is an easy 10 minute walk from Disneyland. Be sure to ask for Aida and she will make your experience here wonderful. You must try the Roy Roger's soft drink with bottomless refills. I used to have these as a kid and I can tell you the ones here are the best I have ever had. So refreshing and full of maraschino cherry flavor. I also had the Cast Iron Macaroni and Cheese which has small strips of bacon and bread crumbs over the top with a touch of truffle oil. Fantastic is all I can say about it. We are looking forward to returning and trying further culinary delights on the menu such as the lobster ravioli. Till next time.

Great food and service. Draft specials and roasting local taps. Located in the Sheraton Four Points hotel.

Tru Grits, a true pleasure When I entered Tru Grits, There was no waiting for service. I was immediately seated by gentleman who placed a menu on the table. With so many choices to choose from, I asked for a little time, knowing I wanted something light, but unique in taste. When the waiter returned to take my order, I decided on calamari as my appetizer, a special salad called the Hoki Poke Salad, and root beer as my drink. The first to arrive on my table was my root beer, ice cold in a tall glass, just what I needed after a long day. Next I was served the Fried Calamari which was served with Spicy Calamari Sauce. The calamari was crunchy, tasty, fresh and lightly fried, awesome taste, and the sauce was so good, I had to ask for more. When the Hoki Poke Salad arrived, it was colorful, fresh and the perfect size. This delightful salad contained salmon, Ahi, cucumber seaweed, spring mix and avocado. Being the lover of sauce, I quickly poured on the dressing that accompanied the salad. At first bite I was sold, sold enough that my fork barely made contact with the table until I was done. Yes, it was super, fresh and I would definitely order it again, but I might indulge and ask for a double! With still a little room to spare, though I was truly full, since no dinner is complete without sprouting your wings over the desert menu, and sprout I did. Once focused on my choices, I went for the homemade Creme Brulee 7 Vanilla Custard. I never had Crème Brulee and had heard so many things about its unique taste. This home-made desert topped with bruleed sugar and fresh berries was totally “yum.” Oh wow, and wow again. I loved it, not to sweet, and light enough; I could have had a little more, yum. And they say history repeats??? More desert please! Come one, come all, and bring your family, because this restaurant is family and couple friendly, well to put it right, just plain friendly!

Food was trash. Should have went to mimis cafe for the 90 dollars i spent on breakfast which was powdered eggs, bland potatoes, fake sausage patties, burnt bacon, biscuits and gravy were cold, i suggest you find food elesewhere!

Friendly staff and nice atmosphere. Food was good.

Walked into an empty restaurant, multiple empty tables only one other family present at 830pm. Alarm bells should have been ringing!! Greeted by a nice bartender and given a free choice of tables. Ordered food from what appeared to be a plentiful array of different dishes. Promising Asian fusion with American flavours. Waited a while, starters and mains all came together. My daughter ordered chicken Caesar salad, which should have had hot chicken pieces (clarified by the waiter) chicken cold, returned back to the kitchen only to have same meal brought back with re heated chicken. Waiter never returned to see if the meal was ok. All food was very bland and didn’t feel very Asian at all and my starter was also cold in the middle. My husband had prawn noodles which he was happy with but my daughter couldn’t eat her meal as the lettuce was very bitter, the chicken was double cooked and the Parmesan cheese was in big rubbery slices. Over all a very disappointing meal, waiter not interested did not appear to have much in the way of customer service. will not be back and do not recommend.

The short ribs is absolutely out of this world delicious. Fantastic service. David knows all things, he was fantastic!

First and only time visiting. Waited an hour for food and an hour and half for nachos and we were the the second table there. It was empty and it turned into a 2 hour experience for 10 people. The food was cold and had to complain to the manager about the experience. Many more places to eat at other than here. Asked for nachos with no pico and avocado and here’s what we waited an hour and half for.

Such a good little restaurant, close to Downtown Disney. I loved my Chicken Teriyaki!

Everything about this place was good. Service, the seating and ambiance, the food was good. The hours open are great for late night eating after a visit to Disneyland.

Ok, for an in-hotel restaurant that's right down the street from Disneyland, pretty darn good. (We were staying at the Sheraton it's part of.) The prices are reasonable and even a simple garden salad had delicious, fresh greens and avocado. We also liked the French dip. Very nice wine pours. Friendly staff. Clean environment. We ate here several times and would definitely return on future trips to the Anaheim area!

Truthfully it might be the best simple breakfast buffet in a hotel. The egg over medium with onion and pepper on a tortilla was fabulous. The bacon was by far the best buffet bacon I have ever eaten. Well done Tru Grits.

Be prepared to look stupid as they don’t have anyone working at the front , had to ask the bartender if someone will seat me or do I seat myself . Had to walk out after not being seated after 10 minutes , don’t waste your time. I was actually surprised the hotel allows this horrible service , really glad I’m not staying here . Pick any other place , I guarantee they have better service at your local liquor store. It doesn’t end there also , I called the hotel to ask if the service is that bad all around and if Sheraton owns the restaurant and they do ! So the guy at front desk puts me on hold for 15 minutes(not surprising after the horrible service at the restaurant) I was so frustrated at that point I hung up. This hotel + restaurant obviously don’t care about their customer service.

Manager was very accomodating for our children. We were given free food coupons for 2 adults only, but when the manager saw we had to children he told us not to worry and gave us 2 complimentary mealss for our children as well! Food is excellent. Outstanding servers too!

For vegetarian options I wouldn’t recommend them for dinner. First off, the good: The Brussels sprouts were quite tasty. I ordered a Cobb salad and asked for no meat. It was sprinkled with bacon. I ordered the nachos without meat. The chips were stale. You’re better off crossing the street for a Nachos Bel Grande at Taco Bell.