3/5 Luis A. 2 years ago on Google
3
stars
are
my
original
choice
-
however,
if
I
could
rate
on
different
things,
then
I
would
give
5
stars
to
Lauren
(sorry
if
I
misspelled
your
name).
Even
though
she
was
not
my
waitress
from
beginning
to
end,
she
made
my
visit
a
pleasant
one.
Let's
start
with
1st
appearances:
the
"main
building"
(in
yellow
from
the
picture)
looks
boutique
but
the
"buildings
connected
to
it"
make
it
look
like
something
from
the
late
1800s
Midwest
cowboy
scene.
Interior:
Once
you
enter,
you
can
see
the
layout
is
very
spacious.
One
thing
I
noticed,
I
was
the
only
person
under
the
age
of
40
dining
in
that
restaurant.
I
can
see
that
this
is
probably
a
local
steeple
with
the
older
generation
but
I'm
not
complaining,
it's
better
than
going
too
an
overcrowded
place
with
screaming
children
and
parents
that
don't
care
what
those
kids
do.
Menu:
This
All-American
menu
(with
a
few
Mexican
options)
surprised
me,
not
with
what
they
were
serving
but
with
the
price.
Nearly
$20
for
1
breakfast
plate.
As
I
looked
puzzled,
Lauren
came
and
explained
"Arthur's"
to
me
and
how
huge
the
portions
were.
I
asked
for
some
recommendations
and
I
followed
up
with
the
country
fried
steak
and
"legendary"
biscuits
with
gravy.
From
the
picture
included,
you
can
see
how
big
these
portions
are...
Taste:
the
food
was
fine
for
what
you
got
and
there
wasn't
anything
too
mesmerising
about
it.
Overall
experience:
a
normal
visit
with
basic
flavor
is
what
I
got
with
the
exception
of
Lauren
(you're
the
best).
Will
I
be
returning
here?...
honestly,
it
won't
be
the
1st
place
I
think
of
for
food
BUT,
I
will
consider
it
if
I
have
a
craving...
And
maybe
for
Lauren
as
well
(probably
the
ONLY
reason
why
I'd
return,
thanks
for
the
hospitality.
You
are
a
diamond
in
the
rough)
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