Interior design is inspired from Yùyuán in Shanhai, the chef is from Guangdong province, and Michelin starred by Beijing duck! Great service and food. Beijing duck is great. You need to make a reservation for the duck.

(Translated by Google) Before the Beijing Duck, the dishes were on the side, but after the Beijing Duck, the food had become tasteless and we couldn't finish our meals. I was embarrassed to put the next food on the table 2-3 times. The pre-Beijing Duck dishes were still with great care and taste wasn't bad, but the food that came out after that was felt like eating quickly. ☆ Also, the food is very simple for Chinese food. Please Note☆ (Original) 베이징 덕 전까진 요리가 그럭저럭나오는 편이였으나, 베이징 덕 이후로 음식이 급 맛이없어지고 저희 식사를 다 마치지 못한 상황에어 상 위에 다음음식을 2-3차례로 올려주고 가시는데 당황스러웠습니다. 베이징덕 전 요리들은 그래도 정성이 들어가고 맛도 나쁘지않았는데 이후로 나오는 음식들은 빨리먹고 나가라는 느낌적인 느낌을 받았습니다. ☆그리고 중국음식치고 음식간이 싱거운편입니다. 참고하세요☆

Hella expensive for a regular human being like me (photo is half duck at 80,000₩) but great food.

Went there for dinner and for lunch!! For dinner, our group decided to go for two of us with the Peking Duck and two of us got the Set Menu B. It was all delicious but also, expensive. Not something I would go to often but it was an experience! Food was great and service was even better! We also did the beverage pairing with the dinners and that was amazing! They did a very good job pairing the wines and I got it try some things I never had before. For lunch the next day, we did the dim sum set menu which I think was a bit on the pricey side but you’re paying for the experience and the exceptional staff! We again did the beverage pairing add on (don’t think it was necessary for this) but got the add ons of the mail tofu and the sweet and sour pork, all of it was delicious!

Lunch is certainly an experience. The Cantonese chicken and xiao long bao are excellent.

(Translated by Google) Chinese restaurant'Yuyuan' in Four Seasons Hotel The atmosphere is very good and great. It is said that Beijing Duck is famous. So I tried it. Carve the Peking Duck and give it a few pieces of skin and some pieces of lean meat, then chop it and give it to eat with cabbage wrap. Huh?? Is this all that comes out of my duck?? I have a question that says. Originally this is the Beijing Duck... The crab meat fried rice was boring to me. Mapo tofu also had a weak scent. Overall, the food was savory. However, with the service, everything was satisfactory. Where is my duck more? (Original) 포시즌스호텔안에 있는 중식당 ‘유유안’ 분위기는 매우 훌륭하고도 훌륭하다. 베이징덕이 유명하다한다. 그래서 먹어보았다. 베이징덕을 카빙해서 껍질 몇점과 살코기부분 몇점을 준뒤 가저가서 양배추쌈으로 먹을수 있게 준다. 잉?? 내 오리에서 나오는게 이게 전부인가?? 하는 의문점이 생기더라. 원래 이런것인가 베이징덕은.... 게살볶음밥은 나에겐 간이 심심했다. 마파두부도 향이 약해 아쉬웠다. 전체적으로 음식은 쏘쏘 하였다. 그러나 서비스로 인해 모든게 만족스러웠다. 더대체 내 오리는 어디잇나요.

(Translated by Google) ## ↷ #### ᅢ인 ᅥᆨ ᄋ ᅩ ed ᅦ ᅵ ᆼ ᅥᆨ ᅩ ᅩ ᆼ ᅥᆨ ᅩ ᅩ ᆼ ᅥᆨ ᅩ ᆷ ᆷ Beijing deokdo Although I'm a little taste, but the taste ahswiwot was about to taste its shocking ate in local Hong Kong. But while Beijing Duck, which can be eaten in Korea probably want .. Maybe the finest taste. #2 In beef dishes and flavors not even moderately salty convenience without strong ate very delicious! Replying to @Mr_A_L_A_M - (24,000) The best one (70,000) (32,000) (Original) 테이블 간 간격도 넓고 발열 체크, qr코다 체크 다 철저하게 하더라구요. 딤섬은 점심에만 파는데 진심진심 존맛탱!!!! 베이징 덕 외에는 큰 기대를 안 했는데 생각보다 너무 맛있더라고요. 개인적으로 베이징덕보다 딤섬이 맛있었음. 베이징덕도 맛있긴 했는데 홍콩 현지에서 먹은 그 충격적으로 맛있었던 맛 정도는 아니라 조금은 아쉬웠어요. 하지만 한국에서 먹을 수 있는 베이징덕 중에는 아마 최상급의 맛 아닐까..싶어요. 특이하게 남은 가슴살 부위로 2차 요리를 해 주는데 양배추쌈 상큼했어요. 소고기 가지 요리도 향이 강하지 않고 짜지 않게 적당히 간이 되어 있어서 아주 맛있게 먹었습니다! 먹은 지 얼마 안 됐는데 샤오마이가 계속 생각나네요...😋😋 - 송로버섯 샤오마이 (24,000) 상해식 샤오롱바오 (21,000) 베이징덕 _ 반마리 (70,000) 동베이식 소고기 가지볶음 (32,000)

Ambience and service was great. Peking Duck, decent but not to our liking. Perhaps it was prepared to suit the local taste. Dessert, osmanthus cake was good.

Although the bbq pork and dim sum was delicious, truffle duck and sweet& sour soup wasn’t as good. I believe the normal duck would have taste much better than the truffle ones. Crab fried rice is a MUST (wok hei was heavenly)

Beijing duck (Pecking duck)! great! If you want to eat Beijing duck, you should tell them the day before.

We had the popular duck. It was really good, moist and crispy skin. Service was good as well, they were with you in seconds if you needed them. They also provided us with tea and filled the glasses and cups very quickly as soon as you drank it. No need to worry about getting dehydrated ;-). Highlight was the dessert. We chose mango sago and it was delicious.

The best modern chinese restaurant I've ever been in seoul. The dish are stunning and the service is great. I would like to re-visite YU YUAN @ fourseasons hotel in seoul again with my family members.

(Translated by Google) Very high-end Chinese. (Original) 아주 고급 중식.

(Translated by Google) Peking Duck Tasting Course. Authentic Peking Duck, which is unfamiliar to people who are domesticated with traditional Korean food. (Original) 북경오리 테이스팅 코스. 정통북경오리라 기존 한국형 중국음식에 길들여진 사람한테는 좀 생소.

Very good Beijing duck

(Translated by Google) Great service and atmosphere. Not bad food taste. But some plates that were full of stains and chopsticks that had broken ends. Good for entertaining, but the taste and details are disappointing. (Original) 훌륭한 서비스와 분위기. 나쁘지 않은 음식 맛. 그러나 얼룩 가득했던 몇몇 접시와 끝이 깨져있던 젓가락. 접대용으로 좋으나 맛과 디테일이 아쉬움.

(Translated by Google) Atmosphere service tastes all great. Beijing Duck Zone Matt. Reservation required. (Original) 분위기 서비스 맛 모두 훌륭. 베이징덕 존맛탱. 미리 예약 필수.

(Translated by Google) Beijing Duck is delicious (Original) 베이징덕 맛있음

(Translated by Google) Advantages: Peking Duck and food are delicious Cons: Mango dessert (Original) 장점: 북경오리와 음식이 맛있어요 단점: 망고 디저트 맛집이에요

(Translated by Google) Beijing Duck signature (Original) 베이징덕이 시그니쳐

(Translated by Google) The taste service was all good, but it was called "Walk Drink", and it feels cheap when I calculate it. A good restaurant that takes full advantage of the natural taste of food is right ... (Original) 맛 서비스 모든게 좋았으나, 월컴드링크라고 하고 계산할때 느끼는 저렴한???(2인기준) 술한병 가격을 지불한거에 대해서는 이런 뒤통수가 없는거 같네요. 음식본연의 맛을 잘 살린 훌륭한 레스토랑은 맞습니다만... 은근슬쩍 저런식으로 장사하는것은 좀 그렇네요^^

(Translated by Google) The appetizer was the best. I went and made a reservation, but I don't seem to be familiar with whether the employee placed an order ... The term between food and food is very long .. (Original) 에피타이저가 제일 맛있었어요. 예약하고 갔는데 종업원이 주문을 했는지도 잘 숙지하지못하는 것 같고... 음식과 음식사이에 텀도 엄청 길고요..

(Translated by Google) I have a celebration to visit. The Beijing Duck course was still satisfactory and the attentive service was more outstanding than the scheduled visit. I made a reservation two weeks ago, so I gave a good view and the seat was far away, but I served steadily well. (Original) 축하할 일이 있어서 방문. 북경오리 코스는 여전히 만족스러웠고 세심한 서비스가 예정 방문보다 보다 더 돋보였습다. 예약을 2주전에 예약을 해서 그런지 경치가 좋은 자리를 주었고 자리가 먼 편이었지만 꾸준히 서브를 잘 하였다.

(Translated by Google) The Four Seasons Hotel Dining is perfect atmosphere. service. interior. flavor Among them, Peking Duck is truly the best in Seoul. (Original) 포시즌스호텔 다이닝은 완벽 그자체 분위기. 서비스. 인테리어. 맛 그중 북경오리는 진정 서울 최고입니다.

(Translated by Google) Dim sum, with its texture, has become the worst restaurant in the best restaurants. The tasteless Peking Duck is not Peking Duck, but it has been transformed into a edible duck. Above all, the ice cream that came out cold ... (Original) 식감이 뒤죽박죽된 딤섬은 최고의 맛집에서 보통보다 못한 집이 되었고 맛 없던 북경오리는 북경오리는 아니지만 먹을만한 오리로 탈바꿈했네요. 무엇보다 차갑게 나온 야빙은 좀....

(Translated by Google) From appetizers to dim sum and Beijing duck, both are excellent. The confections bakery tastes good (Original) 애피타이저부터 딤섬, 베이징덕 모두 우수하다. 추가로 컨펙션즈 베이커리 맛나네

(Translated by Google) Stir-fried steak tastes good (Original) 스테이크 볶음 젤맛났어여

I am not sure whether this place is one Michelin star-worthy. The food is ok, but it's not Cantonese per se but more like an eclectic mix of different Chinese cuisines. Nothing surprising in terms of taste and presentation. Service and the ambiance were very nice though.

This Yu Yuan Chinese Restaurant is very good for Beijing Duck also good taste of dim sum 😋 too.

upscale atmosphere and very delicious chinese cuisine. especially Beijing duck.

(Translated by Google) it's delicious. (Original) 맛있어요.

the best experience for dimsum

Fantastic service, as always with Four Seasons. The food at Yu Yuan was really delicious, we left feeling fully satisfied!

Food and service terrible and absolutely is not worth the incredibly high prices at this restaurant. Food and tea arrived cold and for our main course, main course (whole fish) and side dishes (vege) and then rice all arrived separately and about 20 Min after each other. Horrible meal. Do not bother.

One of the best Chinese restaurants in the town. !!!!!

Good

Not bad

(Translated by Google) The Peking Duck is really delicious. The other menus are also delicious, but I'm not sure if the cost performance is good (though I can't help it because it's a hotel) At first, it was a little uncomfortable to tout a welcome drink. Even if two people go, it would be better to have one Peking Duck with one dish and eat more somewhere else if you are not full. (Original) 베이징덕이 정말 맛있습니다. 다른 메뉴도 맛이있지만 가성비가 좋은지는 잘 모르겠네요(호텔이라 어쩔 순 없지만) 처음에 웰컴드링크를 강매하는건 조금 언짢았습니다. 두명이 가도 베이징덕 한마리에 요리 한개정도 시키고 배 안부르면 다른데서 추가로 더 드시는게 나을거같아요.

(Translated by Google) Shanghai style interior It seems to be pursuing Cantonese lunch. He is famous for the Beijing Duck and is the only one star in the Michelin Chinese food category. Yoo Yuan-an said there was Chef Lee Soo-hwan, who appeared at Naflix street food (I asked him that Chinese chefs are working after leaving the company). The dim sum including Soryongpo was okay, and the Peking Duck was delicious, but I personally recommended the roasted duck and wrap it with lettuce, but it was just that. Shillatang wasn't very acidic, and this is memorable. Parking is just so by location. (Original) 상해식 인테리어이며 광동식중식을 추구하는 것으로 보입니다. 베이징덕으로 유명하고 미슐랭 중식 부문 유일 원스타 라고 하며 네플릭스 street food에 나왔던 이수환 셰프가 있었다던(물어보니퇴사하시고 중국인 셰프들이 근무하신다고) 유유안. 소룡포 포함 딤섬이 괜찮았고 베이징덕은 맛있으나 개인적으로 오리고기 볶아서 양상추 싸먹는 건 추천 받았으나 그저 그랬습니다. 신라탕은 신맛이 강하지 않은 편이었고 이정도 기억에 남습니다. 위치상 주차는 그저 그렇습니다.

(Translated by Google) Peking Duck Course Cooking Reviews 1. Atmosphere Quiet atmosphere in a neat interior 2. Staff response Very friendly and attentive response due to the small number of tables served by the staff 3. Taste If you like Cantonese cuisine, you will be satisfied. Peking duck was also delicious, and all the dim sums that I ordered were delicious. very good (Original) 베이징덕 코스 요리 후기 1. 분위기 깔끔한 인테리어에 조용한 분위기 2.직원 응대 매우 친절하고 직원이 담당하는 테이블 수가 적어 세심한 응대를 함 3. 맛 광동식 요리를 좋아한다면 만족할 듯 . 북경오리도 맛잇엇고, 추가로 시킨 딤섬들도 모두 맛있었음. 매우만족

(Translated by Google) Delicious and good atmosphere. (Original) 맛있고 분위기 좋고 ㅎ 좋음

(Translated by Google) I had a lot of regrets because I was so excited. As the person below said, the fried duck meat was not good... (Original) 너무 기대가 컸는지 아쉬운점이 많았어요. 밑에분이 말하신것처럼 다진 오리고기 볶아서 나오는 요리는 별로였어요...

(Translated by Google) good (Original) 좋아요

(Translated by Google) Delicious beijing duck (Original) 맛있는 베이징덕

(Translated by Google) When two people visited, we ate a course meal. The taste was above average. This was a five-person meeting and I don't want to go again. A la carte dishes are for 1-2 people. There is no large size. It is very difficult to order a Chinese meal when several people go. (Original) 2인이 방문때에는 코스요리 먹엇습니다. 맛은 평균이상이었습니다. 이번에 5인 모임이엇는데 다시는 가고 싶지 않습니다. 단품 요리는 1~ 2인용 양밉니다. 라지 사이즈 없습니다. 여러 명이 가면 중국스럽게 식사 주문하기 매우 곤란합니다.

(Translated by Google) delicious. (Original) 맛있다.

(Translated by Google) Add Peking Duck Half to Dim Sum Course Peking duck skin is crispy and delicious as well as famous Other course menus are okay, but overall they tend to be salty.. A meal that wasn't as impressive as I thought (Original) 딤섬 코스에 베이징덕 하프 추가 베이징덕은 껍질도 바삭하고 유명한만큼 맛났음 이외 코스 메뉴는 무난하나 전반적으로 짠 경향이.. 생각보다 크게 인상적이지 않았던 식사

(Translated by Google) Duck taste (Original) 오리맛이 남

(Translated by Google) Peking duck is really good (Original) 북경오리 정말 맛있어요

(Translated by Google) Taste service everything was good. If you don't like what you feel, it's better to order a little Peking Duck... (Original) 맛 서비스 모든게 좋았다. 느끼한걸 안 좋아하는 사람은 북경오리는 조금만 시키는게 좋을듯...

(Translated by Google) Favorite (Original) 채고애용

(Translated by Google) The taste and service were the best, as if they were from overseas. The appropriate music was good too. The last dessert, the honey cake, was impressive enough to buy separately. (Original) 해외에온듯한분위기 맛도 서비스도 최고였습니다. 적당한음악도좋았구요 마지막 디저트로나오는꿀케익은 따로 사올정도로 인상적

(Translated by Google) Especially delicious fried rice (Original) 특히 볶음밥 맛있음

(Translated by Google) There are not many Cantonese-style Chinese restaurants in Seoul, and there are no delicious restaurants, but the quality and service of the food at the Four Seasons Hotel's Chinese restaurant have definitely changed from a few years ago. In particular, Peking-style roast duck offers the best taste with Korean taste and cooking method. (Original) 서울시내에 광동식 중국집이 많지 않고 맛있게 하는 식당이 없었는데 포시즌 호텔의 중식당은 몇년전과는 확실하게 음식의 질, 서비스가 달라졌습니다. 특히, 북경식오리구이는 한국인 입맛과 요리방법으로 최고의 맛을 선사합니다.

(Translated by Google) 2020. 3. 14. Visit for lunch. First of all, it is not suitable for both the Four Seasons Hotel and the Michelin Star restaurant from plating. It wasn't tasteless, but it wasn't particularly tasty (it might have felt that way because of disappointment with the plating) (Original) 2020. 3. 14. 런치 방문. 일단 플레이팅부터 포시즌스호텔에도, 미슐랭스타 레스토랑에도 전혀 걸맞지 않음. 맛이 없지는 않았지만, 그렇다고 특별히 맛있지도 않음(플레이팅에 실망해서 그렇게 느껴졌을수도 있음)

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