5/5 Frank L. 2 years ago on Google
I
was
brought
here
by
my
in
laws
and
I
was
impressed.
I've
been
to
Atlanta
many
times
and
discovered
lots
of
good
food
but
I've
never
heard
of
this
place.
The
name
is
agave
and
it's
not
really
a
typical
Mexican
restaurant.
The
food
is
very
good,
we
started
with
the
street
corn,
meatballs,
and
the
pablano
relleno..damn
that
stuffed
pablano
was
so
good.
I've
never
seen
a
pepper
that
big.
The
meatballs
were
tender
and
the
sauce
that
comes
with
them
is
fantastic,
very
good
level
of
spice.
I've
had
better
street
corn
but
all
street
corn
is
good.
I
had
the
pork
chop
and
I
cannot
complain.
The
sauce
with
the
pork
chop
is
delicious,
it
comes
with
collard
greens
and
I
chose
the
Chile
mashed
potatoes.
The
collard
greens
were
so
good,
not
sure
if
there
was
some
kind
of
vinegar
or
something
but
they
had
a
different
flavor.
Combined
all
those
flavors
were
fantastic.
My
nephew
let
me
try
his
fried
chicken
and
it
was
cooked
so
perfect,
tender
and
juicy
whole
the
crust
was
crunchy..
very
good.
My
brother
in-law
let
me
try
his
NY
strip,
he
ordered
it
rare
since
he
knew
they
would
cook
it
medium
rare
and
it
was
cooked
perfect,
that's
a
good
tip
BTW.
We
sat
up
too
I
the
balcony,
great
time
and
our
waitress
up
there
was
the
best!!
She
remembered
my
in-laws
from
the
last
time
they
were
there
months
ago.
What
a
sweetheart
and
such
good
service.
Check
this
place
out,
I'm
coming
back
in
the
next
few
days
to
get
that
halibut
special