3/5 Randy S. 2 years ago on Google
The
space
is
nice
and
elegant.
Men
you
must
have
a
collard
shirt.
I
literally
went
to
Macy's
and
bought
a
RL
polo
for
106.35
to
get
in.
The
issue
I
have
is
that
I
was
in
my
opinion
dressed
very
casual
and
im
out
of
town
so
I
didnt
have
a
collard
shirt.
I
will
say
the
staff
were
nice.
Now
to
the
food.
My
first
thought
was
underwhelmed.
Fogo
and
Chops
Lobster
Bar
is
like
walking
distance
and
beats
this
hands
down.
Heck
even
Del
Friscos.
I
ordered
the
Foie
Gras
on
brioche,
brie
with
Fig,
great
tasting,
but
definitely
could
use
more
brioche.
though
the
star
was
on
full
display
we
also
ordered
the
crab
and
lobster
Napoleon
which
was
fantastic.
I
ordered
the
20oz
dry
aged
rib
eye
oscar
style
and
my
food
was
ummm
luke
warm.
Maybe
thats
how
they
served
it
but
that
steak
definitely
wasnt
prepared
and
brought
right
out.
The
flavors
were
there,
however
because
the
Oscar
has
a
sauce
and
juice
from
steak
from
cutting,
you
could
imagine
the
warm
combo,
not
very
pleasant.
Not
a
fan
of
the
mac
and
cheese.
You
cant
mess
up
potatoes,
the
greens
were
fairly
tasty.
My
brother
order
the
wagyu
chopped
steak
and
he
literally
cleaned
his
plate.
His
friend
ordered
the
mixed
grill,
lollipop
lamb
chops,
steak
medallion
and
Pheasant
sausage
she
said
it
was
ok.
They
enjoyed
their
drinks.
The
service
is
exactly
what
I'd
expect
from
this
type
of
restaurant,
our
waiter
was
funny
and
on
point.
I
dont
need
to
return
overrated
in
my
opinion
🤷
😌
3 people found this review helpful 👍