We have missed our Easter brunch at Capriccios since the pandemic. We finally enjoyed it and it was amazing!! The food, the service everything is amazing the chef came out and asked how everything was and said hello! We go to Capriccios often and we are never disappointed. The lamb chops here are to die for!!! I highly recommend coming here and now that Easter Brunch is back I can't wait to continue our tradition coming here every year!

First time in Atlantic City and I only had a few hours to explore what I could. I picked this place for a place to eat based purely on reviews and it didn't disappoint. The hot rods (or whatever the app was called) were excellent (see pic) and the spaghetti and meatballs was good as well. Fernando was also a great barman who did great drinks and kept me entertained.

Overpriced!! We got two meatballs and spaghetti 30 some bucks?! It was average and I mean it’s just pasta. The chicken parm was the same kind of deal. Chicken on a bed of pasta 30? It’s chicken not lobster! Chicken isn’t that expensive so I don’t understand the high markup at all! Won’t go back. A small plate of eggplant was 18! Go to fresh harvest. 30 bucks for a buffet of high quality meat, seafood, and desert. Way better than here. In fact the fresh harvest food is the quality I expected here but didn’t receive.

I don't know where to start.the food was excellent. The ambiance and the art 🖼 on the wall makes me feel that we are in a museum. They did a special chicken Alfredo for me which was not on the menu. They have non alcoholic beer. The service was more than excellent. If you want Italian food 🍲 chooses Capriccio.

Absolutely..one of the best Italian restaurant in NJ and Atlantic City. We ordered pastas and their Peanut butter desert..mind blowing! Decor is among best and the food is great..service by Joseph was excellent. They make you feel extra special. Don’t miss it! Definitely 5 ⭐️ place.

Went here to celebrate our anniversary this weekend and was not impressed. Our waiter was overwhelmed by the computer system which was not working well which is the story he greeted us with. We waited forever for our appetizer then again for our food. I added that we were celebrating an event and they never acknowledged it although they were singing to other guests. I guess our waiter was off his game. At the end, we asked him for a parking pass as advertised off you spend more than 75.00 and he acted as if it was a huge imposition. This after spending 200.00 for slow service. Not going back.

The food was delicious and the service was excellent. We started out with an Aperol Spritz (a must at an Italian restaurant) that were made perfectly. To start, my fiancé had the Caesar Salad, and I had the Wedge Salad. They were delicious. For dinner, she had the Chicken Marsala, and I had the Spaghetti and Meatballs. She said that that was the best Chicken Marsala she's ever had, and that's coming from an Italian woman. My Spaghetti and Meatballs were prepared Al dente, just the way I like it, and it was delish. For dessert, we shared a Chocolate Torte that was great. Our waiters were engaging and delightful. A great experience!!!

Absolutely 5+ star rating! Outstanding service and company from the one and only Carmen and Luis! Delicious food. Apps, drinks and entrees. Even a surprise happy birthday treat. Beautiful atmosphere. Highly recommend and don’t forget to sit with Carmen and Luis

Its one of those places, where you go for an upscale date night. From the welcome to the seating. From decor to ambience, everything was amazing. The pasta here was out of the world. You could feel the freshness of the cheese. If you are at Hard Rock casino, do give it a try. Can never go wrong.

Restaurant Week: Manager and Hostess were extremely nice. Seating inside was very hot so we were able to move outside which was lovely with the ocean view. Server seemed overwhelmed and possibly not on the top of his game. Lobster bisque was not hot when served :( Beet salad lacked dressing and was not very flavorful. Entrees portion sizes were good. Pork Milanese was very large and tender but lacked any sauce other than dressing from arugula salad. The short ribs were tender and had good flavor. The gelato for dessert was really just chocolate ice cream that had a strong refrigerator taste. We love trying new places during restaurant week and then can decide whether to return. I don’t think we would go back based on our experience this evening.

The dining experience became distasteful when the server reached across the table to pour water in my husband glass. He spilled a significant amount of water and did nothing to dry the area. The meal ended with the server placing the to-go bag on the floor rather than on the table. This is a place I will never visit again because it was blatant disrespect. There was poor service and no dignity in his actions. Could this have been because we are people of color?

The service was great, our waiter was very helpful. He went over the menu with us and helped us choose drinks based on our preferences. The food was delicious, the calamari was fried perfectly and the marinara sauce was so good. The food portions are great as well, the price is a bit high but I felt like I got my money’s worth.

One of the best dining experiences We have ever had. From the time we were seated to the excellent and friendly service from Cynthia and Kit, to the gourmet meal . Cant say enough about the whole experience. If your in Atlantic City this place is a must. Thank You Capriccio for a great dining experience

My son wanted to come here for his birthday dinner. We had had a very nice brunch here for my birthday prior to Covid when they were still serving a weekly Sunday brunch. Although the five of us in our family had a nice dinner, it was more due to the company than the meal. We had made a 5:00 early reservation so that we could enjoy the view, however the windows on the outside tent on the deck prevented one from seeing outside without standing up. The food was fine, but nothing special for the price. I have had a lot better for less money. Although our waiter was nice, the service was not up to the professional level that I would expect at this price point. Our bottle of white wine was put in an ice bucket in a corner across an aisle from our table. After an initial pour, the waiter never refilled our glasses. When my son asked for a refill, the waiter asked what he was drinking, having forgotten that he had put the bottle in the bucket. I don't mind pouring my own wine, but then put the bottle closer to us. When my son had tried to order in Italian, the waiter said, just use English. It's an Italian restaurant, one would think the servers would at least be taught the names of the dishes in Italian All in all it was okay, but we didn't really feel that we got our money's worth.

Finally made it here, but almost didn't. First time(January ) my husband and I came we were under the impression that they had happy hour with tapas and etc, according to the website, but unbeknownst to us they do it in the spring/summer. So this past Thursday I came with my friend, and we almost could not get a seat, we had to literally watch people pay. However, there is a random island table that is not being utilized and is a waste of space and should be removed to add more cocktail tables or something- that was kind of annoying. Aside from seating issues, the Happy Hour is pretty amazing! Great food and great drink specials. Fernando is one of the best!

Capriccio has really tasty food but kinda overpriced. I know it's Italian and most Italian restaurants are overpriced but I for sure believe it could be a little less expensive for the amount of food offered. The lobster ravioli is such a bomb dish that I would recommend but it is priceeyyyyy. My partner had the filet mignon and he said it was honestly just okay. It was cooked to the correct temperature as requested but just average compared to other restaurants. The service was miraculous however. We had the server, Jade, who is so enthusiastic and gave us such a good dinner experience. 4/5 experience, overall.

The design and lighting in this restaurant is beautiful! Calming, soft and romantic. I would say it's a nice place to take a date. The food is fantastic! The chicken was made to perfection. Everything was good! I'd definitely go again and it's not super expensive either.

I am absolutely confused by the reviews here. I came here due to reading all these positive reviews. The service was great.The restaurant and view is wonderful. However, every item we received reminded me of diner food. Also zero foam in an espresso martini and it tasted like watered espresso.

Ok so we ordered an appetizer from the anti pasta menu. Each option is 6 dollars. So we ordered burrata, Genoa salami and artichokes. Well the plate came out with 2 small thin slices of salami, 3 small artichokes and a small burrata. Needless to say a bit over priced. It was very busy and the staff seemed overworked and hard to get served. The picture seen is half eaten to get an overview. So that wa the 18.00 anti pasta tray served.