5/5 Daniel H. 8 months ago on Google
recently
had
the
pleasure
of
stopping
by
the
Atlantic
City
Mercantile
for
lunch,
and
I
must
say,
I
was
absolutely
captivated
by
the
Wyoming
rustic
atmosphere
that
greeted
me.
As
I
entered,
I
couldn't
help
but
feel
like
I
had
stepped
into
a
high-end
museum
rather
than
a
restaurant.
The
staff
was
incredibly
friendly
and
knowledgeable,
happily
sharing
historic
information
about
the
area
and
informing
me
that
this
year
marked
the
130th
anniversary
of
the
establishment.
The
bar
area
was
a
true
gem,
reminiscent
of
a
bygone
era
with
its
transport
from
a
burlesque
in
Hudson
Wyoming.
It
added
an
extra
touch
of
charm
and
authenticity
to
the
overall
experience.
The
lunch
menu
was
refreshingly
simple,
focusing
mainly
on
hamburgers
and
appetizers.
While
some
may
argue
for
an
extensive
menu,
the
Atlantic
City
Mercantile
proves
the
adage
that
if
you
do
one
thing
a
day
and
do
it
well,
it's
worth
it.
And
boy,
do
they
do
it
well!
I
can
confidently
say
that
the
burger
I
enjoyed
there
was
one
of
the
best
I
have
ever
had.
If
you
plan
to
visit
for
dinner,
I
highly
recommend
making
a
reservation
in
advance.
The
Atlantic
City
Mercantile
is
well-known
for
their
exquisite
steaks,
cooked
right
in
the
dining
area
over
an
open
aspen
fire.
The
aroma
alone
is
enough
to
whet
your
appetite
and
leave
you
craving
for
more.
In
conclusion,
the
Atlantic
City
Mercantile
is
an
absolute
must-stop
if
you
find
yourself
in
the
area.
From
the
captivating
Wyoming
rustic
atmosphere
to
the
friendly
and
knowledgeable
staff,
every
aspect
of
this
establishment
exudes
charm
and
excellence.
Whether
you're
craving
a
mouthwatering
burger
or
a
perfectly
cooked
steak,
the
Atlantic
City
Mercantile
will
leave
you
with
a
memorable
dining
experience
that
will
keep
you
coming
back
for
more.
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