Flemings went above and beyond my expectations. A big thank you to the establishment for making my anniversary extra special. Our server nick was the best! Very attentive and catered to all our needs great service from him 10/10. The food was delicious and well prepared. The sea bass dish was so flavorful highly recommend. I myself had the New York strip which was more delicious with every bite. A must go to location for date night, anniversaries or just looking for some great food!

Absolutely delish. Service was great, went with the recommendations and had zero regrets. I liked it better than Gordon Ramsay's Steak place in Vegas, Paris hotel.

Vegetarian friendly We visited Flemings for my meat loving husband's birthday. I'm vegan, and so it's sometimes tough to find steakhouses that have more than just French fries or baked potatoes as an option for me. I was pleasantly surprised by just how delicious the vegan entree was from Flemings! It was chickpea and eggplant croquettes, and I loved every bite of it! We were even able to modify a salad and a side of mushrooms to be vegan as well, both were yummy! There is a larger Vegetarian menu, so this might be more suitable for vegetarian friends / partners, but overall we had a wonderful time, and my husband loved his steak (obviously 😁) and birthday dinner!

Wife and I went for my birthday, everyone and everything was great. Nick, our server, was amazing. Drinks were on point, recommendations exceptional. Food was good with the exception of my wife got the filet, I got the ribeye... we both ordered med-rare. Hers was cooked perfectly, while mine was purple in most of the middle. I still ate it, but could have cooked them consistently.

Always an amazing experience at Flemings from the seafood tower, to the salad, amazing sirloin steak. and top it off with the lava cake dessert. Also a great margarita made with tequila Ocho today.

My husband and I visited Fleming for our 9th anniversary. From Ms. Margo who answers the call to make reservations for us to our waiter, Austin, it was great customer service. Our booth was set up with rose petals and candles. The food was so good and we had a nice experience. Highly recommend this place.

Amazing food! Ordered dry aged ribeye steak with sides of asparagus and chipotle Mac and cheese. Asparagus was okay but the Mac and cheese was really good and flavorful. Before I forget, the fried calamari was delicious! It tasted really fresh!!

Atmosphere was very nice, lighting was nice ambience with relax feeling, I don't know if I was thirsty but the water was amazing to start with, I never drink just water, and water with ice for that matter lol! Our waiter was on point, made a suggestion for the crab cakes and my goodness where they good was full on crab cakes before our food came, oh and I don't eat sea food.. so you know it was good. The rest of our food was great as well, it was our first time there for my birthday and we were very pleased..I believe William was our waiter, he was awesome.. thanks again😊

My husband and I came down to Austin for our anniversary. We were given a great seat, a card for our anniversary and also a champagne toast. Rose was very attentive, and our meal was amazing. Dessert was great too and there was a special message on one of our dessert plates for our anniversary. 100%, this was the best restaurant experience I have had in years and I plan to return, the price was worth the experience.

The ambience is elegant with a classic charm. Keep in mind I never leave reviews! I’ve dined at several upscale restaurants but Fleming’s attention to detail made all the difference for us. Our waiter, Austin, was a master of those details. It’s rare to encounter such a level of service. Thank you for an unforgettable evening!!

Ordered the sliders from Happy Hour menu. They were good. Greasy and not tidy. Would expect 4 tiny bites of burger perfection but it was not. Butter plus onion marmalade plus cheese plus aoili... It's a lot!

Service and ambiance are excellent . Lobster bisque, Salmon, and Wesge Salad were on point. North Atlantic Lobster tails were under cooked and over spiced. First of why did they put so much paprika and extra salt on the lobster tails? I was disappointed. The waiter did not know the wine menu. I'd still come back to eat here despite the poorly cooked lobster tails

We celebrated our daughter’s new job and her relocating to Austin at Fleming’s. Margo greeted us and made us feel so special and welcome. Our server “Q” was fantastic and our drinks, meal and dessert were all delicious. I had the sea bass and it was full of flavor and cooked perfectly. The ribeye and filet my husband and daughter had were cooked to perfection as well and the side order of mushrooms were delicious. We can’t wait to dine here again on our next visit to see our daughter!

Right, so I'm a vegetarian at a steakhouse. I was with friends, and figured I'd just get some side salad or something. But I was surprised to see that they had a good number of vegetarian options. All the sides were vegetarian, and the mushrooms I got were great. I didn't expect to have choices, and the sides I got were really great. Service was super professional. As a vegetarian, I expected to have a tolerable experience, but it was a great one. I'd happily order those sides again.

I can't even begin to express how great my dinner was. I go in by myself with no reservations in jeans and a nice shirt. Definitely not fancy dressed. I knew the restaurant was going to be expensive, so I was half expecting to be turned away because I Definitely wasn't dressed for the part..I'd been in class all day at UTA for work. The waiter was so sweet and professional. I order the lobster bisque, aged rib eye, brussel sprouts and sautéed mushrooms. Food was perfect. Atmosphere was great. Ended up having dinner with a gentleman who also was dining alone. Had 3 hours of conversation about books, movies, traveling the world and of course food. This truly was a wonderful way to end my work trip to Austin.

Everyone was super nice and welcoming! They made my birthday special and tried to make me feel happy through the whole entire time I was there, the manager came out and make sure we were well taken care of, waitress Laquavious was really nice also! Great service! Food was delicious! Anything they bring will have a great taste and flavor!

The best service we’ve gotten while in Austin. Our server was amazing and helped review the menu while checking in to make sure all was well. They gave my best friend a birthday card and a dessert on the house. Well worth what you spend and would definitely return!

I am so conflicted about Fleming’s, everything was good expect the steak, which is super disappointing. California Jam Jar: it is very good Old fashioned: it is good Kettle one extra dirty martini w/ blue cheese olives: it was very good, she gave us 4 olives Fonseca sour: it is very good, you can taste the cinnamon Complimentary bread and butter: the butters were really good Ahi Tuna Poke stack: was really good and flavorful Beef carpaccio: it was good but the cheesy bread overpowered the carpaccio Seared pork belly: it was really good, you can’t taste the figs though Wedge salad: very good, light and refreshing. They added actual blue cheese bits which was great USDA prime bone in ribeye: it was disappointing, parts of it were over cooked, it wasn’t seasoned well, it tasted like H‑E‑B steaks Creme brûlée: it was good

What a great time sitting in the bar booth section at the restaurant. We dined at the restaurant as soon as the doors open at 4 PM and Both Dawn and Jake took great care of us. But what we appreciate is the most was the amazing attention they gave our special needs child who is extremely picky about macaroni and burger. Needless to say he enjoyed the dinner as much as we did!!

My first encounter at Fleming’s was nothing but impeccable service to say the least. I had close family members visiting from out of town, and he made us feel at ease while guiding us through the menu and the extensive wine list. Normally, you don’t encounter someone so truly knowledgeable in regards to what pairs best with the dishes we ordered. I will be returning here on a regular basis, and I hope when I return the rest of the staff is as personable and as seasoned in wine selections as Kevin is!

Celebrated my Mother’s birthday here. Wonderful experience. Everyone was friendly, attentive, and helpful. Our waitress, Lindsey (I believe) was simply phenomenal. She helped make our celebration even more special. Just awesome waitress. Thank you Flemings once again for a memorable and enjoyable evening.

Great food, great service. The atmosphere is awesome. I understand the situation, but the fact is they still do not have valet parking. Drove around 20 minutes looking for parking. Absolutely ridiculous for a restaurant of this caliper.

Of all the places I've gone to for fine dining this restaurant is truely the pinnacle. Sous Chef Matthew is extremely talented and his attention to detail doesn't go unnoticed, Eddie our server is also one of the best skilled servers I've had had the pleasure of being served by. The pricing isn't for everyone, but if your planning a special evening. i strongly recommend this place and location. The price is worth every single penny and then some

Had a wonderful dining experience last week with our server Kevin. We needed some help pairing wine with our course selection. Kevin was very timely and suggested some incredible wine options. The Lobster Mac & Cheese was our favorite of the food recommendations he gave us. This is what we consider fine dining and we will definitely be returning to try more of his wine recommendations.