We had a wonderful meal here. The decor is quirky and fun, as is the warm & friendly owner. The food is probably described as a fusion of styles and cultures. We had a gently spiced pumpkin soup to start. My brother had a provencal beef stew followed by cheesecake.

I really appreciate the previous comment because this restaurant is wonderful. The waitress speaks fluent English, and is very patient in explaining the menu. The food is suprisingly interesting and tasty. The wine and dessert is amazing too. The bill is friendly, too. My boyfriend and I only spend 40 euros for dinner. Must eat!

The best food on our trip! Small restaurant that felt like mom was cooking.

We have been there twice to have dinner during our stay in Avignon. All dishes are homemade - inspired by mediterranean influences from both sides Europe and Africa. The food was amazing let it be lamb or beef - simply everything. I highly recommended this place.

Do your stomach and heart a favour, head here to see Marie for some amazing food cooked perfectly and with lots of love! Excellent menu which changes weekly. We chose starters, mains and one desert.... all top class. Marie is wonderful and made our perfect meal when more perfect. Can't recommend highly enough.

An excellent restaurant in which Marie often changes the menu daily. Very popular with the locals which confirms its quality and appeal. Very friendly atmosphere which often leads to wonderful conversations between tables. I come here repeatedly every year. It is a home away from home for me.

Went here to celebrate a two week cycle tour. Lovely staff and easily the best meal I've had recently. Catered very well for pescatarian wants. Quirky setting and delicious food. Do it.

Great restaurant with traditional French cuisine. We had the duck and the chicken which were both delicious and cooked in sauces with terrific complexity and depth of flavour. We both had the creme brûlée with a lovely star anise highlight. The staff were very friendly and helpful explaining all the dishes given our limited French language skills.

This little place in Avignon is absolutely superb. The delicate decoration, cozy ambient, smooth music and attentive waitress all combine to create a fantastic experience. My girlfriend and I came to this place in December 2013 and decided to go for the entree plus main dish option. The portions were generous and delicious. Service was very attentive and friendly and explained all the dishes to us (The waitress speaks perfect english). We were delighted with wonderful dishes. The house wine was pretty good too. We did not ask for desserts because we were too full. At the end the bill came at 38 euros for the two of us and we left the place more than satisfied. We would come back to Avignon only to pay a visit to this restaurant. Highly recommended.

We went there on Saturday 28 November 2015 after mixed reviews. Some people said he service was slow, others said the food was uncooked, but the majority of people said they had an unforgettable experience. So we decided to give it to the test. The service is not too slow, nicely paced; the matriarch and sole proprietor, was also waitress and cook, who looked after us as if we were the only customers in her restaurant. We were made so welcome, and spent time with us explaining the different courses and meals in perfect English. The restaurant slowly filled with locals and she spent time with them, not at our expense. She kept us involved with what was going on, served us, and her other clients at equal pace. Suffice it to say that at the end of the evening we were totally satisfied, fed and watered for €60 for 3 delightful, tasty and fully enjoyable courses, appetisers, bottle of delicious local wine and digestivi. It was as if we were in mother's dining room enjoying home cooking. When you are in Avignon, PLEASE do look in on this delightful little restaurant - you will not be disappointed