I was pleasantly surprised by the pricing at Sizzling Plate. Don't get me wrong – when compared to the average restaurant, it may seem a bit higher, but given its prime location in the heart of Baguio City, the value for money is truly exceptional. The staffs here are accommodating, and I must say that the portions of food, especially the steak, are incredibly generous. The parking space can comfortably accommodate cars. One area where they could make improvements is the restroom (CR). However, I do appreciate that they have a separate washing area, and the fact that they have separate restrooms for men and women is a plus. Overall, a great dining experience with only minor room for improvement. PS. Apologies, some photos are mixed up with SM City Baguio's Sizzling Plate.

1st time to try this sizzling resto. Food taste average good with big serving and bang for the buck. Attentive and approachable staffs. Nostalgic ambiance feels and well ventilated atmosphere. Limited parking area. Walling distance away from Burnham park. Great sizzlers experience

Located just beside the famous Good Taste Restaurant. We decided to have lunch here since Good Taste is jam-packed. Ordered tenderloin steak and pork chop which are both just average. The waiter even discouraged us to order the Salpicao since according to him is tough and not good. They only provided us with one container of gravy. Service is average and food is not something to write home about.

Portions were reduced but they still serve the best budget friendly and best tasting steak in baguio.

Had the Beef Cheeseburger and all I gotta say is. Patty smaller than a coke can lid Buns drenched in mayo Fries dryer than the Atacama Desert and ketchup couldn't help it But nonetheless it was a nice experience.

If you want fairly priced steak with a hint of nostalgia. ( less than 400 pesos a big slab ) Please visit this restaurant. Its steak...nothing more to say.

Its a long line most of the time so just walk-in get a # and order ahead :) Must try in baguio 🥩

We tried the Australian Porterhouse and Tbone steak in medium rare. Sadly not the best in that category. The meat is somewhat tough and chewy. We even ask the waiter to cut the steak for us. The staff and parking attendant are very polite and attentive though.

We ordered 2 Garlic Australian Rib Eye and 2 slice Sans Rival. The rib eye includes some fries, some beans, egh noodle and java rice. In one of our orders we asked to switch the Java rice to just fries and they allowed. Also this place have no service fee and they can prepare you food quickly.

Got the worst steak ever and if you’re here just because the nearby famous restaurant has long queue, might be good to find another resto. We ordered medium rare but what we got was very very well done. It’s like eating bubble gum without the juiciness.

For first timer, you need to get a number inside if there is a long queue. It could be too late for you and a waste of time if you don’t have a number queue. Once inside, they will serve the soup right away which is actually a little bit better than knorr mushroom soup. If you are planning to order fruit juice, confirm first if it’s fresh. I took a photo of a mango juice for your reference. Ahaha. Hmmm. I was still hopeful that the food is good but it was just okay. I ordered a well done Australian T-bone but the food is not evenly cooked. Too sad. I felt that everyone in our group is not happy with the our meals. Good thing they accept credit cards though we really did not enjoy the food. Not sulit!

The soup was super salty and we ordered the Australian Porterhouse cuz the server said it was softer compared to the normal porterhouse, but when we recieved our meal the meat wasn’t hot, it was warm it wasn’t sizzling as it should be and it wasn’t soft it was super chewy and we had a hard time slicing the meat to the point that our fingers hurt. The drinks were okay we ordered iced tea, they also didn’t have many available items. To sum up our experience, they had poor customer service and I suggest you go to a different branch to get your money’s worth.

Big serving, tasty, fast service though peak hours, however, the meat is not that fresh. We ordered T-bone and ribeye as suggested to be one of the best. Comes with free soup. Overall, we still enjoy our sizzling.

Enjoyed Australian Porterhouse, Beef Tapa, and Tenderloin Steak.

Loved their sauces to the meats😁 I went here bunch of times and the meat texture somehow sometimes changes, can be soft, perfect and hard 🙃

Arrogant waiter. The guard was polite but the waiter acts like the owner. We understand that u can park as a customer which we are, we just need to do a quick errand and we’ll get back ASAP. We’ll never eat here again. The parking space is not even full or even the restaurant. Looks like they don’t need customers. Good thing good taste is nearby, and they way nicer than sizzling plate. Goodbye sizzling plate!

Queueing in line is well organized especially during rush hours. Order is served less than 10 minutes. Food is delicious for the price. For garlic served dish i suggest baste garlic for taste and aroma. Kindly sharpen the steak knives from time to time.

Meat is tough and chewy. Not the best in class. Decent service. Little bit expensive and serving between 15 to 20 mins.

Gone to the Sizzling Plate branches many times with my family, friends, and just myself recently. Never had a bad experience since growing up, they still keep their standards good for everything.

FOOD- NOT Appetizing at all. The name and ambience does compliment the taste of their food. Serving portions of their meal is TOO SMALL. The food is just plain fried meat over butter and oil in a NOT so sizzling pan. Serving utensil is ultimately a negative star, who eats steak for main course in a platito (small plate)???? Your price is at mid level (PHP300-PHP800 range) and and yet your meal tastes like food from heated left overs. Veggies and gravy absolutey needs improvement, damn you are located in BAGUIO city! Wake up! Home of the best vegetables in the PH and yet you cooked veggies worst than a toddler! If there's a positive thing in your restaurant then it would just be your condiments, nothing else. SERVICE- WORST OF ALL DINING EXPERIENCES! NEGATIVE STAR RATING! Pls take note of this date, Jan.09,24 8pm-9pm. How RUDE of your WAITERS to act like fools and arrogant to serve an incompetent meal. Imagine one or two of your waiters made arrogant reactions when we requested seats to accommodate our family of 12?!!! When the meals were served, your sizzling plates weren't sizzling at all. In fact their steaks and gravy were cold and wasn't distributed properly. When my wife approached your waiters, one came and ARROGANTLY JUSTIFIED himself over our valid concerns! I feel so sorry for your cashier that took all of our rants. As for your waiters, I strongly suggest that you train them or best look for more competent employees. ATMOSPHERE- Rustic Log cabin ambiance. We were supposed to celebrate a milestone birthday in your restaurant but we will surely never come back to dine in your restaurant NOT even recommend it to our friends or families.