3/5 Neoli M. 6 years ago on Google • 65 reviews
Nice
homey
interiors
(think
fireplace,
bookshelves,
baskets,
and
weavings,
plus
fresh
flowers
on
each
table.
They
also
recently
added
a
low-lying
table
with
pillows
to
sit
on.
We
ordered
the
pinikpikan
(despite
my
hesitation
regarding
the
animal
cruelty
involved
in
its
making–the
chicken
is
practically
beaten
to
death
in
a
ritual
killing),
pasta
in
yogurt
sauce
with
etag,
and
Irish
coffee.
The
pinikpikan
came
off
a
bit
too
"malansa"
or
raw
for
me,
and
that's
coming
from
someone
who's
pretty
much
open
to
various
flavors
anf
cuisine
(I
googled
pinikpikan,
and
others
have
also
commented
on
that
particular
aspect
of
the
flavor
(not
at
Cafe
Yagam's
pinikpikan,
but
as
a
dish
in
general).
The
pasta,
we
loved,
although
not
exactly
good
to
be
paired
with
the
pinikpikan.
We
also
loved
the
Irish
coffee
although
in
retrospect
we
should
have
ordered
plain
Cordillera
coffee
to
really
get
a
taste
of
the
region.
Maybe
we'll
give
the
place
a
second
chance
next
time.