Visited 2days ago. Restaurant was fairly easy to locate. Ambience was nice and quiet until a group of late comers who ‘liven’ up the entire restaurant. We ordered pan seared foie gras to start. It was a generous piece but wasn’t a wow. Mains was a 400gm of Kobe beef which was done too rare which we returned to be so so in taste. It was far off from what I had experienced in a good quality Kobe beef. Very disappointing. 😔 The other main, scallop was done just nice. But flavours were nothing out of this world. Overall, I couldn’t find a reason to go back though the Chef put in effort in the presentation of the food, however I could not find the finesse in the meal.

Really love this restaurant, Chef and staff are very kind and warm welcome for our first french dining ❤️

Food was okay but the service was excellent! And that was impressed us with the Caesar Salad making in front of us and the testing was kind of fun

Good food but to rush your guests to eat quickly and try to bring out main ASAP is weird from my experience in fine dining. We spend money to you and want to spend time at your place. Seems to me that my family is unwelcome here. I understand that you have many “important guests” to take care off, so thanks for your gratitude.

Perfect for that dinner date, the valhorna chocolate fondant is to die for!

Went after recommendation from a friend. Nothing exceptional. Excellent and helpful staff.

This is a GREAT restaurant. I enjoyed drinks and food. Very well balanced. Staff is very friendly and helpful.

Wonderful hospitality from Mr Artur himself. Steak was amazing.

It was great!!! Thank you Artur for your hospitality, tasty food, intelligence! definitely recommend

Haven't been here for ages, it's still good as it has been. The good thing is that, during this COVID, it's very quiet. No crowd at all. It's just safe for customers to practice a real physical distancing inside the restaurant, but it's not good for the restaurant though.

Fantastic and delicate food, wonderful atmosphere with great music and a friendly owner! Must try the Côte de bœuf and beef wellington along with the juicy crispy pork chop!

Fantastic authentic French restaurant smack in the centre of town but down a quiet soi - can’t believe it’s been around 10 years and I’ve just discovered it! Good for a proper date night, located on the ground floor of a small hotel/serviced apartment block. Lamb rack, scallops were perfect, Duck à l’orange a tad overdone sadly. Frog legs tasty! Escargots perfect. Loved the amuse bouche. Great service from the Manager but waitress was a bit distracted when I asked for red wine she brought me white. She also put all the plates in the middle to share when we ordered our own dishes small things but to be really 5-6 star (which the manager, ambience & menu are) staff could be trained to have more attention to detail. All in all a lovely evening though!

Foods are Okay, place is private and easy, not too busy which I like very much. Table&seat is neat and nice, have parking space nearby. Staff is ok, they know their duty but not that offering over standard service. Wine is Okay. Robert Mondavi is a bit normal for 5 star restaurant like Artur. So I got Sauvignon blanc, NZ instead. They are many more better of French wine to pick than Robert M.

Have a fine dinner here durkng weekend. Not easy to find yet quiet and well decorated bistro in town Centre where a hotel was located. Chef or the founder come out eith greetings. Staff were nice and the food was awesome. We enjoyed our stsy and looking forward for our return.

Great food, poor service. Server dropped the soup course in the middle of the table like it was a night food market. Waited 20 minutes AFTER we asked for the bill and another 20 after that. Some people have places to go after dinner.

Artur is a gem. A restaurant that does classic dishes to perfection. Highly recommend the crab aglio e olio and the beef stroganoff. Absolutely delicious desserts. Intimate setting. We were fortunate to celebrate NYE with the owner and his staff. Phenomenal.

The taste is guaranteed by Thailand Michelin Star. Fillet de Boeuf Artur is superb. Try Scallop, Pork Chop or Mushroom soup if you don’t take beef. Good ambience for date, executive or business dinner