2/5 one s. 1 year ago on Google
When
I
entered
the
cafΓ©
I
looked
at
the
menu
boards
and
was
surprised
to
see
words
such
as
"ham",
"bacon"
and
"sausages"
chalked
on
there.
I
almost
turned
around
and
walked
out
but
I'd
been
on
a
water
fast
for
five
days
and
I
was
weak
and
very
hungry.
I'd
also
walked
quite
a
distance
looking
for
some
good,
tasty
food.
I
ordered
garlic
mushrooms
with
humus
and
a
portion
of
sweet
potato
chips.
The
chips
were
very
dry
and
tasteless.
The
mushrooms
were
ok
except
they
were
garnished
with
parsley
which
doesn't
have
a
nice
taste.
Basil
would
have
been
nice.
I
normally
love
humus
but
this
was
cold,
watery
and
not
flavourful.
If
it
wasn't
for
the
mushrooms
there
would
have
been
nothing
for
me
to
enjoy
in
this
meal.
The
service
was
good,
the
staff
are
both
nice
and
the
cafΓ©
is
clean
and
nicely
decorated.
The
price
was
fairly
low.
I'm
a
bit
disappointed
that
the
food
was
so
bland
as
there
are
not
many
vegan
cafΓ©/restaurants
around.
If
it
was
better
I
would
call
in
regularly.
Maybe
people
who
come
here
want
direct
meat
substitutes
but
I
gave
up
meat
because
I
didn't
want
to
eat
it
anymore.
I
would
suggest
the
cook
goes
out
and
experiences
some
nice
food.
Try
Govindas.
I
don't
know
many
places
around
here
but
I
cook
thin
base
pizzas,
pakhora,
omlettes,
soups
and
Mediterranean
wraps
that
would
blow
your
mind.
I'd
be
happy
to
pay
more
but
I
need
something
to
taste.
People
can't
think
too
much
of
this
food
if
you
only
open
2.5
days
per
week.
I
hope
this
review
doesn't
upset
you
but
more
than
that,
I
hope
it
wakes
you
up.
You're
a
nice
person.
Be
more
than
just
a
mediocre
cook.
1 person found this review helpful π