4/5 Boon Loong L. 3 years ago on Google
Although
the
name
suggests
a
coastal
town
in
Selangor,
this
seafood
bah
kut
teh
place
is
actually
located
in
Batu
Pahat
-
yes!
I'm
trying
to
clear
the
backlogs
as
many
as
I
can
-
and
if
you
look
at
the
location,
it's
in
the
same
area
as
Restaurant
SY
and
Sheng
Ji
BKT
which
I'd
posted
earlier.
We
arrived
from
KL
just
in
time
for
lunch
and
I
suggested
lunch
in
the
town
area
before
making
our
way
to
Minyak
Beku.
My
customer
has
brought
me
here
once
years
ago
and
I
remember
that
the
food
was
quite
good.
As
the
name
suggested,
they
are
famous
for
the
seafood
bah
kut
teh
served
in
Claypot.
Most
of
their
dishes
are
printed
on
the
wall
for
you
to
choose
from,
but
I
couldn't
order
many
varieties
because
there
were
only
2
of
us.
◾Claypot
seafood
bah
kut
teh
RM35
-
prawn,
squid,
and
fish
cooked
together
with
the
pork
in
Claypot,
and
served
while
the
soup
was
boiling.
True
to
BP
style,
the
soup
was
not
as
strong
but
brimming
with
the
sweetness
from
the
seafood
as
well
as
the
pork.
◾deep
fried
spring
roll
RM15
-
very
crispy
on
the
outside
and
the
meat
fillings
were
flavourful..
addictive
stuff.
◾Stir
fried
long
bean
with
anchovies
RM10
The
price
here
is
quite
affordable
given
the
fact
that
they
are
quite
generous
with
the
portion.
Of
course,
one
will
say
that
there's
seafood
BKT
in
Klang
as
well,
but
apart
from
that
you
will
find
other
dishes
such
as
curry
fish
head,
asam
prawns
as
well
as
other
variety
to
complete
your
meal
rather
than
just
BKT
alone.
For
me...
I
like
varieties.
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