2/5 Nader H. 10 months ago on Google
So
I've
been
wanting
to
try
this
place
for
over
a
year
now
and
I
did
that
a
couple
of
days
ago.
Every
time
i
I
would
walk
next
to
this
place
it
would
be
packed
with
people
and
full.
This
encouraged
me
even
more
to
try
this
place.
The
waiters
are
friendly
and
greet
you
with
a
smile.
The
ambience
of
the
place
is
really
nice,
nicely
decorated,
well
designed,
classy.
When
it
came
to
the
food,
I
ordered
the
Fish
and
Chips
and
the
Special
Cordon
Bleu.
I've
always
heard
that
the
plates
come
in
large
portions
and
are
delicious.
And
in
deed,
the
portions
were
huge.
The
Fish
and
Chips
consists
of
3-4
pieces
of
fried
fish
fillet,
5
pieces
of
fried
shrimps,
french
fries,
cheese
tortilla
chips
and
tartar
sauce.
The
plate
is
well
balanced,
large,
well
huge
portion,
but
the
taste
is
okay.
As
for
the
Special
Cordon
Bleu,
it
consists
of
1
large
pieces
of
chicken
filled
with
mozzarella
cheese
and
topped
with
more
mozzarella
and
cheddar
cheese,
potato
wedges,
caesar
salad,
and
a
bbq
dip.
The
chicken
cordon
bleu
is
basically
an
escalope
piece
of
chicken
filled
with
mozzarella
cheese.
We
all
know
that
the
mozzarella
cheese
that
we
use
here
in
Lebanon
is
tasteless,
so
I
couldn't
taste
anything.
I
was
looking
for
the
piece
of
ham/حبش
that
should
be
part
of
it
to
be
called
a
cordon
bleu,
but
there
was
nothing.
The
wedges
werr
great
and
goes
well
with
the
bbq
dip,
the
caesar
salad
was
good.
The
only
thing
special
about
this
plate,
in
my
perspective,
was
the
portion.
Otherwise
it
was
normal.