2/5 Ceri W. 10 months ago on Google
It's
a
real
shame,
nice
location
and
view,
attractive
restaurant,
but
terrible
parking
for
restaurant
use
(it
took
me
25
minutes
to
find
somewhere,
meaning
I
had
to
leave
my
89
year
old
grandmother
alone
at
the
restaurant
while
I
went
to
find
a
space.
The
service
was
confused,
we
watched
and
tried
to
get
the
attention
of
the
waiter
who
was
busy
giving
away
our
sangria
to
someone
else
(we
heard
them
ask
what
it
was,
he
explained
and
then
they
said
they'd
have
it!).
A
tiny
portion
of
fries
was
brought
to
the
table,
yet
we
had
a
25
minute
wait
for
the
rest
of
our
food
that
should've
come
with
the
fries.
We
asked
two
members
of
staff
where
the
rest
of
the
food
was,
they
said
they
would
check
but
neither
came
back
with
an
answer.
We
finally
caught
the
attention
of
the
manager
(we
think?),
asked
him,
and
5
minutes
later
the
food
finally
came.
The
food
was
very
disappointing
for
me.
My
grandmother
was
relatively
happy
with
her
meal
choice,
but
the
gratinated
goat's
cheese
salad
was
the
most
boring
one
I've
ever
had.
Dull
lettuce
choice,
the
avocado
was
missing
so
I
had
to
ask
for
that,
a
tiny
pot
of
vinaigrette
that
was
nowhere
near
enough
to
cover
the
salad,
one
sorry
tiny
piece
of
goat's
cheese
that
barely
left
the
fridge
let
alone
be
gratinated
which
is
charged
at
€5
extra,
boiled
egg
which
was
so
overcooked
it
smelled
and
tasted
sulphuric,
about
4
large
raisins...
I
had
to
add
salt
a
few
times
and
extra
olive
oil,
asked
for
some
balsamic
vinegar
which
was
added
to
the
bill
at
€1
(it
was
about
2tsp
worth
of
vinegar!),
the
waiter
took
it
off
the
bill.
However,
the
worst
thing
about
about
our
experience
here
was
finding
out
that
if
you
tip
on
credit
card,
the
waiting
staff
do
not
receive
the
tip....
this
is
a
disgusting
practice
and
management
should
be
ashamed.
