Stopped by with my girlfriend and we were both VERY pleased. To start, great local beer list that wasnt quite as typical as I expected (not a bad thing). We split 2 entrees, brisket philly cheesesteak and the chipotle chicken mac n cheese. We were both blown away by both of them, which both greatly exceeded our expectations. I get that brisket on a sandwich sounds good, as well as chipotle macaroni but I still was not prepared by how good each was! Long story short, we will both be coming back very soon. Based off what I had seen others say, I was expecting it to be quite good but I was still surprised.

Absolute Gem! We loved the food and atmosphere here. I had the Razzmary and it was so delicious. The rosemary and ginger beer in the drink made it really unique. The Jalapeño Poppers were really good with the goat cheese and sauce standing out. The Pub burger was cooked perfectly and the pulled pork bun was stuffed to the brim with meat. You definitely get your money’s worth of food here. The fries were also cooked perfectly and I recommend trying as many of their sauces as possible. My favorite was the Chipotle tartar. Next time I’m back in Bellingham I’ll definitely be returning!

Came here because of the good reviews however i did not get the same service others got. Once seated our server took our order and i did not see him the rest of our stay. Witch became progressively problematic as we didnt have napkins then i started to eat my burger to find it was RAW (see included picture) i understand a bit of pink but this was straight up raw. I tired to get the servers attention but he was no where to be found. My partners pulled pork sandwiche was below average and for 16$ a plate id expected more than a subpar pulled pork and a raw burger. The owner seemed vary proud of his business and was vary nice to us. I hope this was just the poor performance of a few employees who need to see the door and not the way he like to see his business run.

Great food. Awesome staff. My poutine and beer were delicious! Sad to hear they are closing.

Great beer and Shandy, surprisingly tasty food, while watching Kracken debut. Lately, enjoyed Marzen and katsu chicken sliders. Franziskaner weissbier is one of the best.

I love the concept of the public house. All local beverages and food! Our server was friendly, nice, and provided great service. In short, I would go there again, with only adults, and it is a bit pricer than other restaurants. The food was really tasty and completely recommend their spinach, artichoke dip, supper good. The kids menu is less then impressive and disappointing. Two items, Mac and Cheese or a grilled cheese. No kids options, for kids with a dairy allergy. No kids burger, fish and chips, or chicken strips. I enjoyed my burger, wouldn't recommend adding the bacon for $3 as it was put on top of the cheese curds rather than the patty so it completely fell off. The bacon was good quality and tasty though. The turkey sandwich special was tasty, although they don't tell you that they put pickles on the sandwich, and if you don't like pickles that can ruin the sandwich for you. I loved my beer flight, and tried 6 different options from 25 or so different options. Especially beers or ciders I know I wouldn't buy in the store.

As the name suggests, the brew focus here is on local & regional beer offerings. Healthy number of draft options along with occasional cask and cider offerings. Food menu generally contains fancier spins on bar staples. The Reuben is notably delicious. Seasoned pork rinds were satisfyingly crunchy with my happy hour beer on this trip. Certainly worth a visit.

My favorite place in Bellingham, consistently poured drinks, incredible food (vegetarian friendly too!) and the vibe is immaculate. Get the macaroni and cheese, you won’t regret it!

Two positives: Juicy Lucy is one of the best burgers I've had. Very unique beer choices with some good options. Negatives: understaffed, and our bartender was a stereotypically angsty hipster who seemed to hate his life. This was not all his fault though with the understaffing, but structurally they have other issues: not enough beer menus (one for the whole bar in the pool table room), two separate bars with different beer at each so they have to go back and forth between each bar, and they list beers they don't have on tap, but will - which seems like a cool idea - however you can't consistently figure which is and isn't on tap (annoying).