5/5 B A. 3 years ago on Google
I
wish
this
star
rating
system
was
more
detailed
because
I’d
honestly
give
this
place
a
4.8-4.9/5.
The
minor
issues
I
had
weren’t
enough
to
take
away
an
entire
star,
but
was
enough
to
knock
off
some
points.
The
restaurant
is
easy
to
find
inside
of
the
Fort
Lee
plaza
mall.
There
was
plenty
of
metered
street
parking
(or
pay
by
phone)
and
it
was
a
late
Saturday
afternoon.
You
start
by
going
to
out
your
name
and
party
amount
on
the
list,
and
they
even
have
it
marked
with
an
estimated
wait.
Our
estimated
wait
was
about
30
minutes
but
at
most
we
waited
15.
There
are
plenty
of
ways
to
view
the
menu
while
waiting
including
on
the
giant
poster
and
scannable
QR
code’s.
The
young
lady
at
the
front
desk
was
rather
short
with
me
and
rude,
which
is
where
this
place
lost
points
for
me.
However,
they
surely
made
up
for
it.
The
servers
were
soooo
friendly
and
hospitable.
They
were
almost
like
mind-readers
and
always
available
when
we
needed
something.
We
were
brought
water
and
ginger
to
cleanse
our
pallets
right
away.
For
‘appetizers’
we
ordered
the
beef
scallion
pancakes
and
spring
rolls.
Both
were
AMAZING
and
so
fresh.
I
tend
to
be
very
critical
when
it
comes
to
food.
The
only
critique
I
have
is
that
the
spring
rolls
were
slightly
fried
too
hard,
but
it
didn’t
take
away
from
the
flavor
or
add
a
burnt
taste.
I
doused
them
in
the
house
chili
oil
anyway,
which
made
them
taste
even
better.
The
main
star
of
the
show:
the
soup
dumplings,
were
to
die
for.
The
broth
was
slightly
sweet
and
they
were
also
super
hot
and
fresh,
so
you
could
take
your
time
eating
them
before
they
got
cold.
They
were
truly
cooked
perfectly.
It
was
my
first
time
having
soup
dumplings,
but
they
were
absolutely
divine.
Again,
I
highly
recommend
using
the
chili
oil
provided
on
the
table.
It
just
makes
everything
even
better.
We
also
ordered
main
entrees
which
were
the
chicken
and
broccoli
and
the
chicken
and
peanuts.
The
chicken
and
broccoli
wasn’t
anything
special
and
is
a
safe
option
if
you
don’t
want
to
venture
out.
The
chicken
and
peanuts
was
absolutely
delicious
though!
I
asked
them
to
make
it
spicy
and
it
wasn’t
too
hot,
but
more
of
a
flavorful
spice.
Even
with
the
chili
oil
it
wasn’t
too
bad.
One
thing
I
will
say
though
is
that
the
entrees
need
a
bigger
portion
of
rice.
You
can
always
order
more,
but
especially
if
you
plan
on
sharing-
order
more
rice
in
advance.
The
price
wasn’t
bad
either.
For
all
the
food
we
got
and
the
size
of
the
portions,
we
could’ve
done
a
lot
worst.
It
was
about
65$
for
two
huge
shareable
entrees,
3
rounds
of
soup
dumplings
(18
dumplings),
2
appetizers,
and
2
canned
sodas.
I
was
so
impressed
I
left
a
nicer
tip
than
usual
for
that
price.
I
am
happy
to
say
I
will
gladly
become
a
regular
at
Soupdumplingplus.
Next
time,
I’ll
remember
to
take
pictures
before
scarfing
it
all
down.