5/5 Nikki 2 years ago on Google
Lots
of
people
were
waiting
for
a
table
since
we
were
going
for
dinner.
However,
we
reserved
a
table
online
ahead
of
time,
once
arriving
checked
in
via
text
and
waited
about
10
minutes
in
the
car.
Definitely
better
than
waiting
for
a
long
time
at
the
restaurant.
Our
fav
part
of
Texas
Roadhouse
are
the
hot
rolls
and
honey
butter.
Nothing
better
than
watching
the
butter
melt
as
you
put
it
on
the
rolls.
I
think
we
always
fill
up
on
those
before
the
food
arrives.
Tip-
Ask
for
a
box
to
go
at
the
end
of
the
meal.
I
ordered
the
chicken
fried
steak.
I'm
post
Covid
and
chicken
smells
and
taste
like
rotten
meat.
I
explained
this
to
the
waitress
and
asked
for
extra
gravy
since
it
will
help
mask
that
flavor.
She
understood
the
assignment.
She
included
a
side
bowl
of
extra
gravy.
I
couldn't
have
been
happier.
My
son
ordered
the
burger
(forgot
to
snap
a
pic),
however
it
was
eaten
quickly,
so
I'm
guessing
it
was
good.
He
also
ordered
a
side
of
Mac
n
cheese
and
loaded
fries.
The
Mac
n
cheese
looked
a
little
dry
and
he
didn't
end
up
eating
it
all.
He
said
the
fries
were
hot,
however
when
he
was
eating
them
the
cheese
looked
cooked
and
dry.
He
picked
up
some
fries
and
the
cheese
didn't
move.
Either
way,
he's
young,
so
he
ate
them.
Waitress
always
made
sure
we
had
fresh
drinks
waiting
and
was
super
polite.
She
was
in
training
and
I
definitely
think
she'll
make
a
great
waitress.
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