This is my favorite restaurant in Naples. Been going here for years every time I’m in town. The bar tender, Peter, is great! Easy to talk to and provides great service. The food here is delicious. I’ve had multiple items from the menu, and they were all good over the years. They only have beer, wine and Sake. They can make cocktails out of them as well too. The ambiance is awesome here too. Just a cool solid spot. For sure check it out if you are in town. I recommend it to everyone!

The miso glazed sea bass was perfection. The scallop dish was amazing as well. My husband had a Mediterranean fish dish that was amazing. Don’t let the location fool you.

This is the second time my wife and I have been to Nemo's and just as the first time this was a great experience. We both had lunch. My wife had the shrimp tacos with a rice black bean and mixture as a side, a small side salad. She loved all the flavor combinations and said was delicious. I had the new your strip steak sammich, with a very tasty slaw,Vandalia here is where I took it to another level. I substituted my fries with a poutine. OMG, this poutine is amazing. Fries with cheese curds and a delicious gravy. (God's Food). This just set my lunch off the charts. I wanted to lick my poutine bowl clean. No matter lunch or dinner, Nemo's is great place to dine! Enjoy!

Had dinner here for my birthday celebration. The food was absolutely amazing!! Everything we ate was delicious. The octopus was delicious, flavorful and so tender! The miso sea bass was just WOW. Also had bread pudding for dessert with some key lime cheesecake to go. Can’t go wrong here. The service was also phenomenal. Highly recommend! We will come back anytime we are in Naples.

This is a simply amazing restaurant. My wife and I went to lunch there today after reading all the reviews. They were all correct. I ordered Tandoori salmon and my wife ordered Blackened Shrimp Taco. Both of those dishes were delicious and outstanding. The ambience is great. Norris, who was our server, was knowledgeable and recommended the right dishes. We plan to go back to try other dishes in the next few days. This will become my go to restaurant in Naples. Let me also add that the they are fairly priced.

The food was good, nice high-end restaurant. Only bad thing is that the grouper was very chewy. Expecting more from a 60$ dish, but the employees were very friendly and swapped it out for a different dish for free, but I offered to pay for both and gave a tip for the gesture.

Any time we come Naples we visit this place I love the food and ambiance but this time was disappointed how we were rushed to leave . Our reservation was for 5:15 p.m place wasn't as crowded, by the time we finished our meal about little before 6pm got crowded . I was still enjoying my pear martini when hostess (not even our server ) comes out of no where and grabs my drink and puts away , it happen so sudden that I didn't get a chance to understand what just happened. I looked to my husband and in shock ( did she just took my drink which I was still enjoying ? ) It was very upsetting, we spend almost $200 for party of two and I still didn't get chance to finish my Martini . I understand they got busy but this doesn't give her right to rush us out . We are quick eaters us not that we were there over the hour ? Unbelievable Never experienced such a thing

delicious seafood restaurant in Naples! Definitely on a higher price point but all the food we had was delicious and rich. We started with steamed clams in garlic sauce, the sautéed scallops, and yuzu shrimp which were all delicious Then for starters we got the fish stew, lobster main (on a bed of lobster risotto mind you) and I got the spicy miso bass (Their speciality). We then ended with the pear bread pudding which was nice. Everything was really delicious and I would recommend this spot! It’s not cheap, but it’s not super fancy either. Follow me on ig @ sophiaeaaats for more recs!

Deliciousness. I usually get the miso ginger snapper as it never disappoints, but I had the yellow snapper this visit and it was melt-in-your-mouth fantastic. The service was great.

Love Nemos. Everything was outstanding as usual. Try the Blue Cheese Clams. You won't regret it. We also had the Volcano Snapper and the Indian Tuna. Would highly recommend. Aleksa was a fantastic server. He was super attentive and incredibly friendly.

What a great experience! Small location with very limited seating- but worth the wait. Drinks were prompt and quickly checked on. Hostess was very accommodating, bringing drinks while we waited for a seat. 5 stars on service. Waiter was knowledgeable on meals and pairings. While we knew what we wanted, it was great to hear what else made the restaurant unique. All 6 orders were taken without notes, and the only miss was the Brussels sprouts. 4 stars from that. We all ordered the Miso Seabass. Wow! This is unlike any Seabass I’ve had. Buttery soft where the weight of the fork itself cut through the meat (see video). We were told the restaurant has fresh Seabass flown in every day from Chile and it is never frozen. Hence the great, non-fishy taste and the unique tenderness. This is a must for both sea lover and non-sea food aficionado. You will be pleased. 5 star on food. Dessert - the best was the coconut crepe pie. This is not like coconut pies I’ve had in the past. If you like the taste of coconut without the shredded coconut flesh, this is your pie! Key lime cheesecake was ok. Bread pudding is an acquired taste, not my thing. 5 stars for the Coconut Crème Pie, 3 stars on the other two. Will certainly look to visit this place again!

The USS Nemo was definitely a fan favorite! Came here with some family and they said it was there favorite meal in Naples FL! I felt as if every dish was a work of art. The are well known for their Sea Bass it’s a must try! Hope you enjoy! Oh and don’t forget to order dessert! Can’t wait to try there lunch menu!

I was impressed with the service, ambience and flavor n quality of the food. Their house speciality is the CHILEAN SEA BASS which my wife ordered she liked the presentation and most of the unique tangy flavor 😀 😋 😄 👌. Our server Roland was good with the service and his knowledge of the Wine 🍷 selections was spot on. Sylvia the owner is very pleasant, friendly and cares if the customers are totally satisfied with the USS Nemo experience. We will definitely visit this establishment again.

This unsuspecting restaurant in a little strip mall delivers a huge amount of flavor with great fresh pasta and seafood. Very knowledgeable weight staff were able to help me pick a great meal even with my various allergies. Gluten-free.

Have been to Nemo’s dozens of times and never have they gotten it wrong. The service is fantastic and the food is just so delicious. They are able to mix several different ingredients and toppings and make magic. The atmosphere is a little tight but once you’re settled you get used to it. We go about 1-2 times per months and appreciate non season months as it’s slower, but let me tell you that even during season they will not lack quality on food or service.

Lobster soup and Miso Sea Bass….OUT OF THIS WORLD!!!! Also pictured are kids fish sticks :) Edited: We came back the next day but for dinner because this place was so outstanding! We ordered the corn and fish soup (7/10) and I got the Sweet and Sour chicken and OMG (100/10)! It was PHENOMENAL. I swear I entered into a trance for a moment during it. The only thing we were not crazy about was the coconut pie. It was like a cheesecake texture and had absolutely zero flavor. I would not recommend that. But everything else was WOW!!!

Not the first time here. First courses were mediocre and under spiced. Mains: portion of fish was smaller than I remembered. More carbs. The sauce was very good. The spicy part was dots of a red sauce from a bottle on top. Okay, I guess.

I had the pleasure of being greeted by Jenny, the hostess at USS Nemo, and I have to say, she made my dining experience all the more enjoyable. From the moment I walked in, she was warm and welcoming, and made me feel like a valued guest. Despite the restaurant being quite busy due to Valentine's Day, she managed to find a table for me without any wait time, and even accommodated my request for a position with a great view. Throughout my meal, she checked in with me to make sure everything was to my liking and even offered some menu recommendations. What really stood out to me was her professionalism and attention to detail. She was always smiling and seemed genuinely happy to be there, which created a great atmosphere for everyone dining in the restaurant. She was also incredibly organized and efficient, seamlessly managing the flow of guests without any confusion. Overall, Jenny made my visit to the restaurant a memorable one, and I can't wait to return. Thank you for your exceptional service!

Well, I'm joining the "best seabass I've ever had" club. Up there with the best fish I've had. Incredible flavour and melt in your mouth, cooked perfectly. Lobster truffle risotto was also delicious with huge chunks of real lobster included, also claw meat. And the portions are very generous, even the kids meal burger was big enough to feed our adult. Great atmosphere for a parking-lot-front patio, and the staff was great, Barjon was great with our two little ones. Would also recommend the hot and crispy grouper as a delicious app. Will definitely be back when I return to Naples!!

Delicious, gorgeously presented meals! They prepared my meal gluten free as well, which was so nice! We started with the ceviche and the scallops. For my entrée, I had the volcano fish, and it was delicious! My husband got the Ahi Tuna Wellington, which was unbelievable! For dessert, we got the flourless chocolate cake - decadent and delicious!

This is one of the niche seafood restaurants that Naples us know for. Perfect for a date night or just a good meal. I got the Sea Bass, which was perfectly broiled and the fusion of the miso adds another layer of flavor. The asparagus added a different texture along with the tempura carrot. We also got the Lobster Pappardelle which paired chunks of Maine Lobster with bacon, corn and leeks. If you’re in the area you have to try the USS NEMO.

Service was great; informative and friendly. Food was very original, well presented and tasty (my pictures don't do justice to it) . They had no problem moving us to a better table to make sure we get the nicest place for 5 when it became available. Worth every penny.

Beautiful food, wonderful service, and a great atmosphere. The Sea bass melts in your mouth. If your going on date night or have a birthday group, this restaurant is very accommodating.

My friend recommended this restaurant to us. The restaurant was busy when we arrived. There were plenty of parking space. The decor was unique and fun. Staff were very nice. They had plenty of outside dining tables.. The seafood and steak were absolutely delicious and well cooked. Sea bass was so well cooked. It literally melt in my mouth. If you love seafood and steak, this is a must visit restaurant when you come to Naples, FL.

Wow, the Ultimate Miso Sea Bass was amazing! Our overall experience was great from service to vibe to food. We can’t wait to come back!

Great atmosphere and food. The branzino fish was excellent and fresh, calamari was spot on, even the fries that cane with the sandwich were great. The service was excellent. The only (minor) criticism was that although the music over the sound system complimented the vibe well, the music from the kitchen was loud and could be heard from the tables - this hurt the atmosphere a bit. I would ask to sit up front in case this is a common occurance.