5/5 Foodie Files M. 11 months ago on Google • 785 reviews
I’m
so
obsessed
with
açai
bowls
I
am
trying
to
limit
myself
to
a
monthly
visit
because
if
I
had
my
way
I
would
probably
be
visiting
(for
takeaway)
every
day
and/or
buying
a
franchise.
The
staff
here
are
absolutely
lovely
and
I
applaud
the
ability
to
customise
each
bowl
by
choosing
your
three
fruits
(though
I
largely
default
to
the
same
three
of
orange,
strawberry
and
watermelon).
Always
delicious
and
perfect
on
a
summery
day
like
today
Latest
Back
to
perfection
with
a
super
frozen
bowl
of
deliciousness.
A
bit
hefty
pricewise
for
a
quick
lunch
on
the
go
but
the
quality
of
high
caliber
ingredients
renders
it
good
value
for
$
and
it’s
so
freaking
yummy
I
frankly
don’t
really
care
Update
I
gave
in
and
ordered
lockdown
takeaway
despite
what
I
considered
to
be
a
steep
delivery
fee
of
$8
given
it
is
essentially
a
smoothie
we
are
talking
here.
Imagine
my
disappointment
when
I
realised
they
had
no
grapes
available
and
didn’t
call
to
see
what
I
would
like
instead
(just
wrote
it
on
the
lid!).
So
my
inclusion
of
three
selected
fruits
became
two.
It
shouldn’t
be
an
option
on
the
online
order
if
it
it
out
of
stock
Original
review
I
don’t
even
know
how
four
branches
of
Açai
Bros
popped
up
without
me
knowing.
I
was
eating
acai
before
it
became
the
thing
to
do
and
a
staple
on
the
majority
of
Melbourne’s
breakfast
menus.
I
was
delighted
to
discover
not
only
the
existence
of
said
chain
store
but
also
the
convenient
location
of
my
house
being
pretty
much
smack
back
between
2
of
the
Melbourne
based
stores
(they
are
Australia
wide,
amen
to
that).
I
was
fairly
horrified
to
realise
my
takeaway
bowl
was
$17.90
as
you’d
probably
be
hard
pressed
to
cop
that
at
an
actual
cafe
but
when
it
came
out
it
became
apparent
it
was
loaded
with
toppings
which
somewhat
justified
the
pricepoint.
If
anything
I’d
say
the
toppings
were
too
excessive
because
the
ratio
to
actual
açai
was
disproportionate.
This
was
probably
more
loaded
because
it
was
a
speciality
bowl
so
I’m
keen
to
try
their
standard
bowls
(and
more
of
the
speciality
because
they
all
sound
sensational)