5/5 Jason H. 1 year ago on Google
I
live
half
way
across
the
country
and
have
only
spent
the
time
reviewing
one
other
spot
in
Florida.
This
is
the
only
other
place
I
have
put
the
time
into
writing
about
to
this
extent...
It
is
rare
to
step
into
a.restaurant
and
feel
an
authentic,
yet
quaint
experience
the
moment
you
walk
in.
I
met
Ursula
and
her
son-in-law,
Joe.
Both
were
so
welcoming
and
displayed
the
perfect
example
of
hospitality
and
took
care
of
every
need
as
if
we
were
the
only
people
there.
I
instantly
felt
like
a
regular
and
through
a
short
conversation
they
knew
exactly
what
we
should
order.
Their
recommendations
were
spot
on.
I
noticed
right
away
they
had
a
relationship
with
their
customers
I
haven't
seen
since
I
was
a
child.
It
was
charming
to
watch.
Regarding
the
food,
it
sounds
cliche,
but
you
could
tell
it
was
made
with
love
and
a
sincere
quality
a
white
table
cloth/white
glove
"Italian"
restaurant
can't
replicate
-
regardless
of
price.
Speaking
of
price,
the
prices
were
completely
reasonable
and
we
happily
would
have
paid
much
more
for
the
same
food.
We
started
with
the
Arancini
(pictured)
and
a
bottle
of
Chianti.
I
could
have
had
three
of
them
(the
Arancini,
not
the
chianti)
and
would
have
been
satisfied.
Also,
it's
a
little
thing,
but
the
bread
and
olive
oil
were
fantastic.
It
was
hard
not
to
eat
it
all
knowing
we
had
a
meal
coming.
We
were
so
enamored
with
the
main
course,
we
didn't
take
pictures
and
enjoyed
the
dining
experience.
We
ended
up
following
Ursula's
recommendation
of
the
Veal
Parmesan
and
Alla
Lisa.
I
don't
know
how
they
made
the
Alla
Lisa
taste
the
way
it
did,
but
now
I
need
to
recreate
it
and
will
fail
miserably.
The
Veal
Parmesan
lives
up
to
Ursula's
description
and
was
perfect.
Their
side
of
pasta
with
the
signature
tomato
sauce
was
bright,
fresh
and
it
was
evident
they
never
cut
corners
with
the
ingredients
they
use.
Also,
make
sure
you
have
the
cannolis
(pictured
with
a
cream
limoncello)!
They
don't
advertise
them,
because
that's
all
they
would
sell
and
have
to
shut
the
restaurant
down
to
keep
up
with
the
demand.
This
place
is
totally
recommended
and
you
don't
have
to
think
twice
about
going
here.
I
will
be
back
as
the
whole
experience
is
something
I
will
never
forget.
We're
just
happy
we
found
it
and
chose
to
go
there
on
a
hunch.
The
entire
dining
experience
will
be
hard
to
beat.
It
was
the
perfect
intimate
date
spot
and
one
of
those
unique
places
I
would
put
on
our
personal
national
map
of
a
rare
breed
of
dining
experiences
you
can't
replicate.
I
would
chalk
it
up
to
Ursula's
38
years
of
family
restaurant
experience.
Take
advantage
of
it
and
treat
yourself!
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