5/5 Megan Z. 10 months ago on Google
If
you
live
in
Boston,
you
know
about
Tatte!
I’ve
reviewed
a
few
of
their
other
locations
and
all
of
them
are
consistent
in
both
quality,
taste,
and
portion
size.
Tatte
has
a
great
menu
with
something
for
everyone!
The
food
is
all
made
fresh
on
site.
They
have
a
solid
selection
of
all-day
breakfast.
Breakfast
sandwiches,
fresh
fruit,
and
scrambles.
On
the
weekends,
they
do
offer
a
“brunch”
menu.
Their
cold
brews
and
espresso
are
also
phenomenal
and
pair
perfectly
with
their
breakfast
offerings
and
pastries.
I’m
a
huge
fan
of
their
Croissant
Breakfast
Sandwich.
It’s
filled
with
eggs-
your
way,
juicy
tomato,
baby
arugula,
Vermont
cheddar,
&
avocado.
It
is
a
great
size
portion,
you
certainly
won’t
leave
here
hungry!
For
those
looking
for
lunch
options,
you
won’t
be
disappointed!
They
have
a
solid
selection
of
fresh
and
unique
sandwiches,
tartines,
fresh
salads,
soup,
flatbreads,
and
a
wide
variety
of
plates.
My
personal
go-to
for
lunch
or
an
early,
light
dinner
is
the
Fresh
Mozzarella
Sandwich-
add
prosciutto!
It’s
made
with
fresh
mozz,
juicy
tomato,
crisp
baby
arugula,
&
pine
nut
pesto.
The
prosciutto
is
a
small
up
charge,
well
worth
it!
Their
pastry
and
bakery
selection
is
truly
massive.
They
have
a
plethora
of
fresh
breads,
tarts,
brownies,
cookies,
scones,
monkey
bread,
cakes,
loafs,
buns,
croissants,
tiramisu,
donuts,
and
cookies!
Everything
is
baked
and
made
fresh
on-site,
nothing
is
stale
or
old.
The
commitment
to
quality
here
is
very
apparent.
If
you
dine
in,
be
prepared
for
a
bit
of
a
line.
They
move
it
quickly
and
are
incredibly
efficient.
Table
service
is
excellent
if
you
dine
in.
They
happily
bring
the
food
to
your
table.
They
also
have
a
nice
outdoor
patio.
We
stopped
in
for
“Brunch”
today.
It
was
extremely
busy,
but
the
staff
was
like
a
well-oiled
machine.
Don’t
let
the
line
discourage
you,
it
moves
quickly!
Be
sure
to
snag
a
table
inside
or
on
the
patio,
as
they
are
constantly
busy.
We
dined
inside
as
the
patio
was
completely
full,
no
big
deal.
We
expected
a
crowd
given
the
holiday
weekend.
Service
was
top-notch
and
the
food
came
out
piping
hot
and
fresh.
Everything
is
made
to
order.
I
ordered
my
usual:
The
Croissant
Breakfast
Sandwich.
The
Croissant
is
phenomenal,
flaky
yet
soft
inside.
It
held
up
great
to
the
scrambled
eggs,
cheese,
tomato,
arugula,
and
avocado.
The
croissant
is
one
of
the
best
I
have
had!
The
guest
with
me
ordered
the
Avocado
Tartine.
Sourdough
bread
piled
high
with
fresh
baby
arugula,
dill,
radish,
avocado,
and
poached
eggs.
I’m
not
a
fan
of
sourdough,
but
it
looked
incredible.
The
eggs
were
done
perfectly!
We
decided
to
split
a
small
mixed-berry
fruit
cup.
The
fruit
was
fresh
and
delicious,
no
mushy
fruit
cup
here!
We
both
got
an
order
of
monkey
bread
to
go.
You
have
to
grab
a
sweet
treat
to
enjoy
for
later!
If
you’re
looking
for
a
reliable,
consistent,
fresh,
and
delicious
Bakery-Cafe
in
Boston,
you
must
give
Tatte
a
try!
It’ll
be
one
of
your
new
go-to
spots.
I
know
it
is
one
of
mine!
They
do
have
multiple
locations
in
and
around
Boston.
It’s
always
been
consistent
and
fresh,
no
matter
what
location
you
visit!