We had a phenomenal experience. We were visiting Colorado on our anniversary and staying with a friend. The three of us thoroughly enjoyed our meal, the outside seating, the view and the service. The 7oz Wagyu coulotte was amazing. I was surprised to see a good bourbon selection and I took advantage. The prices were acceptable for the quality and experience.

Amazing! Certainly one of my favorite dining experiences in Boulder. Not only is all the food cooked to perfection, but when combined with the rooftop view and the stunning gin and tonic cart experience, this is truly an elevated experience in all senses.

Corrida is worth the drive to Boulder! Everything we tried was delicious. The beef is raised North of the Restraunt. Open range. The Service was superb. Leham new his stuff!! It is pricey but again delicious.

The food, cocktails, view and ambiance were all outstanding. The pace at which the food was brought out was also great. The second wave of food we ordered was a bit on the saltier side but the flavors in general had good balance. We plan on coming back when the weather is nicer to enjoy dining outside with the view.

Overpriced for what it is. Seems like mostly marketing to me. The food isn’t bad. The service is really good. The food is Spanish. But the taste isn’t Spanish. A lot of marketing in describing the foods, the wines, the presentation of the food for review picture bonus points - but I wouldn’t sit here again. Others seemed to echo my opinion - on the way out somebody said “it was good but not $220 good”

This place was incredible, fabulous tapas, entree, cocktail, and dessert menus! My boss and I enjoyed a amazingly flavorful meal that captured balance of flavors in each bite. I also enjoyed the beautiful and aesthetic floral arrangements around the space. The atmosphere is so relaxing yet sophisticated. Perfect for business dinners, an impressive first date, or any intimate occasion. This has to be on your Boulder bucket-list! Renovations prefured.

I liked that the menu was limited and the options were really good. I had the American Wagyu beef and it was cooked perfectly and was delicious. The drink options are super tasty. It's a bit on the expensive side but great place for a date or special occasion.

Came in with high expectations (how could you not?) - they were not met or exceeded. That Mountain View 5/5 Honestly you can’t beat the patio view of the flat irons. I’d go back just for the patio and bar That bar 5/5 Drink service was solid. Great bartenders. That wait service 3/5 Service was interesting. Mix of upscale dining and under trained staff. We got seated and they immediately ask if you want still or sparkling water. I asked for sparkling - 20min later. Still no water on the table, but the bartender made a gin & tonic table side. I guess that’s a plus. When the water actually came, it was flat “sparkling” water with an old lime wedge. Again. Weird dichotomy going on at this place. Still charged for that flat water tho. Nice. That food 3/5 The Jamon was fire. The charcuterie was fire but they give you only 2 pieces of bread The octopus was bland AF and the potatoes were soggy The black cod was bland AF but the presentation was amazing The broccoli and cheese fire. The steak was alllllright - I wouldn’t come back for the dry aged steak, there’s better places The burrata was fire - refreshing citrus from the mangos and cucumbers TL;DR - I’d go back for the bar and views. The food was a miss for me.

We come here regularly and have a consistently good experience. The cava pairs well w the beef and salad. Patio is best for views, but bar seating is nice on a raining evening as well. Always good service, we’ll be back!

One of our favorite dining experiences in Boulder! Outstanding service, delicious cuisine, and perfect wine pairings. We absolutely loved our experience. Definitely save room for dessert - it was outstanding!

Very good food, service and decor. Top quality dining, surprisingly in Boulder. Everything we ate was very good-Wagyu New York strip, Alaskan salmon, pulpo (octopus) , apple cobbler, wine and espresso with Liquor 43. Special occasion pricey indeed but worth it!

Expected much more. Spanish restaurant which doesn't have paella. Really? So many steaks and no authentic food. Gazpacho was good and bread was amazing. Only 2 things which I liked. We spent 200 dollars and didn't get pleasure. I don't know why serving food so long. 3 courses 2 hours. Was so hungry and was waiting forever.

The ambiance and the views of this restaurant are absolutely worth the visit! However, the experience with the staff made it 10x better! We initially asked to be sat outside and they accommodated us when we wanted to move inside because of the wind! We also came in between the pre-dinner to dinner transition but the options were plentiful (not to mention delicious)! Our dinner was enhanced by the service of our server, Liam! He provided great recommendations and also made sure we had what we needed! You can tell he genuinely cares about the customer! I’d highly recommend you visit this place and ask for Liam when you visit!!

Great restaurant with epic patio. I love that my office is right under so I can come up for happy hour. Food is always amazing and drinks are on point. Some of the best views and roofs around.

We had an amazing night out at Corrida. I’m not even a steak person and even still, WOW. Our plates were gorgeous, the food was delightful (there are many fancy steaks on the menu and please don’t ignore the prime coulotte. It’s a beautiful cut and the miso butter is splendid.), the drinks were somehow both simple and special, and our service was champion level.

We loved dinning at Corrdia! The restaurant itself is airy and light with amazing views of the flatirons. The food was so delicious! Some of the best we’ve had in Colorado. We loved the octopus (tough to get right and they nailed it), mushroom side dish, pork chop, and our favorite was the Spanish toast for dessert - to die for!

OUTSTANDING!! The cowboy ribeye is amazing, best steak ever. My comparison was a steak in San Jose Costa Rica. Food, service, and atmosphere amazing. We went Thursday night for dinner, and tonight to another restaurant . We were so yearning for Corrida and we came back tonight for an appetizer and dessert to finish the night. Bright gin cocktail French toast dry aged ham and a sherry . Well done to the owner and staff of Corrida.

Excellent service paired with excellent food and excellent view of the Flatirons. Start your meal with their olives and bread, then wash it down with their consome bloody mary. Then I would highly recommend having their jamond iberico with their px sherry flight.

Corrida in Boulder is a must-visit! Their breathtaking views are the perfect backdrop to a delightful dining experience. The cocktail menu is extensive, innovative, and each drink is expertly crafted to perfection. The tapas are a highlight - an exquisite blend of traditional flavors and modern culinary techniques. It's a five-star experience all around, from ambiance to drinks to food. Highly recommended for an unforgettable culinary journey!