4/5 Bobby K. 10 months ago on Google
A
beach
restaurant
as
of
the
normal
style
around
here.
The
food
was
very
good
once
you
figured
out
which
menu
items
were
actually
in
stock.
Not
sure
why
so
many
things
were
sold
out
since
we
got
there
at
6pm.
Speaking
of
timing,
6ish
is
a
good
time
to
go
if
you
don't
have
reservations;
it
starts
filling
up
fast
after
7.
The
service
is
slow
and
disorganized.
They
also
have
fun
live
music.
I
had
the
conch
soup
which
was
quite
good.
The
meat
was
thick
and
chunky
and
tender.
I
also
had
a
chance
to
try
the
ribeye
steak
which
was
ok
but
not
amazing,
and
the
baby
back
ribs
which
were
very
good
with
a
tangy
BBQ
sauce.
The
Rasta
pasta
is
a
good
mild
choice
if
your
kids
are
like
and
don't
like
flavorful
food.
They
have
steps
right
onto
the
beach.
You
can
get
your
drinks
and
sit
in
their
chairs
or
let
the
kids
play
in
the
surf
while
you
wait.
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