2/5 Wonder M. 1 year ago on Google
Location
of
the
restaurant
means
you'll
get
a
nice
view
while
seated
outside:
the
dam
to
one
side,
and
the
mountains
peaking
on
the
other
side.
Unfortunately,
this
is
where
the
positives
end.
1.
I
kid
you
not
(check
attached
pictures),
when
we
checked
the
cocktail
menu
on
our
table,
there
was
a
large
piece
of
gum
stuck
to
it.
We'd
to
scrap
it
aside
to
read
the
finer
details
of
the
menu.
Even
the
salt
shakers
showed
evidence
of
little
to
no
cleaning
between
customers.
2.
Menu.
Going
through
the
food
menu,
there
are
surprisingly
very
few
options
to
choose
from.
I
divide
the
menu
into
four
basic
items:
steak,
hake,
ribs,
and
burgers.
3.
Prices.
Prices
are
very
high
for
the
small
quantities
that
you
get.
We
ordered
600g
ribs
to
share
and
the
resultant
plate
was
highly
underwhelming.
It
was
divided
into
3
small
pieces,
with
chips
on
the
side,
and
4
"onion
rings".
Besides
the
"onion
rings",
the
food
itself
was
actually
delicious.
But
it
was
so
little
for
the
price
R240.
One
hungry
person
could
easily
clean
up
that
plate.
4.
Drinks.
The
alcoholic
drinks
were
in
good
order
except
for
the
ridiculously
high
prices.
I
personally
ordered
a
fruit
cocktail,
and
it
was
horrendous.
The
closest
description
of
the
taste
is,
if
someone
poured
some
water
into
Liqui
fruit
orange
juice.
It
was
thin,
discoloured,
and
almost
transparent.
To
their
(slight)
credit,
they
replaced
the
drink
with
a
version
of
fruit
cocktail
objectively
better
after
I
complained.
The
waiter
says
the
taste
was
because
there
was
ice
in
the
drink
but
I
swear,
there
wasn't
a
drop
of
ice
in
the
glass
when
I
got
it.
5.
Tipping.
Again,
I
kid
you
not....this
restaurant,
like
others
at
this
location,
uses
a
billing
system
where
a
10%
tip
is
already
built
into
the
bill.
This
amount
shows
before
the
actual
food
&
drinks
total,
meaning
its
very
easy
to
miss.
Adding
insult
to
injury,
there
is
a
large
space
after
the
bill
total
to
add
a
voluntary
additional
tip
over
and
above
the
audaciously
placed
10%.
If
you
miss
the
inbuilt
tip,
you're
likely
to
add
probably
a
minimum
of
10%
on
the
bill
amount,
meaning
you'll
be
calculating
the
tip
amount
using
a
total
that
already
has
the
tip!!
Overall,
while
the
service
was
not
unfriendly,
our
waiter
was
useless
in
the
sense
of
providing
us
with
concrete
tips
on
how
to
navigate
their
menu
to
get
a
"better"
deal.
I
feel
like
the
3
or
so
restaurants
at
this
place
are
taking
advantage
of
their
prime
location
to
arbitrarily
charge
whatever
they
want
for
very
little
quantities.
In
total,
I
spent
R509
for
600g
ribs
with
chips
&
"onion"
rings,
2
alcoholic
beverages,
and
one
glass
of
fruit
cocktail.
If
you
made
it
this
far
down,
you
probably
care
to
hear
my
recommendation
about
this
place,
and
here
goes:
Do
not
come
to
eat
here.
Not
just
this
restaurant
specifically,
but
all
of
them
at
this
location.
It's
not
worth
it.