Too notch experience. $$250 for seven courses (Well, they keep throwing surprises with more delicacies for us to try. We can't keep up with how many dishes by the time we get to the third*wow*. Well Worthy for the food, service, and best of all, the experience 🥰🥳🤩😍

I visited Atlas for the first time and was not disappointed. I made my reservation and there was a cocktail table waiting for me. The staff were engaging, knowledgable and very easy to communicate with. I took full advantage of the tasting menu and everything from my cocktail to the dessert course was nothing short of stellar. The seasonal menu looked amazing but if you really want to see the chefs play, do the tastings! Every course had its own presentation. There was enough time to snap a couple of photos and dig in before the food lost its perfect temperature. They truly didn't miss! There is a dress code, so check the website before arriving. But reserve a table, and go taste for yourselves!

We ate at Atlas for our 2nd Anniversary. Food and ambiance were both great! We got our bill and there was a charge for $240 added to it. The waiter said it was we for truffles. They shaved truffles in 3 of our dishes. Would have been nice if we knew beforehand of the charge. The guy came to the table and asked if we’d like truffles shaved on our food. He reminded me of when you go to an Italian restaurant and someone offers to shave Parmesan cheese on your food. One time I told him no, he asked me again, like he was pushing it on me. Not cool at all. Even though we could afford it I felt like we were taken advantage of.....other than the truffle guy everything was great! Food was wonderful! Waiter was great as well. Our bill was $870 which included the $240 for the truffles. We left full as we got the tasting menu (they have a vegetarian tasting menu and a regular tasting menu) and they bring plenty of bread and other items to the table as well. Not sure if we will return.

Atlas was certainly one of the best restaurants I've eaten at in Atlanta in a while. It is located inside the St Regis and while some hotel restaurants can be underwhelming, this did not disappoint. The restaurant is intimate and great for date nights. We visited for our anniversary dinner on Tuesday and I'm still reminiscing about the experience. We had the chef's tasting menu and given the price, it was worth the money. The portions were very well sized and the taste of the different dishes were flavorful. I don't think there was any thing I tried that night and didn't enjoy. The Waldorf salad of sorts was very different and nothing like I had expected - in a good way. The squash dish with the lobster was delicious! I really enjoyed the Westholme wagyu and oh my goodness the lime, vanilla, and pineapple was so good! The menu was well curated and I have had the luxury of dining at several established restaurants. I loved our time at Atlas and the service and I'm sure we'll be back in the future.

Really chic upscale restaurant. Our server Chloe was amazing. Did the tasting menu and it was heavier than most tasting menus and had high-quality products. Overall, we had a great experience.

I was here to celebrate my PhD graduation with my friends and we were here to try the tasting menu. The service and ambience were great! I was particularly appreciative of the diversity among servers and staff; Michelin star restaurants have a “type” of servers but Atlas staff and servers are all diverse and amazing. The food however, was not as good as I expected. While the presentation was great, the taste of the protein courses were a miss - one because of the temperature combinations on the halibut (I wasn’t a fan of frozen, cooked, and warm pieces of beet), and the gamey but dry taste and texture of the squab. While I appreciated that the squab was cooked multiple ways, it was also fat on fat on fat— with no way to balance it. That course went largely uneaten by the entire table. The last thing I didn’t appreciate was Atlas being in the St. Regis. Atlas shares their lounge area with a bar and their restroom had a long line of drunk people — I don’t mind this if I’m at a bar but the fact that it’s with the restaurant is strange. I didn’t expect to not have access to a restroom at a Michelin star restaurant.

One more Michelin star restaurant down and it did not disappoint. I have to give props to all the servers and staff that keep things moving. Everyone helped out each other and all were attentive. Some of the best, if not the best service I have ever had. This company even bought some land in Australia to get the best steak in the world. They helped make the night special. I would not miss out on the steak and the green egg. Overall, the food was great and we will be back to try more items. Oh, she loved that hazelnut chocolate sphere.

Food and drink was great. Only giving it four stars because our waiter was not the best in communication in regards how the food was going to be prepared and how we were going to be charged for wine pairings. I had to remind them it was my birthday after telling the receptionist twice before arriving that this was a special occasion. I understand that we didn't "ball out" and that me and my partner shared everything....however, after everything was said and done, we ended up spend close to $400.... Just seemed like he was more interested in upselling than providing a unique experience.

I was a regular customer before covid. It is sad that now management is ruining the place with bad service. Something that was simple to take care of was treated with "if you dont like it you are welcome to leave" Its no longer same experiance as it use to be.

The manager was incredibly rude here. I met friends for a drink at the bar, and left to hit the restroom. When I returned, they would not let me back in to pay my tab. The bar wasn't even crowded. There were may 15 people in there. Great way to make your patrons never want to return again. Also, they have been double charging my friends credit cards because they were using an illegal payment processor out of a completely different state! Shady business practices!

Atlas in Buckhead Atlanta at the St. Regis has been and probably still is, the best fine dining location in Atlanta. I would put Atlas in the Michelin dining category. The service is phenomenal, attentive and the attention to detail is impeccable. Surrounded by millions of dollars of artwork, the experience is like eating in an art gallery. Comfortable tables and seats, an outstanding wine list and cocktail selection, and an ever changing ever evolving tasting menu, or individual selections; the food is incredible and presented just as beautiful as the artwork surrounding the room. Sommelier Samuel is the lead employee to help suggest, pair, and explain food and beverage. The whole dining event is gracious and unique, and certainly not to be missed while in Atlanta.

I chose Atlas to have my daughter's intimate wedding reception and it did not disappoint. Aside from the phenomenal food and beautiful decor, Derek, our head waiter, was SUPERB. He stepped in when the front desk at St. Regis wouldn't. He basically went over and above! Nowadays, you don't see this type of service. He was the epitome of professional and really completed one of the most special evenings for our family. Thank you, Derek!

We tried the current pop up restaurant with Atlas called Atlas Maisonette (Atlas Underground). It just opened 2 weeks ago so they were have some work out some kinks and we ended up waiting 30min for our table. Once we were seated we received apologies for the long wait and they took care of our drinks for the hassle of waiting so long for our table. The food was delicious. They accommodated our food restrictions and the substitutions items was so good! We enjoyed our time. My only other comment is that it took a while between courses so we ended up spending more time dining than we had anticipated.

You pay for an experience, and Atlas gives it to you in spades. My wife and I are amateur foodies, watching cooking shows to gather knowledge. Essentially, studying to perform on a food exam, so to speak. Even though we were in the deep end of fine dining pool, Atlas kept us afloat by guiding us through the menu and patiently explaining each dish. (Definitely a fish out of water moment for us when we were asked to choose our steak knives.) The question we had before arriving was "Will we be hungry at the end?" The answer is only if you nibble each plate. Small portions, along with complementary starters, two desserts, and drinks quickly adds up to a full belly, at least for us. The restaurant itself was gorgeous. A beautiful and elegantly decorated space (especially the private room in the front) that captivated us while simultaneously feeling cozy and accessible. It wasn't until our server informed us of the owner's proclivity for artwork did we realize eating here felt like eating in a museum, in a good way. Most of the time the food was on the money in terms of flavor, quality, and size. The first couple of dishes were a tad salty, but that was the only negative we found. The standout dish for me was the hen's egg. What's not to love about yolk, truffle, and a lovely cream sauce? We also added the risotto and wagyu beef. Truly, the beef was cooked to perfection, each bite tasting of buttery, fatty goodness and was a pleasure to eat. Very glad we shared it! The one thing we didn't expect was to spend hours eating. We had reservations for 8:45 PM, but didn't sit down until 9:15 PM (we were graciously given complementary glasses of champagne for the wait). After dessert and payment, we left just after midnight. If you have kiddos like we do, you may want to let the sitter know you'll be gone for a while. This wasn't a negative for us, but I think it's worth noting. All in all, we thoroughly enjoyed our time and found the price matched the experience. Give it a try!

Chef tasting menu was sublime! An exquisite journey. Congratulations to Atlas on their Michelin Star. This is an experience worth having. Just be sure to budget $800-$1000 for dinner for a couple.

Atlas is great for an after dinner drink to round out date night or depending on your preference, a comfortable place to wrap up that business deal. This spacious St. Regis Hotel lounge offers indoor and outdoor seating and occasional live music. Cocktails are made to order and served in crystal. Just know the bartenders are professional but hardly the friendliest. Tip: The lounge is located at the top of the stairs from the main lobby or ground level for those coming from the parking deck.

Abosutley amazing dinner.. may be the best in atlanta

If your looking for a unique dining experience this is it! I’ve always wanted to check out this restaurant and when I finally did it was quiet the delight! We ordered one of everything on the menu. All the dishes where not only delicious but also a work of art. 😻 So pretty that you almost don’t want to eat it. I personally loved the caviar the best! I stuck to wine but did get try my friends cocktails and they where skillfully crafted. There is complimentary parking. A must Check out if your looking for a new dinner spot! 🍴

The food was about a 3.5 out of 5 but the business culture/service made the meal on the sour side. The server seemed very displeased with her job and it was the same attitude with other employees. Overall, an okay experience but for the price point, you would expect much more.

It was an unexpected treat. We were going to the Garden Room but it was closed so we went to Atlas. Thankful I went with friend, who is a foodie. We did the a la carte menu. Ordered the sea bass and 1000 layered potatoes. Sea Bass was good, but onions were bland. The potatoes were OK, but mayo was a good complement. My cocktail, South of Sweden, was ok but I asked for more sweetener. Nonetheless, the ambiance and service were great and the special treats from beginning to end. Parking is $12 with validation.

As I have always said, Atlas never disappoints! We had yet another memorable BD celebration at Atlas. Everything was amazing as usual. Julian is a gem and is one of the reasons we keep going back to Atlas❣️Our server was attentive and knowledgable. Millionaire’s Gold Covered dessert is a MUST try. Atlas and Julian, you made my night. Thank you!!

Atlas is tucked away on the second door of the St. Regis in Buckhead. My husband and I wanted to celebrate our anniversary somewhere special, so we chose Atlas. It was a high end dining experience, without feeling too stuffy or pretentious. The tables are spaced out well, so it feels intimate and not over-crowded. The room has arched ceilings, fresh flowers and candles. It’s a gorgeous space to celebrate a special occasion. The food was gorgeous and the service warm and attentive - without feeling too fussy or overbearing. We both ordered the Taste of Atlas tasting menu and loved the experience. Highlights were: Avocado salad with wasabi dressing, scallop dish, grilled halibut and the hazelnut chocolate sphere. They also make a perfect martini with blue cheese olives. Atlas offered an A La Carte menu as well as a 3 course, 4 course or 7 course tasting menu. Not matter which you choose, you’re in for a treat.

Wow. What a pleasant surprise. The service was over the top. The attention to detail was the best. The food appeared not my go to but was proven wrong as it was plated well, perfectly cooked, and tasted amazing. tender. The full bar made cocktails simple with skilled bar tenders. The construction made the entrance through the hotel. There is valet parking on site.

Service is prompt even when they are busy.

We had such a lovely evening at Atlas! The environment and service were both incredible: the chef sent out a few special things for us throughout the meal, the drinks were delightful and the presentation was exceptional. I had the Turbot for my main, and although beautiful in appearance, I felt like it lacked flavor and complexity. I also tried the potato chips sent out with the lobster and they also were lacking flavor. This was a small disappointment in an overall incredible experience. Thank you for taking such good care of us, Atlas!

Really disappointed. The food does not value the price we pay. 4 primitive Rolls, only with flavors of smoked Meat and Rice and a poor dessert.

I have absolutely never had a dining experience as WONDERFUL as my time at Atlas. Visited for a private party (12 people) in their beautiful Butterfly Room. The space was gorgeous—think private library meets Alice in Wonderland. But then everything just seemed to get BETTER AND BETTER! Every course of our four course meal was plated so beautifully and was absolutely delicious. The service was top notch; our head waiter Derek was incredible—accommodating, responsive, friendly—I genuinely cannot say enough good things about him and his staff. In my experience, it’s rare to have a restaurant that offers exceptional food, atmosphere AND service. Usually, something’s going to be mediocre. But not here! You genuinely can have it all. If you’re on the fence about booking your private party at Atlas, DO IT. You won’t regret it! And make sure Derek is your head server!

The vibe at Atlas is sexy and exclusive. The acoustics created by the architectural design is beautiful, but be aware of how sounds like your voice may carry throughout. Went here recently, and there was a private event in their adjacent space (The Garden Room), which was flashing bright lights and bumping the bass so much that it eventually destroyed the classy vibe inside Atlas. Equally as important to note, though, is that the staff was very kind and accommodating when I asked them if it could... somehow stop? The level of service and professionalism among every working body in there was next level. We did the chef's vegetarian tasting menu for the table, and the immersive experience felt well worth the cost. Parking is valet (validated by the restaurant), and I didn't feel unwelcome while pulling up in my $30k car among the rows of ~$300k+ cars out front. Taking a bunch of photos in there would have been a bit tacky, so I leave you with just the final showpiece, presented with the bill.

Wasn't expecting all the little bites of food they serve you in addition to what you get on the menu. Excellent service, they even refold the napkins when you leave your seat to use the restroom! Water glass was never empty, and dish presentation was beautiful. I got the prime rib and it was melt in your mouth delicious. My partner got the sole and it was filleted tableside. The liquid nitrogen rose over the raspberry dessert was totally unexpected and a really cool experience! Also they brought out a little free flourless chocolate cake for my partner's birthday!

What a magnificent experience of the Chef's Tasting Menu complete with 12 courses of sensational wonder that lasted 4 hours. We were delighted by the elaborate flavors and artistry, and we savored every morsel! The service was excellent every step of the way, and the ambiance was intimate yet vibrant. Certainly worth a visit!

Michelin star restaurant down and it did not disappoint. I have to give props to all the servers and staff that keep things moving. Everyone helped out each other and all were attentive. Some of the best, if not the best service I have ever had. Best steak ever served. Will be back soon.

I go here with my wife 2-3x/ year and we always have an incredible time. We even had our rehearsal dinner here. Food is outstanding, service is incredible, and atmosphere is perfection.

The food was of course amazing, had a great time doing the tasting menu with the timeless wine pairing, and the cocktails we had at the beginning of the night were great as well.

The tasting menu and pairings were outstanding. Atmosphere is the opposite of the stuffy Michelins that are dominating the market currently. It was fun, relaxing, and cozy for a cold evening in December.

Fantastic experience. Had dinner last night with coworkers and we enjoyed every dish we had. Chef Freddy, Chef Keith, and the rest of the team were incredibly hospitable, and treated us like more than just a number. By far the best fine dining in Atlanta.

Unparalleled cuisine and service at this beautiful serene space. We ate there tonight and I cannot think of a better experience in a long time. Francisco, was our server and I would recommend asking for him when making a reservation. The decor is traditional and elegant without being ostentatious. Also, one of the best art collections I've seen in any restaurant in Atlanta. Do yourself a big favor and visit this wonderful restaurant.

The restaurant is in the same plaza with Chop Lobster Bar, Umi, and such. Thus, for parking, you can valet in front of the Chop Lobster Bar and Atlas will validate your ticket. From the valet, you can walk up the outdoor stairs or use the elevator right next to it to go to Atlas. Another entrance is to enter from the St. Regis hotel go up to the second floor for the restaurant. I made the reservation for my birthday 3 weeks ahead. It was my first time here: delicious food, nice decor and ambience, and wonderful service. My only "complain" is the only entree I want to order from the menu which is the lobster dish it sold out. Our server explained that ere was a big party earlier and every of them order lobster as their entrees. What can I say except my ancestors don't want me to be able to eat my favorite food for my birthday. T^T Our server was excellent and attentive. He has a good knowledge of the menu and notes all my allergy to the chefs. Since there's no more lobster, I had to order fish (that's the only seafood entree left in the menu). It turned out I didn't enjoy the dish as much. It was good but it just doesn't feel so right with me and our server was nice enough to take it off the bill for our table. We had: Appetizers: Oysters Rockefeller, Caesar Salad, Winter Salad Entrees: Black Truffle Pillows, Filet Mignon, and Poached Cod Desserts: Hazelnut Chocolate Sphere: Raspberry, Vanilla Ice Cream and complimentary birthday Chocolate Cake in a torched Meringue All the food is really good. I love the virgin cocktail that they custom made to my request, and the complimentary birthday cupcake! Their Hazelnut Chocolate Sphere dessert is also very unique, and give a pleasant surprise to the tastebud. Overall, we had a great experience and went home with happy tummy!

Went with a group of ladies for dinner as a pre bachelorette event and the service and staff were impeccable! The food was delightful, service was amazing an overall great experience. One of our ladies had dietary restrictions and they went above and beyond to acoomodate her needs. The diming experience here is very well orchestrated which makes for a very classy experience!

I wanted to try a new spot for a cocktail so we gave this place a try. The guy bartender (forgot his name) but he was EXCELLENT and made us feel very welcome. A female was working behind the bar( forgot her name) but she was very sweet. They both were very attentive. Even though this place had a nice vibe and I would definitely come back but I honestly wanted to give this place 1 star rating because of the manager. I dont know his name but he looked Indian descent (my apology if I am wrong) but he walked and passed by us several times near the bar and NEVER ONCE SPOKE! Not even a hello. Instead, he stared as if our race really bothered him for being in Atlas! Sorry, but his customer service skill is very lacking to be a manager!! But I did watch him go around and kissing up to customers that he's very familiar with but he needs to treat everyone equally! I gave 4 stars only because how nice the bartender was.. but as far as the manager goes...not a good look Atlas!

We had such an amazing experience here. The restaurant is beautiful and provides exceptional customer service. They have an extensive menu for large group of people as well. Other than that the veggie options were limited. Would love to try more vegetarian dishes on their menu. The area is beautiful as well. Surely recommend this dining restaurant for all your celebrations.

Tonight was my first time visiting Atlas and it will not be my last. The entire experience from top to bottom was amazing. I was nervous I wouldn’t be able to find something I really liked on the menu as I can be picky, however I was proven wrong as every single dish served was delicious, I savored every bite. Our server was extremely attentive and polite, and did not mind explaining their tasting menu experience vs the traditional dining menu to me. They made my birthday such a special event that I’ll remember for years to come. Can’t wait to come back!

Beautiful and elegant is the simple way to describe Atlas. I loved the selection of wine and champagne. The service was good. The ambiance was very romantic and relaxing. The food taste and presentation was perfect. There was a slight mix up with the server asking if we wanted another drink from the menu or something, but we bought a bottle of champagne so all the server had to do was replenish our glasses from the champagne bottle. I forgot to get my ticket validated so instead of 15 for valet parking it was 25. Still not bad for Atlanta parking.

I went the other day with my husband. They called to confirm our reservation and dietary restrictions. I told them I was vegan and they most certainly accommodated! A lot of restaurants only offer some sides as their vegan options but I really enjoyed that Atlas has a separate vegan menu. I ordered the broccoli risotto and it was the best risotto I’ve ever had! I then ordered the eggplant dish and it was divine. Our sever, the gentleman with the dark brown curly hair in a pony tail, was very patient with us and gave us a great sense of hospitality and you could tell there is teamwork among the servers and server assistants. Even though it was really pricy, it was one of the best dining experiences I’ve ever had and I hope to return soon!

We had a great time for my husband's birthday. The sommelier was excellent in recommending the perfect Champagne and Wines for our dinner. We've been going here for years and hope to be continuing to many more.

A truly magnificent experience. The service was unparalleled to any culinary establishment I've frequented living in Atlanta thus far. And the food of course sells itself. Will definitely come back!

Nice place to think about business. Looking forward to returning with my coworkers.

service is typically above par. it has a good feel to it.

I can say this place does it for me. I had a cousin come into town and asked me to take him back here. The bill was reasonable I would say. They have so many great reviews for a reason.

This location is absolutely outstanding.

I was so full. Fast and courteous service.

I was so stuffed. Prices were good for how much you get.

I love eating here. Service is consistently good. This place has a nice feel to it.

Normally I would have posted a pic but food looked so good I couldn't stop. Looking forward to returning with my coworkers. The prices are well within reason for the quality.

5 stars for food (kisses hand- muah, bellísimo) and ambiance. Service could’ve been better- the mood was a little dreary. However, it was the day after thanksgiving, close to closing and still in the pandemic era so- with that being said- the obligatory happy birthdays and surprise treat were a nice cap to a flawless meal! The amuse-bouche alone was worth the trip. P.S. Do yourself a favor and order the king crab.

I love eating here. I had a cousin come into town and she asked me to go back here. The bill was decent for the quality. Makes me feel like I am back in Sacramento.

Went to the St. Regis to view the Garden Room Restaurant. Arrived to receive the great customer service that the hotel is known for. Loved the ambiance of the Garden Room Restaurant. Walked in to what seemed to be a beautiful atrium connected to a grand home, just with a bar. Decor well thought-out with beautiful plants, artificial and live. Love the way the seating was an ordered hodgepodge. My only complaint with the seating, where we were seated, is that the servers were having issues with getting around in the close quarters. The food is very tasty and loved the sharable portions. The service was great. My only regret is that I don't remember our server's name. She served us three guys with a feeling that we were having dinner with her and not as customers. I am not a pork or beef eater, so she recommended items that definitely did not have beef or pork bi-products. Enjoyed the adventure into the garden.

Service is prompt even when they are busy. Will surely make a return trip. I can see why they have a lot of positive reviews.

Service is AMAZING! Joseph is an amazing sever. Had the caviar flight and a fish dish that was AMAZING. Hubbi had aged beef waygu that was out of this world! Marbleized to perfection!

The restaurant is very beautiful. Reminds an art gallery. Beautiful paintings are just works of art. They are simply located everywhere. The bar contains an extensive selection. Our food was exquisite. We liked the fresh oysters, the lightest, most delicious hnocks, lobster cake and handmade chocolate.

Had the most amazing experience. This should be a Michelin star restaurant. Chef Freddy is incredible. Been to many great places, but this one is one of the best. Highly recommend!

Delicious food, great service.

A preferred evening place. Prices were fair. I can see why they have a lot of positive reviews.

Fancy

Excellent food and in the best category of sophistication.

Got there about one, it wasn't busy. The service here is great. It has a cool feel to it.

Probably the best restaurant experience I've had in Atlanta. Every single thing we ordered was fantastic from the wine to the sides to the soups to the entrees. The service was incredible and we were made to feel like the only people in the building. One person at the table asked if they could make beef tartare and not only did they agree even with it not on the menu, but it came out as a complete fully imagined dish. It takes a real chef to be able to create a full dish on the spot and really speaks to the quality of dining here

Fantastic

It was excellent!

Wonderfull food from start to finish.. surprisingly inexpensive...

Incredible food and service! Second to none! Not a thing to complain about. Excellent!!!

Great food, ambiance/decor and service.

The service is excellent. In the beginning, they served wine without carbonate. Then, they gave me a better glass of wine. Foods are quite fancy.

Great atmosphere, knowledgeable waitstaff, delicious food, price is worth it!

Small portions. $12 valet

this place is a fairytale 😍

Classy.

(Translated by Google) Excellent place I quite liked it has a very good decoration this very good place that is the food and a great variety of drinks that this place has, I highly recommend it I really like this place, a quiet place to go eat (Original) Excelente lugar me gusto bastante tiene una muy buena decoracion este lugar muy buena que es la comida y una gran variedad de bebidas que tiene este lugar , lo recomiendo bastante me gusta mucho este lugar , un lugar tranquilo para ir a comer

Best restraunt in atlanta period. Service excellence.

This place does it for me. Certainly worth a return visit.