3/5 Lina W. 1 month ago on Google โข 340 reviews New
Everywhere
one
goes,
there
is
always
(most
places
I
guess)
at
least
one
โJapaneseโ
(sushi)
restaurant
that
exists
in
a
country.
Normally
that
one
sushi
restaurant
is
the
popular
choice
to
get
your
sushi
cravings
-
and
perhaps
other
Japanese
dishes
but
mostly
one
shouldnโt
expect
too
much
on
the
taste
and
quality
at
times.
Excapade
has
earned
its
place
for
that
sushi
restaurant
in
Brunei.
Scattered
throughout
the
country
with
multiple
branches,
some
with
special
features,
some
not
just
generic.
This
one
is
one
of
the
several
that
doesnโt
really
boast
any
special
features
-
maybe
itโs
one
of
the
โlargerโ
branches
in
Brunei
with
some
spots
for
attempted
private
setting
and
good
for
group
special
occasions-
if
you
canโt
afford
Kaizen.
Recently
I
came
here
via
walk-in
basis
for
a
group
of
4-5
person.
Picked
up
some
plates
off
the
sushi
belt
-
which
is
limited
compared
to
its
menu.
So
we
ordered
most
of
our
dishes
off
the
physical
menu.
Excapade
requires
writing
down
the
code
on
the
paper
slip,
adding
any
requests
to
the
dishes
if
needed
etc.
Dishes
are
marked
to
label
which
dishes
are
vegetarian
friendly,
which
makes
it
easier
to
pinpoint
for
those
who
donโt
eat
seafood
(like
myself).
Unlike
many
places
in
Brunei,
they
really
understand
in
accommodating
to
dietary
requests.
For
reference,
I
ordered
hosomaki
(kappa/cucumber,
avocado,
oshinko/pickled
radish,
wakame/seasoned
seaweed),
plain
inari,
vege
tempura
maki,
yasai
tempura,
plain
rice
and
picked
up
a
plate
of
wakame
off
the
sushi
belt.
We
also
had
green
tea.
The
hot
water
dispenser
off
the
side
of
the
table
had
weak
pressure
so
I
requested
a
kettle
of
hot
water.
Hosomaki:
these
were
not
tightly
rolled
so
upon
picking
up
with
my
chopsticks
it
would
fell
apart.
Filling
distribution
were
good.
The
inari
was
quite
thick
in
the
distribution
of
rice
and
the
rice
seasoning
was
too
overpowering
and
strong
-
too
much
vinegar
was
mixed
in
perhaps.
The
vege
tempura
maki
came
last.
Yasai
tempura
was
an
assortment
of
vegetables
and
came
with
dipping
sauce.
On
each
table,
disposable
chopsticks,
pickled
ginger,
wasabi
paste,
soy
sauce
and
I
think
teriyaki
sauce,
shichimi
togarashi
was
provided.
Also,
plates
and
sauce
dip
plates,
cups.
Service
was
decent
and
better
than
many
places
in
Brunei.
There
is
a
button
on
each
table
if
one
would
like
to
call
a
staff/server.
The
atmosphere
was
too
noisy
-
I
think
the
layout
of
the
restaurant
makes
the
noise
just
vibrate
throughout
the
restaurant.
Makes
it
harder
to
have
a
hint
of
privacy
in
conversations
even
though
there
is
supposedly
'private
seating'
space,
but
not
really.