Great food. Cheap and “taste homely”. Very quick and friendly service. The char siew is superb!!! At around 7pm, people starts to come and occupy all the tables. Book to avoid disappointment.

This place is renowned for Char Siew. Giving it a 5 stars based on this Char Siew Kolo Mee, so good! You should totally come and try this yourself! ✊🏻✊🏻

Kon lo mee is savoury and taste good. Also generous portions and friendly staffs. Definitely recommending my friends to get a meal here someday.

Good Chinese food. Fast and efficient service. Air conditioned and comfortable place for dinner in.

Great KK ShenRouMein with Charsiu as add-ons. Yummy.

First time coming here. The girl were pleasantly friendly. We ordered various dim sum. Didn't like the vegetable Pau at all because it should be more of pang kwang vegetables instead they put more of tong chai...yucky! Other dim sum was good enough for me.

Egg tart terrible, char siew pau pastry soso.

Great dining for family and kids.

Haven't been back to Brunei for 3 years. My mum brought me to this restaurant. The quality of their food is really good. We ordered charsiu kolomee, fried keuh tiaw, siu mai, chicken feet and egg tart. I really like the taste and freshness of their food. Good service too. Would highly recommend.

I have had multiple bad experiences at this restaurant. Dim sum frozen in the middle, hair still on pork leg, pork wanton tastes off, wine chicken soup is tasteless. They do have other good dishes but some are really bad

There's a reason why this is our new current fave spot. Great tasting food with generous portions and at reasonable prices. With some friendly staff and it's close to our place. What's not to like? :-)

Quick serving. Good choices of spread. spacious n welcoming. easy parking.

char siew kolo mee - char siew skin is scrispy and sweet. Its meat is tender. Its noodle dry fast and soup were provided only upon request. Staff are attentive and friendly. Drinks (tea and coffee) are up to standard - kaw means kaw - great :-D

Best sweet sour fish fried egg rice (chow ti). Chef cleverly slice every piece of flesh with many thin slices within hence creating an epic crispy crunchy experience with each bite. Crispy on the outside smooth moist flesh on the inside combined with the well balance sweet sour sauce. The fried egg rice was just so good ..wok hey. The hot sour soup is just as good..another favourite . The malaysian curry fish noodle is yummy. Fish slice melts in your mouth and the gravy is favourful, light and creamy. Always check the fish is fresh...so far I have been lucky.

A hidden gem where the Char Siew Kolo Mee Shines. It does literally shine from the sweet coating of the Char Siew. Will definitely come here again.