5/5 CHE-HSIEN Jason LAI, P. 2 years ago on Google
Actually
by
staying
right
next
to
it
for
3
Days,
having
no
clue
there's
an
incredible
restaurant
nearby.
Was
trying
to
find
a
place
to
have
my
dinner
after
the
Concert
at
St.
Michael
church
in
Pest
area,
so
disappointed
that
on
Saturday
night
(of
course!)
all
the
restaurants
in
that
area
were
fully
occupied.
Had
no
choice
thus
took
bis
105
back
to
Clark
Adam
Square,
randomly
checked
surrending
dinings
from
GoogleMaps
then
found
this
Leo
Bistro.
Hmm,
all
ranked
5
Full
score
but
ONLY
17
people,
should
I
try
it
or
not?
After
entering
the
door
a
lady
about
to
leave
happily
asked
if
she
could
recommend
me
some
dishes
served
here,
holy
moly,
this
certainly
is
not
common
to
see.
Decided
to
give
it
anyway
a
try,
hooray!
Here
we
go,
no
BS,
the
whole
experience
can't
be
better!
All
staffs
are
polite,
friendly
and
know
their
dishes
so
well,
ordered
the
just-met
lady's
recommended
Sült
Cèkla(roasted
beetroot)
Mamamia,
really
impressive,
this
should
be
only
served
in
Michelin
Guided
restaurants
The
main
course
picked
I
the
Borjúpofapörkölt(veal
cheek
stew),
followed
the
sweet
waitress'
suggestion
for
Türós
Csusza(Cottage
Cheese
noodles)
as
side
dish
(be
careful,
big
portion
though
delicious),
the
veal
cheek
stew
again
served
above
standard,
tender
taste
with
excellent
flavoring,
the
chopped
shallots
made
it
tasted
even
more
like
an
art
masterpiece,
remember
to
order
a
glass
of
Carbernet
Sauvignon
(my
favorite),
they
have
2019/2020
one,
new
but
still
has
CS's
thick
wine
body
taste
The
dessert
part
is
the
most
surprising
dish,
the
server
recommended
something
NOT
LISTED,
the
Mèzes
Krèmes,
according
to
her,
it's
a
commonly
seen
Hungarian
homemade
dessert,
but...check
the
photos
I
shared
here,
it
looks
again
like
an
art
piece,
and
the
sauer
cream
with
the
mango
flavored
one
brought
me
again
up
to
the
heaven,
here
you
may
need
a
cup
of
double
espresso
to
save
you
back
on
the
earth.
:
P
Now
I'm
convinced
by
the
reviews
seen
on
GoogleMaps,
truly.
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