5/5 Phung L. 3 years ago on Google • 72 reviews
Although
Ngoi
Xua
buffet
is
located
in
an
alley,
it
is
easy
to
find
because
there
is
a
sign.
Price
119
all
days
of
the
week,
except
holidays.
-
Mineral
water
10k/bottle.
-
Cold
towels
2k/piece.
Abundant
food
with
many
choices.
The
taste
of
the
dishes
is
quite
delicious,
and
there
are
many
types
of
dipping
sauces.
Barbecue
dishes
include
baby
back
ribs,
pork
(don't
know
the
part
but
it's
crispy
and
delicious
😆),
pork
breast,
pork
belly
rolled
with
enoki
mushrooms,
beef
rolled
with
enoki
mushrooms,
beef
rolled
with
lolot
leaves,
quail,...
Besides
meat,
there's
also
meat.
There
are
grilled
seafood
such
as
oysters,
clams,
clams,
scallops,
snails,
shrimp
(many
were
still
there
at
the
end
of
the
day),
goby
fish...
I
don't
know
what
the
hot
pot
has
because
I
went
at
7:30.
After
eating
the
grilled
food,
the
hot
pot
is
no
longer
available
to
enjoy
😭.
The
restaurant
also
has
many
ready-to-eat
dishes
such
as
braised
boiled
vegetables,
coconut
tofu
salad
(sweet
and
sour,
very
delicious
👍),
boiled
meat
with
rice
paper
-
banh
hoi,
spring
rolls,
sausages,
fried
chicken
wings,
fried
frogs,
rice.
stir-fries,
fried
noodles,
soups,
boiled
shellfish
dishes.
Desserts
also
have
many
types
such
as
plums,
watermelon,
yogurt,...
One
thing
that's
a
bit
worrying
is
that
the
restaurant
uses
charcoal
grills,
but
when
eating
hot
pot,
it
uses
a
gas
stove.
The
charcoal
stove
is
placed
permanently
in
the
middle
of
the
table.
The
table
next
to
me
was
grilling
and
eating
hot
pot,
the
gas
stove
and
charcoal
oven
were
very
close
to
each
other,
making
me
nervous
while
eating
here,
quite
a
heart
attack
🤣🤣
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