Ate an amazing rib platter with a beer tasting set. Service was quick. The waiter talked good english and was able to explain the menu. We had seats overwatching the river. Can highly recommend!

decent American barbecue spot in Ho Chi Minh City! despite forgetting to have made a reservation first they were still able to cater for my large group of friends last minute! however in saying this, this place gets busy so definitely book ahead for groups! the ribs and the sausages were definitely the highlight of the night!

Ordered the BBQ Pork Ribs with the Memphis Dry Rub Sauce and it taste really good, much better than the chopped pork shoulder with the Carolina golden sauce. The fries portion isn’t very generous and the plain bottle water here cost 45K.

We booked a table in advance, but got a bad spot to sit. This is not nice. The staff were outnumbered by the guests (i.e. slow service). I hope you’ll fix it because I love the foods and beers here.

The ribs are delicious usually. Sometimes however they are undercooked and not very tender. Also if you order for delivery sometimes they send a short order with less than what you paid for. I’ve been a really good customer of theirs. But I probably won’t order from them anymore.

Not bad at all. But unfortunately I’ve been spoiled by Texas BBQ, so I cannot give the full 5 star.

*This was my past experience from 2019, only now I have the chance to review* 1. Parking: in front, kinda spacious for motorbikes => ask staff for car parking 2. Menu: diverse, roasted dishes and salad are highly recommended => If you like tender meat with a mix of good brewed beers, this is for you 3. Place: spacious (2 or 3 floors), appropriate setting, + for the music 4. Staff: helpful, friendly 5. View: overlooking the river with busy traffic on both sides 6. Payment: cash and cards accepted

I had loved Quan Ut Ut since 2015. Quan Ut Ut was one of the most favorite restaurants when I had guests from abroad. However, I decided not to go there anymore. Burger bread was not fully defrozen and still stayed cold. The pork rib was not soft, tender, and jiucy like before. It seemed like the sauce was just pasted and covered outside right before serving. French fries were covered with black soot that showed they used the oil too long. You will understand the above from my pictures. I don't know if the owner was changed or not, but I am sorry, Quan Ut Ut, instead, I am going to try to find out alternative American BBQ. If any of you, reading this, want to experience the bad one, go there. If you don't want to, dare not to try......

It's the best pork ribs restaurant in Ho Chi Minh City, and it doesn't smell like any pork, and the meat is very soft and moist. Also, each type of sauce served is very delicious, and the side menu served together is also delicious. Also, it is a restaurant that I often visit because the price is not burdensome.

Foods were great. Staffs are nice. But here needs to care condition of beer.

One of my coworkers recommened here to have the barbeque. It was good choice and i enejoy so much.

A great place for team bonding! The menu is unique with a lot of tasty foods. I do recommend the sugar cane juice or baked coconut for drinks

This place is awesome. You could enjoy the decent rips with various side dishes. Kimchi is kind of good but it was a little bit spicy for me. Moreover, the jasmine ale is really good. You should enjoy the rips with various ale.

10/10, Amazing! Really love their vibe, their staff was on point and the food is nowhere near to be complained. I recommend the pickled set beside the main dish cause it tastes so good! Also their sweet tea which is fruit tea is a must-go for me too.

American BBQ with a Vietnamese twist! Although the price is more on the expensive side, it’s totally worth it. The portion is huge and all dishes are distintively tasty. I love how they play with local ingredients to elevate somewhat humble, rustic foods.

Fruits and vegetables BBQ sides were match with the pork ribs. And the pork ribs must try, it’s juicy, soft and sauce is just good for the ribs. Table, chair and place were big enough for reunion and celebration. Nice place.

The portions of my sampler were a good size, it was for 2 people but I ate it all myself. I gave the food 4 stars only because I have had better BBQ once while in an international destination, but this was a good “B” vs BBQ in the US. In Vietnam, specifically Saigon, you won’t find a better place. Servers and staff were great, I was well tended to and never needed to ask for service, and the place is temperature controlled. I ate there after the lunch hour, but before “dinner time” If you’re looking to take a break from the delicious Vietnamese flavors, and want a little taste from home - this will surely hit the spot.

Decent spot to get your cravings out but it's not a true American bbq. If that's what your looking for. It taste almost there but not quite there yet. The combos and food is a sharable food spot. By yourself it can be a lot but you can still order for smaller parties like 1-4. The smoke flavor on the meet is pretty good but not as moist. Smoke chicken and pig is the way to go. Ribs is almost fall off the bone but not there yet. Flavor 1-10 is 6.5 kinda mediocre. I think the smoke sausage mightve been the best thing there yet. 2nd place would be the chicken

Food was very good - but not hot. It was warm - but not hot, which is a little sad. Sauces are good, prices are a bit high, but fair.

Best BBQ outside of Texas as far as I'm concerned. Great service and atmosphere from the moment you pull up to the curb.

Delicious food, great atmosphere and friendly attentive staff. Everything was seasoned nicely not overly salty or sweet at all I really felt I was in America eating a plate of BBQ haha We especially loved the pork shoulder it was so tender and flavor was on point. Portion may look small at first glance especially when you’re starving but trust me, this filled up 2 people very quickly we were super satisfied!! the restaurant is big and spacious and ambiance is great. The staff were extremely kind and helpful, very knowledgeable about their menu. I came on 28/09 around 7pm I couldn’t get her name but the girl that first explained the menu to me was very kind and did a great job at pointing out all details. Throughout the night Mylo and Dạt were very attentive without being obtrusive which we appreciated a lot. Food was brought out quickly and draft beer options were great as well names are hilarious lol Thank you Mylo and Dạt for helping us throughout the night! Definitely recommend. :)

Our group of 12 people had wonderful service from Gia Bao and I think lady name was Livi ? She had the microphone communication. Two other staff were very good and helpful.

Good food as they always have. We visit this place from the first day of opening their restaurant and after 10 years keep coming back, we still impressed with the food! It haven’t change. Tasty and big portions. Professional service from My Linh and Tuan as an add on for our pleasant meal

The food tastes so good! Also, big appreciation to the waitress taking care of our dinner, Mỹ Linh.

Half of the things on the menu is not available. Took them 3 times to get the right order and still overcharged when we got the bill. Don't order the chicken. Takes 30 mins.

I ẹnoyed a cracking good feed here! The restaurant seems spread over 3 floors but I only investigated the middle and ground levels. Be warned the serving sizes are generous. I ordered the Half Rack Cashew - Smoked Pork Ribs with the Half Roasted Pork Belly, 3 sides were included from many selections I went with fresh green beans, Cajun fries, and Pink Slaw. I was struggling to finish!! Comes highly recommended by me. Sensational 👍

Great place for great bbq pork ribs and group outing. Overall, the food here is tasty with quite a nice range of craft beers. The portion is quite big - great for sharing. Service is good; comfy ambient. Highly recommended.

This restaurant had really good reviews from YouTubers and I have been wanting to try it since I arrived in Saigon. Well, the food disappointed me. All of our food was room temperature. I expected it to be hot. They could at least heat it up if! It's definitely not freshly cooked for the price. The waiters are nice but they messed up our order. Gave us the wrong sauce on our ribs and gave us something we didn't order. They wanted to take our platter in but we asked them to just scoop it out, risking them spit on our food. Lol Do not get the roasted pork belly, it's pure fat! Pork belly is supposed to have layers of fat and meat. It was so disgusting. That's a heart attack waiting to happen! Definitely not worth it unless you just want to get it off your bucket list.

Overall, sides and other stuff quality is not as good as it used to be,shoulder is a little dry, pickles are a bit too spicy. But the ribs are still tender and delicious. However, the sizes are shrunk by a lot, before we would eat a big rack between 5, now it's enough for 2-3 people.

The western USA style BBQ. the famous is the ribs there. i think not bad . but maybe not really hot enough. and we order skewers .but just vegetable not meat on that. disappoited. but they revise the environment now. i remmeber its hot there.anyway maybe i would try again for the ribs and hope hot.

The chicken is not really good but the pork is better, however it was flavored too much and a bit salty. Not like what I expected, just above average a bit. It was quite pricy but it’s in District 1 so it’s understandable.

Love the food here. Melt off the bone ribs, tasty fries, good sausages. Pay for what you get and you won't be disappointed. Serving size is plentiful for normal people.

It has been 2 years since we are back here…the pork ribs seems to have change, it was no more falling off the bone ribs just regular bbq, save the craft beer was still good as ever.

The staff were very quick, helpful and friendly. Food was also reasonably priced and tasted good. View from the terrace was pretty sick too! Definitely recommend for an evening out. :)

I’m actually from Texas and this was probably the worst barbecue I’ve ever had in my life. My wife says two years ago when she was last here in HCMC the food was amazingly delicious. She was very disappointed this time and for my first time eating here I couldn’t believe how bad it was. My wife said they used to have a giant smoker out front which was not there when we went so curious if they are still smoking the meats or not. We had a platter with a little of everything and the sausage was quite good but outside of that everything else shockingly bad. Ribs very tough and hard to get the meat off. I hear the ribs used to be very tender and falling off the bone. Chicken was so so. Fries had apparently changed from a couple years ago and seemed frozen and not fresh. Maybe we’ll try the one in D2

1. Staff is attentive and quick. 2. Food overall is excellent, but the pork shoulder was a bit dry. Maybe it will be better next time. 3. The seating and overall ambience is very nice. 4. If you like quite time while eating, suggested time is to go between 2pm to 6pm, gets crowded after that.

I really liked the food for the most part, but not the service overall. The menu has quite a few spots where it says "Ask your server for details!".. which we tried to no avail. It would make more sense to just give the details on the menu, as this method left us with nothing. The "maroulette" would be an example. We asked, the server said "Chocolate. You want spicy?" - I don't understand what game we were daring to play there. Same situation for the flight of beer. Everyone had been keen on it... It was really unclear how it worked and the server wrote down -10,000 on a piece of paper but no one ended up ordering the flights because we didn't know how much it was. The bottomless drink situation includes flagging someone down and waiting for them to replace th drink.. which really just leaves you drink less for 10 minutes each time. If I'd just ordered a water I'd feel better- it's like overcommitting just to let down. 🤷 I really wanted to like this place because friends and family love it. I don't feel super insistent that everyone cater to me in English, but I'd love to see the "ask for details" come with a one pager that staff can hand over if they aren't confident in explaining the details. Would solve a lot!

THE BEST BBQ, EVER!! I couldn’t believe the amount of ribs on our table. Everything was super flavorful and tender and beyond delicious. The grilled coconut was soooo good, too. Must come!

Best ribs in the city. Southern USA style slow roasted ribs. The awesome foursome rib platter is a must try. Great place for birthdays and having lots of friends together. High variety of BBQ dishes and local craft beers.

Came in a group of 6 on Feb 9th and thoroughly enjoyed our dinner. We ordered a couple of BBQ Party platters, Kimchi sausage n really liked it. Even the sides of vege n Mac n Cheese were great!! We had the top floor to ourselves & Big Max provided great service. Highly recommend this place!

The staff name Tham is so nice and service is perfect. Thanks for the nice meal😀😀