3/5 Frank M. 4 years ago on Google
I
don't
know
what
"St.
Louis
Style
Pizza"
is,
but
if
this
is
it,
then
I'm
not
a
fan.
Incredibly
thin
crust,
but
not
doughy
like
NY
style,
where
you
can
roll
up
a
slice
in
half.
It's
very
crispy.
I
was
expecting
mozzarella,
but
they
went
very
light
on
the
cheese
and
it
tasted
like
there
might
be
provel
mixed
in
it?
(I
hate
provel)
The
sauce
was
also
overpowering
and
tangy.
The
wings
were
decent.
Moderately
sized
and
slightly
spicy,
but
overpriced.
Over
a
dollar
a
wing?
And
you
can't
split
an
order
of
12
wings
between
two
flavors?
It
has
to
be
two
6
wing
piece
orders
priced
separately?
God
forbid
you
have
to
rinse
the
tossing
bowl
out
between
6
mild
and
6
hot.
The
pizza
must
have
also
been
sliced,
"St
Louis
Style"
which
is
little
tiny
squares
of
pizza.
Maybe
I'm
biased
because
I'm
from
NY,
but
I
have
yet
to
find
a
decent
pizza
place
in
The
Hill/Hampton
Road/
Tower
Grove
area,
and
I've
been
here
for
over
2
years.
Suggestions
welcome.
I'd
give
this
place
2/5
stars,
but
this
might
actually
be
what
the
locals
love,
so
I
gave
it
3/5
based
on
quality,
price,
and
extra
points
for
a
friendly
staff.
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