3/5 Louise P. 3 years ago on Google
We
phoned
up
to
make
a
booking
on
a
Friday
for
that
evening
and
they
explained
that
they
were
busy
but
they
could
squeeze
us
in
at
7:30pm,
but
pointed
out
that
we
had
to
give
the
table
back
by
9pm.
To
be
honest
we
were
a
few
minutes
late
and
the
manager
almost
told
us
off!
He
looked
like
he
was
in
a
panic
despite
the
restaurant
being
virtually
empty.
From
the
moment
we
sat
down,
we
were
rushed
along
to
the
extent
that
I
got
indigestion.
It
was
like
a
scene
from
National
Lampoon's
European
Vacation
where
Audrey
Griswold
is
being
force-fed
by
butlers
serving
her
dishes
that
she
doesn't
have
time
to
finish
before
starting
another,
accompanied
with
the
Jaws
theme
music
and
she
blows
up
like
a
balloon!!
Watch
it
if
you
haven't
seen
it,
it's
funny.
Anyway
our
waiter
-
who
to
be
fair
to
him
had
obviously
been
instructed
to
get
us
out
as
soon
as
possible
-
was
literally
breathing
down
our
necks
for
the
entire
meal.
I
had
to
ask
him
to
bring
back
some
dishes
that
he'd
removed
before
we'd
finished
them.
I
mean,
come
on,
if
it
was
that
urgent,
you
shouldn't
have
accepted
our
booking.
We
were
spending
a
fair
bit
of
money
as
well,
it
wasn't
like
we'd
nipped
in
for
a
salad.
And
to
make
matters
worse,
there
were
five
tables
free
around
us
when
they,
quite
literally,
kicked
us
out.
We
didn't
leave
a
tip
and
I
felt
bad
for
that
as
the
waiter
was
just
doing
his
job
and
taking
instruction
from
the
manager.
The
food
was
generally
good.
They
say
that
there
are
vegan
options
which
is
not
quite
true.
If
it
has
cheese
in
it
it
is
not
vegan!!!!
So
being
forced
to
go
vegetarian,
I
found
the
food
good
but
did
have
a
lot
of
cheese
in
it
and
was
super
rich.
My
husband's
fish
dishes
were
good
also.
The
cocktail
I
had
was
great
-
wasabi
martini.
It's
sister
and
newer
restaurant
in
New
Cairo,
Lexie's,
is
much
better
in
our
opinion.
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