1/5 Doruk I. 1 year ago on Google
After
reading
reviews
over
the
past
year,
I
think
this
place
is
highly
ranked
because
of
its
old
reputation.
From
the
service
to
the
meal
quality,
it
was
a
troubled
evening
in
every
way.
Firstly,
when
we
arrived
at
the
restaurant,
there
were
two
additional
couples
waiting
at
the
door,
and
although
we
had
a
reservation
and
the
other
couple
did
not,
the
lady
at
the
gate
directed
us
to
a
tight
side
table
while
giving
them
a
very
central
one.
At
best,
she
didn't
like
our
outfit,
and
at
worst
there
were
racial
issues.
At
that
point,
we
should
have
said
we
didn't
like
it
and
left
the
restaurant,
but
I
couldn't
react
quickly.
But
if
we
left
the
establishment,
at
least,
I
would
remember
this
restaurant
as
a
good
steak
restaurant
with
poor
service.
But
the
steak
and
sides
were
nothing
special;
you
can
get
much
better
steaks
in
Cape
Town.
Steak
came
half
medium/half
medium
rare
as
the
Rump
served
was
poorly
sliced.
The
Greek
salad
was
served
with
a
very
bad
feta
(that
cheese
was
not
even
feta).
Still,
the
only
things
that
might
have
saved
the
night
were
garlic
bread
and
malva
pudding.
Yet,
this
expensive
bill
certainly
did
not
deserve
these
plates.
It
is
not
a
place
I'll
go
a
second
time
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