This restaurant is listed in the Michelin Guide, are you serious? I simply ordered pesto pasta with red wine for €19 and now they charge me €30, why don't you guys rob a bank? I think the food is average and the service charge is as high. It's not worth the money. Outside service fee €1-2… Hehe! No recommend it!

I was here 2 years ago and food was amazing. Came back and prices have gone up. Not worth it anymore. Coperto 5 euros which everywhere else is 2, pasta with pesto that we ordered for a kid (also kid portion) was 19. Food was good but since prices are up is not worth it. Many good places around to over pay.

the food was average and overpriced, the service was very rude. i do not recommend this place

Excellent sea food. Very well cooked

Loved their Duck. However the trofie al pesto was quite a bit of a downer. Portions were nice. Desserts were great too

Amazing food and a great service!

Good place to have lunch or dinner. Good service and wine list. Pasta is really good.

wines are better than many places, while the Zuppa di Pesce has varying depths of flavors that intensifies as you get to the end - loves the portions of fishes and shellfish 💙 O, the foccacia is delish!! Loves 🍐 but bigger love of chocolate noir.

We had a delicious meal here, the presentation and service were excellent. A great atmosphere and pleasant, trendy setting.

Just very lazy cooking, which made it feel like a tourist trap. We ordered a tasting menu with 5 courses. First of all they broke the cork on our wine bottle, by not knowing how to handle a bottle. The 3rd course my shrimp was still ice cold. I understand some things might be frozen, but it needs to be hot after you cook it 🙈 replacement was a huge portion of something else, so already full after that. Some elements just keep coming back like the wasabi-mayo and smokey sauce. White fish overcooked, and no coherence in the plates. Everything was just so out of balance! Expensive for what you get, really not worth the trouble!

Was the best dining experience in Genoa! Every dish is a work of art, very rich in flavors with attention to every detail! Crudo plate was the highlight being super fresh. Was quite pleasantly surprised by the wine list as well. Honestly in my opinion might be one of the best places I tried not only in Genoa, but entire Italy!

Average at best. Loads of waiters ans waitresses just stood around chatting half the time. Pretty unprofessional to say it was a previous Michelen star? Served uncooked prawns, was just OK & overpriced.

First of all, the seafood and food is terrible even the noodles are not fully cooked. We cannot finish our food due to the bad quality. The service is disappointing here, no one want to serve us maybe because we can only speak English,and no one in the restaurant can speak simple English. We ask for our bill for three time and wait for a long time. I don’t know why people recommend this restaurant because I cannot find anything appealing here. Bad service bad food.

This restaurant is so beautiful and the service is astonishingly good. You can tell the owners put a lot of thought into it and everyone here tries so hard, I really appreciate the effort. From the moment I walked in, I felt so taken care of. The staff recommended me the best dishes and I absolutely fell in love with the food - huge compliments to the chef! - and ambiance. It’s really up there with the great restaurants of New York and London. 10/10 I recommend :)

Simply the best restaurant I’ve eaten in Italy so far. Made a reservation and since we entered felt great with the ambience, good flower smell and music. AMAZING food, everything we ordered was perfect and so tasty. Drinks were also super refreshing and sweet in the perfect amount. JUST GO THERE

Delicious food and excellent service! Small, our waiter Amal was very attentive and nice. She recommended us the best dishes and desserts. Sometimes it's hard to find a genuine place with authentic recipes but this was not the case at all. Loved the experience!

Great food, chic restaurant & bar and fairly good service. But some staff have problems understanding English.

Very good food and great ambiance. I had the 8 course tasting menu and it was amazing.

The food was delicious and the presentation was exquisite — but not all the items were worth their price. There were also lot of flies that kept flying around our food which made it very hard to eat comfortably.

The staff was friendly and helped us with our order and provided recommendations for local foods and wines (and spoke English) . The food was freshly made and very attractively presented. The taste was wonderful I would recommend not making reservations before 730 pm (although the reservation system allows to reserve a table as early as 600 pm) . as the kitchen is not open till then. But you could seat outside and enjoy the crowd over a drink

The staff was so nice. A lot of space in the restaurant. Menu written in so many languages. The food was also amazing. Totally recommend!

A very nice place in Genoa to have dinner. It is not very large, but if you get lucky, you can get one of the few tables outdoors. Food is very good, but on a higher level compared to other good places in Genoa.

The best restaurant in the Old Port area. Not the cheapest but the food is excellent Small well chosen menu which is mainly seafood. Risotto with red prawns and champagne is superb. Poached pear for dessert totally great. Service can be indifferent. Good choice of wines.

I really enjoyed the restaurant. The food was beautifully presented and very fresh. The service was very good. The menu was carried and the wine options were very good!

Great place for fine dining. Well selected menu with lot of fresh sea food and great wine cart.

Rochan the BEST server, talked to us and small talk stuff. Really loved service. Food amazing. Especially pear dessert. Clean, AC, waiters are well behaved

Awesome place, food is fresh and well cooked. Fish is superb. Good for families too, not too posh