5/5 Veronica T. 1 year ago on Google
4/23/2023:
Wow!
I
didn't
think
it
could
be
better
than
our
last
visit,
but
it
totally
is!
Today's
choices
were
the
redfish
tacos
and
the
blackened
catfish
atchafalaya.
The
fish
tacos
were
just
a
wonderful
marriage
of
blackened
fish,
crisp
slaw,
and
spicy
mayo.
I
squeezed
a
lime
on
it,
too...chef's
kiss!
The
atchafalaya
was
full
of
spicy
Cajun
flavors...blackened
catfish,
topped
with
crawfish
etoufee
fried
popcorn
shrimp
and
a
side
of
street
corn...SO
good!
The
flavors
of
both
dishes
were
just
a
delightful
explosion
on
the
palate.
10/10
recommend
both
dishes!
The
service
was
STELLAR!
Grace
was
attentive
and
so
helpful!
Give
that
girl
a
raise!
😉
Loved
the
garage
doors
and
sliding
doors,
as
they
gave
a
cool
industrial
vibe
to
this
sports
bar
and
grill.
We
were
seated
immediately
and
didn't
wait
long
for
food
after
we
ordered.
The
portions
were
a
good
size
to
appease
any
hungry
man
or
woman,
and
the
flavors
used
in
the
food
were
impeccable!
The
VooDoo
(bacon
wrapped
&
cream
cheese
stuffed)
Shrimp
and
Grits
and
the
Surf'nTurf
Burger...10/10
recommend!
Prices
were
higher
than
a
Mom
'n'
Pop
establishment
but
not
as
steep
as
an
upscale
dining
experience.
$40
fed
us
both
and
left
a
20%
tip...not
too
bad
for
a
date
night.
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