Amazing food, atmosphere and service. Prices were also very reasonable for the quality of food. Be sure to check out the happy hour everyday 4-7pm!

I had the chopped brisket sandwich and it was delicious. we also had a side of the brussels sprouts. I would definitely recommend this as one of the better value restaurants in Grand Cayman.

Had takeout last night and the atmosphere is great for sports lovers. Lots of screens to watch any sport on at once. But the BBQ as an American, needs some work. There was no smell of BBQ being cooked over wood or charcoal. The Texas Brisket was dry and could use some seasoning. The same goes for the ribs. My wife finished cooking the brussel sprouts because they weren’t crispy. It was a decent try at trying to imitate American BBQ.

This place is amazing! Great venue. Inside is cool with its 3 huge fans and mosquito screens. Try the Jerk Chicken Nachos. Service was fantastic. Our server Darren was wonderful. Hands down the BEST bbq on island!

There is a new BBQ joint in Cayman called The Hive. Trust me if you want great Texas BBQ, you need to stop in with the family. The Hive is geared toward the family, so you can come with your entire gang, and enjoy great Texas BBQ, and an ice cold libation to quench your thirst. Hope to see you there!

Great new food hall style venue in Cayman. Offering three different kitchens, 2-4-1 happy hour drinks, a lively and welcoming atmosphere and attentive service. Highly recommended.

We had such a great NYE at the Hive! The food, service and general vibe were all so great. So handy being able to order from three quite different restaurants. We’ll definitely be back, many times over!

You just have to go and have the feel of the ambiance, food, music, service... It was about time!!! I love everything about it. The menu is amazing, there are so many options, teven vegan. The area is fantastic! Perfect playlist! Great crowd! Excelent service! People are kind and genuine which makes a huge difference! Of course...it's a new place, but they might be doing something very right: treating their staff w respect, paying them decently, and they might still love what they do. You don't see that very often in Cayman. Keep it The Hive!!!! This is a great start!!!! A must go in Cayman.

Fun, lively vibe. Brisket and disco tots and sticky toffee cake were great. Sides were weird — cornbread too sweet and pinto beans too sweet and too spicy

Some of the best food we had on the island! We had to go back a second time because it was TOO good! The grilled cheese was out of this world, and I consider myself a grilled cheese connoisseur. 😏 The mac and cheese with brisket and burnt ends were great too! Some of the best BBQ I've ever had, maybe the best. And I've had it from all over. On top of that the atmosphere was super cool, service from Darren was excellent, and cocktails were perfect. I just wish the Hive was local to me. That BBQ and grilled cheese will live in my dreams til next time. 🤙🏻

Second time back to The Hive for a Friday lunch. Yep, they are now open for lunch Tuesday through Sunday and the food, atmosphere and service are as expected, top notch. It's hot, but the fans and shade are a nice respite from the evil midday sun. The beer is cold, the cauliflower bites are tasty, and my favorite fish & chips didn't disappoint. I spied a nice offset smoker, so I wonder what delicious alchemy is to come...

I was pretty upset. I ordered pork belly burnt ends. I was given 4 tiny little pieces. They were not bad. Coleslaw-It didn’t have much flavor other than mayonnaise. No proper, vinegar, just bland. South African hectic Boerie roll- I saw on the menu that it came with ketchup & mustard. Thought I’d try it. Mustard and ketchup wasn’t doing it for me. The sausage was bland. Brisket- 1lb was $57!!!! This brisket was over cooked! I can tell the internal temperature was around 225 plus. That means the brisket falls apart and does not pull apart. At this point it was pot roast. The meat was grey, no smoke flavor and I can tell that you tried saving this meat because it was cooking too fast and you tried to save it. How I can tell was, seemed steamed in tin foil or butcher paper for a long time not on its normal/room temp. Why was there were many parts/chunks of seasonings that were missing. That happens when you steam brisket. I didn’t even finish it. I know yo will reply (we smoke our brisket 16 hours etc , we sold today etc) if you don’t want to listen, simply, don’t. I walked out with $158 dollar bill. Didn’t feel satisfied at all. Felt like what did I just eat.

The staff at The Hive is a prime example of teamwork. It’s always a pleasant and welcoming experience when I swing by this place. Safe to say I’ve never had an unmeaningful conversation with Royce, a true master of his craft. It’s incredible to see this guy in the zone when The Hive is buzzin’. The atmosphere is great when it’s slow or busy. Even when it’s super busy, someone is sure to greet you with a genuine amount of respect! Darren and Stephen are always watching the floor, making sure you’re having a good experience while Cuff is sure to tell you a funny story, if he wants to :) Big shout to Heather for reserving me a spot at the bar while i called in a hot dog on the fly the other night….. that hot dog is legit… try the hot dog people! Sake is always making sure those food trucks and smokehouse are pumpin’ out GoodGood Food. That late night 2am menu is a lifesaver. Bless.

Amazing food and with a wide selection bound to please everyone in your party from meat lovers to vegetarians. Casual dining with a great atmosphere. You’re always guaranteed to have friendly and upbeat service. The Hive is a fantastic addition to the Cayman dining and bar scene.

Fantastic every time we go there. The brisket has been perfected since they opened and the staff are great at accommodating families during the earlier dinner hours (which is very much appreciated). Great new spot for the Island.

I hang out a lot at the Hive because it’s a no-fuss place. The staff are personable and friendly. We go a lot for the live music. My son loves the Mac & cheese and hot dog…mmmm