3/5 J R. 1 year ago on Google
We
came
for
our
reservation
on
time
and
was
told
the
kitchen
was
backed
up
and
expect
a
wait
of
an
hour.
When
our
waiter
came
he
introduced
himself
and
began
to
remove
the
extra
plates
(seated
for
4
to
leave
2),
the
plates
in
front
of
us
I
might
add.
He
did
not
shift
the
plates
further
from
us,
so
we
had
to
do
it
ourselves.
We
placed
our
complete
order
(which
included
appetizers
and
drinks),
he
said
he
would
bring
our
bread
and
water.
10
minutes
later
we
received
our
appetizers,
from
either
a
server
or
busboy.
We
had
to
ask
him
for
our
bread
and
water.
Two
minutes
after,
our
entrees
came
(still
no
drinks).
Our
bread
came
1
minute
after
that.
It
was
frustrating
because
we
had
so
much
on
our
table.
The
manager
saw
me
searching
for
our
waiter.
I
informed
him
that
we
received
everything
at
once
and
still
did
not
have
our
drinks.
He
apologized
and
got
our
drinks
and
comp
it.
We
began
eating
the
food,
which
had
potential
to
be
delicious,
but
unfortunately
some
things
were
cold
and
not
seasoned
well.
The
shared
mash
potatoes
and
asparagus,
were
not
seasoned
and
almost
cold.
The
apps
(crab
cakes
and
calamari)
were
warm
and
delicious.
Our
entrees
were
good.
The
shrimp
and
steak
could
have
been
season
better
as
it
had
too
much
pepper
(shrimp)
and
not
enough
seasoning
(steak).
I
had
a
margarita
that
was
watery
due
to
it
sitting
at
the
bar
I’m
assuming.
Overall
the
staff
was
friendly,
the
decor
and
cleanliness
was
up
to
par.
It
was
our
first
time
and
I
am
not
sure
I
would
want
to
go
back.
It
was
between
Eddie
Vs
and
Fleming’s,
I
was
really
hoping
for
a
wonderful
experience.
However,
our
first
visit
left
a
lot
to
be
desired
and
made
me
feel
I
should
of
went
with
the
other
option.
I
will
say
we
had
to
move
our
time
a
month
early
from
8pm
to
9pm
(due
to
a
prior
engagement)
but
if
the
restaurant
is
to
close
at
10pm,
then
maybe
the
last
reservation
should
be
8:30pm,
as
to
not
rush
the
patrons
out
or
the
food.
I
understand
ppl
want
to
go
home.
But
also
understand
the
hours
given
to
the
patrons
should
be
taken
into
consideration.
So
the
time
we
choose
should
not
prevent
us
from
having
an
amazing
dining
experience.
Because
it’s
an
option
given
by
the
restaurant
and
an
option
that
worked
with
our
schedule
at
the
time
and
date.