Del Frisco's Double Eagle Steakhouse image

Del Frisco's Double Eagle Steakhouse

Restaurant Cafe Bar American restaurant Seafood restaurant Steak house Fine dining restaurant Traditional us american restaurant

One of the Most Reviewed Fine dining restaurants in Charlotte


Address

4725 Piedmont Row Dr Suite 170, Charlotte, NC 28210

Website

www.delfriscos.com

Contact

(704) 552-5502

Price rating

$$$$

Rating on Google Maps

4.50 (2.1K reviews)

Open on Google Maps

Working Hours

  • Thursday: 4 to 9 PM
  • Friday: (Good Friday), 4 to 10 PM, Hours might differ
  • Saturday: 4 to 10 PM
  • Sunday: (Easter), 12 to 9 PM, Holiday hours
  • Monday: 4 to 9 PM
  • Tuesday: 4 to 9 PM
  • Wednesday: 4 to 9 PM

Featured Reviews


Frequently mentioned in reviews: great (15) steak (14) delicious (13) good (12) experience (11) time (10) lobster (9) nice (9) ordered (9) amazing (9)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 1/5 MoneyMaking M. 2 years ago on Google
    Something is going on with the quality of food. The presentation of how the food came out was beautiful. The rolls came out beautiful but they were old or had been sitting under the lamp warmer, hard and crusty on top.....The quality was awful 😖 I order the deep fried lobster tails, they had so much breading on them i thought they were ready for some sweet and sour sauce. More breading than lobster meat.... They came out burnt like they were rushing to get the food out. The sides were awful as well. No flavor, bland and burnt. Spent over $300 for slop. Please forgive me but this was the worst I've experienced. Crabcakes came out small they had no crab flavor whatsoever. The cream corn had no cream, it was burnt and dry. The mash potatoes came out stiff and cold. The Sauteed mushrooms came out dry and burnt. I was really shocked 😲 I mean what is really going on??? I won't be coming back. Not for high price food with no love and affection for cooking. The money wasn't an issue it was the quality of food.......just very disappointed 😕.....
    11 people found this review helpful 👍

  • 3/5 Zay McCullough, MSW, L. 1 year ago on Google
    I visited here on a Sunday afternoon around 4pm in the wintertime with con workers. I was in a group of 9 people. The ambiance was nice and low light. It would be great for a date. Our waitress was Jennifer. They give complementary rolls. They brought out two baskets, which wasn’t enough. We asked for more but never got any. We had to ask a couple times before we finally got more. I had about 3 rolls and they were delicious. There was a VERY long wait for food. By long, I mean at least an hour. They were out of chicken, unfortunately. I ordered wagyu meatballs as an appetizer that was delicious! This arrived around 5:10pm. I ordered a steak, asparagus, and mashed potatoes for my entree. This arrived around 5:45pm. The steak and asparagus was flavorful and delicious. Someone ordered sherbet for dessert. I tasted it and was good tasty. One person ordered a bottle of wine but only got a glass. They eventually got the bottle requested they requested. The service and wait time during this visit was really horrible. This was my first time ever dining at the restaurant.
    4 people found this review helpful 👍

  • 2/5 Tanya S. 2 years ago on Google
    It was my cousin's 43rd birthday and her desire was to go somewhere elegant and classy. The Del Frisco provided the ambience of a relax and comfortable atmosphere, I was impressed. However, after being seated we were provided the drinks and delicious fresh bread. The young waitress said the reason it took so long was she has been extremely busy. We showed our understanding as she took our order. This order took another 56 mins to return to our table after asking the waitress jokingly did you forget us again. She then proceeded to say oh let me check on the order. My cousin asked for medium well steak, this was rare and bloody. She had to send it back due it wasn’t as she requested. Everyone has their preference on how they like to eat their steak. she did ask do you have any A1 sauce the waitress told her you don’t need that. Lol! We looked at each other and I said, did she really just say that. She asked again to bring her A1 sauce. The service was not what I would have expected to spend over $430.00
    3 people found this review helpful 👍

  • 5/5 rob a. 1 year ago on Google
    We celebrated a birthday tonight, and couldn't have had a better time. To start off with service was great, even though the staff was busy. Upon arrival, the host made us feel very welcome with her exuberant personality and hand written birthday card. Our waiter Kevin knew the menu front to back and helped us make some great choices. He took pride in his work and facilitated an amazing dining experience from start to finish. For an appetizer we chose the fried calamari. The portion size was ample for 3-4, and the flavor was phenomenal. The lobster trio was a nice break from the standard lobster and butter. The tomahawk ribeye was a premium cut, and the seasoning was a perfect ratio of simple spices. To finish the night off we had a layered lemon cake for dessert. The icing was delicious, and the cake was moist. The atmosphere was upscale and simplistic, like a steakhouse should be. The setting was great for a date night or a business gathering. I'd recommend Del Frisco's to anyone looking for a fine dining experience.
    3 people found this review helpful 👍

  • 5/5 Gouvana I. 1 year ago on Google
    I cannot say enough about the level of service in this place! Starting with the hostess Elizabeth who took our picture to our amazing server lynn. It was our anniversary and they definitely made us feel very special. The food was so good!! The drinks were incredible and beautiful!! The restaurant was super fancy and had gorgeous seatings. I would definitely recommend this place to anyone who’s celebrating a special occasion.
    2 people found this review helpful 👍

  • 5/5 Jim H. 1 year ago on Google
    We had several appetizers before our entrees. Calamari was very tender, probably my favorite. Chilean Sea Bass over fried rice for my entree. The soy sauce was a bit overpowering, but I still liked the dish. Lobster Mac & Cheese was excellent. Crab cakes are made with large pieces of crab meat, very good. I will likely get a steak next time. Cheesecake was amazing.
    2 people found this review helpful 👍

  • 5/5 Lorraine H. 2 years ago on Google
    The staff was extremely attentive, accommodating, and professional. Dinner was delicious, and expertly prepared. Finally, drinks were excellent.
    1 person found this review helpful 👍

  • 5/5 Alicia S. 5 months ago on Google
    This is a late review. The restaurant is beautiful. We had a reservation for our anniversary and it was a great experience. The restaurant is beautiful and the staff is great. The server had great recommendations. I highly recommend giving this restaurant a try.
    1 person found this review helpful 👍

  • 5/5 Shawna L. 1 year ago on Google
    Service was top notch. Steak was cooked to perfection. Wish I would have gotten a flavored butter or topper, steak lacked a bit of flavor. Pineapple martini was the absolute best! Loved the birthday card and cheesecake.
    1 person found this review helpful 👍

  • 5/5 JEREMY B. 6 months ago on Google
    This was my first time visiting this location. My party of 8 was seated right after arrival. We had a waiter by the name of Halle. She was super nice and sweet and attentive. She paid attention all night and made accommodations for us being that the restaurant closed at 10. Our reservations were set for 930pm. I asked for her choices and she recommended. The mash potatoes and lobster Mac and cheese. So i decided to get both along with the half chicken. She brought some rolls out as an appetizer. They were honey glazed and really good. They were really fresh and tasty. Then the food came out. The chicken had a gravy on the side. It was so delicious and cooked to perfection. The meat was falling off the bone. The gravy was good aswell. The lobster Mac was filled with lobster and was a great portion to share with others. Very tasty and fresh aswell. The mash potatoes were very pure. Very rich in flavor and filled with seasonings. I was so full i didn’t even have room for dessert. This was most definitely a five star fine dining experience. My food was 90$ and that was including tax and gratuity, which wasn’t bad at all. I cannot wait to go back and try other things on the menu and be greated and treated by the gracious staff.
    1 person found this review helpful 👍

  • 5/5 Rony H. 5 months ago on Google
    Amazing place! Loved the atmosphere, first time visiting, all tables we nicely set with just the right amount of illumination, very cozy and private to have a conversation with frienda with a special someone. Our server was simply amazing, she was no knowledgable and welcoming. The good was out of this world thenrib eye Stake was right on point, very juicy and flavorful. The bang bang shrimp also amazing but the even best part was the Tiramisu créeme brulee was simply the best I have ever have. Thank you for an amazing experience!
    1 person found this review helpful 👍

  • 4/5 M B. 8 months ago on Google
    8/18/2023, I decided to have a nice dinner here. The last time I went to Del Frisco’s was in NYC. I ordered gingerale to drink (was driving), shrimp cocktail, porterhouse steak med rare, Chilean sea bass, asparagus, and mashed potatoes. I felt like everything was too salty. I don’t know if it’s the spices they use or they just salt the hell out of everything. The sea bass was salty, asparagus was salty, maybe I’m too salty 😂🤷‍♂️ The steak was more on the rare side but that’s ok it’ll heat up nice for Hawaiin roll sandwiches! The waitress recommend the butter cake and I agree with her it was delicious! It has butter pecan ice cream on top! My date ordered a magarita which I took a sip of and that was delicious. She had ordered another drink but they were out of the tequila it required 🤷‍♂️ Overall the food was good, too salty for me. I had a similar experience in NYC so it must be the way they season the food. They did have live music last night which was nice but couldn’t really hear it sitting in the back. My bill was a whopping $250, do I think I was wowed enough for $250, no. I will say the service was great, I didn’t feel smothered.

  • 5/5 Tropical7 10 months ago on Google
    Not sure what stuck more - the upstairs restroom stall or my shoes to the restroom door. Eeeek. Make a reservation and in the instructions, let them know you’re celebrating a Birthday. Ours came with a card signed by staff and free dessert (more on this later). We were seated upstairs and this is not a rushed meal. Go and enjoy the ambiance, surroundings and sounds, and the explosion of taste. Yum! We shared the heirloom tomato and burrata salad (delicious!), creamed spinach (lacked flavor, disappointing), bread (a classic brought out to the table but it only tasted fine), be sure to order the horseradish cream sauce to accompany your steak. We had the 16 oz prime rib(eye) and 8 oz filet. Both seasoned well (exactly how they should be) and the filet cut like butter (as it should). Plenty to take home. Surprised no au jus for the prime rib. Courses were spread out and finished dishes not removed quickly. Drinks were replenished by staff. To go back to the complimentary Birthday dessert offering: chose one and the opposite was brought out. Good thing my nut allergy isn’t full-blown and only makes my throat scratchy, which beverage can calm. Butter pecan ice cream and whipped cream topped butter cake (reminded us of pound cake). Would have liked to have tried the strawberry cheesecake that we had actually chosen. There is a bar downstairs when you walk in, a bar upstairs, restrooms upstairs as well. Security and appropriate dress attire signs at host area and on wall behind host area, however, whew! there were some un-classy people who came in and were able to still get a table. Overall, close to outstanding. Join the Landry Select Club!

  • 5/5 David H. 5 months ago on Google
    May have been the best steak I've ever had. Waitress was excellent. Overall, it was a great experience!

  • 5/5 Michelle S. 5 months ago on Google
    Extremely disappointed we didn't ask when we made our reservation for Thanksgiving, but they didn't have their turkey dinner special this year. Two years ago it was the best Thanksgiving dinner I had ever had. I skipped family this year just for Del Frisco's, and No Thanksgiving Meal Offered. I have to say though, their food is delicious, so the surf and turf trio was absolutely wonderful.

  • 5/5 swirvin704 4 months ago on Google
    Brought my father here for his birthday. He had never been here before. The food & service was excellent!! The steaks were cooked perfectly. The wife had their baked chicken which was also cooked perfectly. The wagyu meatballs were a great appetizer. The lobster mac n cheese was amazing!! Will be back for again for sure!!

  • 5/5 Dee NC T. 1 year ago on Google
    I love this place. Great atmosphere and friendly workers. I love that they hand signed a birthday card for me. It's the little things. Our waiter Kaitlin was AMAZING! Super attentive, nice, professional and everything we needed her to be. The food looked nice in appearance and the steak was cooked perfectly but it lacked flavor. The food was just mediocre and not worth half the price. Overall a good experience.

  • 5/5 Jessica E. 1 year ago on Google
    Wow, the food was delicious! I was here on 6/17/22. The ambience was so nice, I enjoyed the live music. The rolls they bring to the table were delicious! I ordered the ribeye steak with garlic mashed potatoes and Moscato. The steak was perfectly cooked, potatoes different but good and Moscato was good. The waitress was amazing. I enjoyed this more than I did Ruth Chris. I will definitely go back. Kudos to the valet unfortunately he was out there alone when we arrived and it was busy but he was kind and patient and professional.

  • 5/5 Andrea N. 2 years ago on Google
    We dined here on 2/20 it was a Sunday evening. It was our very first time at this restaurant and our first date night in a long time. Our server, Chris was really awesome. He was attentive but also understood when to approach us and when to let us enjoy our conversation. He was very sweet and friendly. I’m not sure what the assistant manager’s name was but i just want to say that he is my hero! He is a true example of a what a manager should be like and a true team player. There was a situation related to a table next to us that he handled like a true boss and even got his hands dirty and cleaned up the mess. He didn’t ask his staff to help, he just handled it all on his own and still maintained his pleasant demeanor. We will definitely be returning. Oh yeah, and on top of that the food was great. Their steak is so well seasoned, you literally don’t even need any sauce!

  • 5/5 eleazer l. 1 year ago on Google
    Took my wife here for our anniversary for the 1st time, and let me just say this place did not disappoint. The atmosphere is amazing, the staff our friendly and attentive, and the food we'll worth the hefty price tags. We ordered the Prime Ribeye, lobster mac and cheese and chateau mashed potatoes. Every single bite was pure happiness. Even the bread they dish out as you wait was probably the best I've ever had at a restaurant. The cocktails are on par as well. Perfect place to go on a date night or for a special occasion. Highly recommend.

  • 5/5 Michelle P. 2 years ago on Google
    I always have an great experience here at the bar or dining. Service is always impeccable at both. We had a slight hiccup at the table for my filet medallions....it was so tender, medium temp., but overly salty. Sent it back and it came out promptly...I requested no salt, only cracked pepper. Fantastic!! My drink at the was was a fresh lemon twist....so tasty! 😋❤

  • 4/5 Mallory C. 2 years ago on Google
    Celebrated our 1 year wedding anniversary with the tomahawk for two! Steak was good but didn't quite live up to the price. Lobster Mac and cheese was soooo good, as well as the shrimp cocktail appetizer. Service was great. Overall would recommend for a fine dining experience for a special occasion.

  • 5/5 Brittany A. 1 year ago on Google
    Amazing. I did the seafood tower with caviar service and a 45 day dry aged ribeye 🤌 Everything was excellent including the service. However since it was a company dinner and alcohol had to be paid separately... it was an inconvenience they only did 1 alcohol check instead of giving checks to each of us. Still 5 stars as that did not detour from the great experience.


Call (704) 552-5502 Open on Google Maps

Amenities


  • Parking
    • ✓️ Valet parking
    • ✓️ Free parking lot
    • ✓️ Plenty of parking
    • ✓️ Free parking garage
  • Payments
    • ✓️ Debit cards
    • ✓️ Credit cards
  • Offerings
    • ✓️ Beer
    • ✓️ Wine
    • ✓️ Coffee
    • ✓️ Alcohol
    • ✓️ Cocktails
    • ✓️ Hard liquor
    • ✓️ Braille menu
    • ✓️ Comfort food
    • ✓️ Small plates
    • ✓️ Happy hour food
    • ✓️ Happy hour drinks
    • ✓️ Vegetarian options
    • ✓️ Private dining room
  • Popular for
    • ✓️ Dinner
    • ✓️ Solo dining
  • Accessibility
    • ✓️ Wheelchair accessible seating
    • ✓️ Wheelchair accessible entrance
    • ✓️ Wheelchair accessible restroom
    • ✓️ Wheelchair accessible parking lot
  • Dining options
    • ✓️ Lunch
    • ✓️ Dinner
    • ✓️ Dessert
    • ✓️ Seating
    • ✓️ Catering
  • Service options
    • ✓️ Dine-in
    • ✓️ Takeout
    • ✓️ Delivery
    • ✓️ Curbside pickup
    • ✓️ Outdoor seating

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