4/5 Zenylyn G. 3 years ago on Google
The
hassle
of
getting
a
reservation
was
probably
the
worst
part.
We
called
numerous
times
and
contacted
the
email
given
to
make
a
reservation-
the
day
prior.
The
day
of,
we
just
about
gave
up
trying
to
contact
them
BUT
finally
received
a
call
back.
The
reservation
was
made
though,
and
of
course
we
ended
up
going
because
we
had
a
party
of
10
and
not
many
restaurants
are
ok
with
having
big
parties
more
than
6.
They
took
our
temperatures
before
we
entered
(if
anyone
wanted
to
know
that).
Our
waitress
was
friendly
and
attentive
and
I'm
assuming
she
was
training
someone
because
there
was
always
2
of
them
coming
to
check
on
us
and
they
did
an
amazing
job
keeping
our
small
tables
cleared
(by
the
way,
we
started
off
with
2
tiny
tables
for
10
people.)
I
made
a
comment
saying,
"are
these
the
only
tables
we're
going
to
have?"
They
said
"yes"
at
first,
but
when
everyone
finally
stated
getting
their
orders,
they
offered
another
table
😐.
The
food
matched
the
theme
of
the
restaurant
(see
menu),
it
was
pretty
retro.
The
setting,
atmosphere,
and
vibe
was
CHILL.
Drinks
(alcoholic)
were
pretty
damn
good.
I,
myself
tried
4
different
drinks
plus
a
jello
shot.
The
"tramp
stamp"
is
the
strongest
drink
out
of
all
of
them!
I
mean,
overall
it
was
a
pretty
decent
place.
Just
make
sure
if
you
are
interested
in
reserving
a
trailer
because
you
have
a
big
group,
know
that
you
have
to
order
a
minimum
(depending
on
the
trailer.
Ours
had
to
be
$300
minimum
[total
order]
but
our
bill
ended
up
being
$400
anyways
for
10
people.
FYI:
they
will
not
split
your
bill.
You
gotta
work
it
out
amongst
yourselves
if
you
were
all
planning
to
pay
separately.
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