5/5 Rod M. 9 months ago on Google
I
walked
past
Mabel's
two
nights
ago,
it
was
closed.
I
was
disappointed
more
than
I
expected.
I
walked
past
last
night
and
it
was
hopping,
doesn't
hurt
when
the
ball
game's
on
and
that
part
of
the
town
livens
up
quite
a
bit.
So
me
and
two
of
my
co-workers
who
are
in
town
for
a
convention
went
there
tonight.
Finally!
It's
a
different
take
on
barbecue.
It
has
more
of
a
Polish
feel.
I
assume
because
of
the
large
Polish
population
in
Cleveland.
We
tried
the
family
style
where
we
ordered
three
meats
and
five
sides.
It
came.
We
all
look
to
each
other
when
I
guess
we're
going
to
have
to
order
some
more
after.
But
we
didn't!
There
was
plenty
enough
food,
actually
more
than
I
could
handle.
I
had
the
meat
sweats
which
is
kind
of
like
a
little
victory
badge.
We
were
surprised
that
there's
no
cornbread
but
I
guess
again
the
Polish
thing
so
there's
sauerkraut
instead
and
rye
bread
and
pickles.
We
tried
the
pig
ears,
the
pigtail,
the
creamed
corn,
the
brisket,
chili
kielbasa
brisket
and
pork
belly.
Did
I
miss
anything?
I
don't
know.
The
food
was
really
good
but
I
did
find
a
piece
of
cardboard
in
with
the
collard
greens
and
part
of
the
brisket
was
so
tough
I
could
barely
chew
it.
We
actually
left
there.
Very
happy.
The
food
was
almost
as
good
as
my
own
personal
barbecue.
Almost.