1/5 Kinga J. 1 year ago on Google
I
was
very
disappointed
with
this
place.
The
vegetarian
options
are
very
poor
and
unfortunately
only
sushi
lovers
orientated.
I
decided
to
try
veg
udon
soup.
It
was
the
only
thing
on
the
menu
that
I
could
possibly
be
interested
in
plus
the
weight
on
the
menu
indicated
that
I
wouldn't
leave
hungry.
I
asked
the
waiter
to
add
tofu
to
my
soup
because
it
consisted
nothing
filling
or
rich
in
protein.
First
he
hesitated
and
said
that
they
can't
without
even
consulting
it
with
the
chef.
When
I
insisted
he
asked
the
chef
and
it
was
possible.
I
also
asked
for
the
soup
to
be
spicy.
As
for
asian
cusine
spot
I
expected
that
they
should
be
able
to
spice
it
up.
He
offered
siracha
sauce
as
a
solution🙄
I
was
hungry
and
didn't
want
to
search
for
other
place
so
I
gave
up
and
agreed.
(
Firstly
siracha
isn't
really
that
spicy,
secondly
it
has
an
artificial
aftertaste
and
I
was
expecting
a
lil
more
effort
from
a
highly
rated
restaurant,
in
result
I
was
treated
better
in
a
random
fast
food
truck
than
in
Sakura).
When
I
finally
got
my
upon
soup
not
only
ai
discovered
that
the
weight
consists
in
90%
of
water
and
few
bits
of
veg
and
the
added
tiny
pieces
of
tofu,
the
so
called
udon
soup
had
literally
few
short
udon
noodles.
Not
only
that,
it
was
cooked
with
the
seaweed
which
wasn't
mentioned
in
the
menu.
In
result
it
tasted
like
a
fish.
I
don't
know
about
everyone
but
as
for
me
if
I
order
vegeal
I
don't
expect
it
to
taste
like
fish
or
any
other
type
meat.
That
should
be
mentioned
in
the
menu.
Later
it
took
us
few
efforts
to
ask
the
waiter
for
the
bill
for
he
wasn't
paying
attention
to
our
table.
In
summary
I
came
to
Sakura
hungry
and
left
hungry
and
disappointed.